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洗脚、日料、按摩,魏家凉皮杀疯了
36氪· 2026-02-06 00:09
以下文章来源于三联生活实验室 ,作者Lily 三联生活实验室 . Never Bored 城市Cool Guy生活样本 文 | Lily 来源| 三联生活实验室(ID:LIFELAB2020) 封面来源 | 视觉中国 自从打工人的胃迅速被中式穷饱饭占领,大家已经不满足于填饱肚子,而是想尽办法在中式快餐里,寻找各种高级料理的平替。而魏家凉皮,就这样成为了 掌管打工人胃口的神。 "魏家凉皮就是餐饮界的小米,把洋快餐的价格彻底打下来了。谁能想到,魏家凉皮里最著名的招牌菜,居然是汉堡。这里的汉堡15块钱,却大到一只手都 拿不住,而且肉饼又厚又多汁;连贵族雪糕Gelato,都能在魏家凉皮里找到7块钱的平替。" 魏家宇宙。 但当外地人还在把魏家凉皮,爆改成比肯德基、麦当劳更适合打工人体质的洋快餐店时,殊不知在魏家凉皮的发源地,这家凉皮店已经卷成了西安民间的 5A级景区。 "卖brunch的魏斯理、人均几十块吃西餐的魏客咖啡、吃煲仔饭的魏卜煲、日料店魏北道……如果这些还不够你玩,还可以去魏知足里做个足疗顺便炫自助 餐,再去魏世纪小酒吧里喝点小甜水溜溜缝。" 魏家一条街,堪比主题乐园/图源:要有光 有人说,魏家凉皮就是陕西人 ...
夯爆了的西安“魏氏”,快把江浙沪打工人羡慕疯了
3 6 Ke· 2026-02-03 03:17
Core Insights - The "Wei Family" has evolved from a small cold noodle shop into a significant culinary presence in Xi'an, attracting long queues and a dedicated following among young people [1][20] - The recent opening of "Wei Century Bistro" has become a new sensation, with customers reportedly waiting up to 9 hours to be served, highlighting the brand's strong appeal and the phenomenon of "queue culture" [1][5] - The pricing strategy of Wei Family restaurants, such as offering cocktails at 22 yuan and burgers at 48 yuan, positions them as affordable alternatives in the bistro market, which typically commands higher prices in first-tier cities [7][10] Group 1 - The "Wei Family" has expanded its reach beyond Xi'an, opening locations in major cities like Shanghai, Nanjing, and Hangzhou, where it has sparked similar queue trends [4][25] - The bistro's menu includes a diverse range of offerings, from cocktails to local specialties like cold noodles and meat sandwiches, appealing to a wide audience [7][10] - The average spending at Wei Century Bistro is approximately 98 yuan per person, significantly lower than typical bistro prices in other cities, which often exceed 100 yuan [10][29] Group 2 - The Wei Family's business model emphasizes a high-quality supply chain, allowing for competitive pricing while maintaining product quality, which is crucial for customer retention [29][31] - The brand's expansion strategy includes a focus on direct ownership of its supply chain, ensuring cost control and product consistency across its various outlets [29][31] - The "Wei Family Universe" concept has gained traction, with various sub-brands catering to different dining preferences, effectively creating a comprehensive dining experience for consumers [20][24]