Core Insights - The New Fa Di 2025 Second Ingredient Procurement and Distribution Conference introduced a digital procurement platform aimed at enhancing food safety and centralized purchasing for schools in Fengtai District [1][2] - The platform has already onboarded 12 schools and aims to streamline the supply chain through centralized procurement and distribution, improving efficiency and reducing costs [1][2] Group 1: Platform Functionality - The centralized procurement and distribution model optimizes supply chain management, leading to cost reductions and improved efficiency [1] - The platform integrates procurement, distribution, testing, and financial resources digitally, ensuring traceability and efficient order aggregation [1] - Currently, 155 distributors and over 80 procurement units are operational on the platform, which is projected to enhance procurement efficiency by over 40% and reduce costs by more than 15% [1] Group 2: Expansion and Future Plans - The Fengtai District's food ingredient procurement platform was officially launched, with several schools and medical institutions signing up to ensure food safety in education and healthcare [2] - The New Fa Di vegetable trading building is undergoing pre-leasing, with plans for a comprehensive upgrade to support food industry operations, including trading, centralized procurement, and processing, expected to be completed by 2026 [2]

Core Insights - Beijing Xinfadi Market is initiating a pre-recruitment process for its new vegetable trading building, aiming for a transformation towards intensification and branding [1][2] - The new trading building will cover approximately 174,000 square meters and will include multiple functions such as vegetable trading, centralized procurement, central kitchen, and prepared vegetable production [1][2] Group 1 - The underground first floor will serve as a centralized procurement and distribution center, expected to host 25 large distribution companies, each occupying at least 1,000 square meters [1][2] - The underground second floor will accommodate 25 procurement and distribution enterprises, enhancing the supply chain synergy [2] - The second floor above ground will focus on external image display, central kitchen, and deep processing of vegetables, with around 30 enterprises expected to set up operations [2] Group 2 - The third floor above ground will be dedicated to central kitchens and prepared vegetable production, with an estimated 20 enterprises expected to operate there [2] - The first floor above ground will include a temporary placement area for merchants, with approximately 400 stalls, each around 50 square meters, to cater to seasonal vegetable trading [2] - The construction of the Xinfadi vegetable trading building resumed on July 1 and is scheduled for completion in 2026 [3]