Core Points - The United Nations Food and Agriculture Organization (FAO) has recognized six new global important agricultural heritage systems, including three from China, bringing the total to 25, maintaining China's leading position globally [1][2] Group 1: New Recognitions - The newly recognized systems include the freshwater pearl farming system in Deqing, Zhejiang, the white tea culture system in Fuding, Fujian, and the ancient pear garden system in Shichuan, Gansu [1][2] - The Deqing freshwater pearl farming system is a historical "fish and clam symbiosis" system that integrates pearl production with rice and silk, contributing to biodiversity, food security, and cultural heritage [1] - The Fuding white tea culture system combines ecological wisdom and craftsmanship, preserving 18 tea tree varieties and over 120 other agricultural species, enhancing ecological resilience and food systems [1][2] Group 2: Agricultural Heritage Significance - The ancient pear garden system in Shichuan integrates fruit tree cultivation, crop farming, and livestock, demonstrating drought resistance and flood prevention while maintaining agricultural biodiversity [2] - This system serves as a model for efficient dryland agriculture, reducing reliance on chemical inputs and supporting local plant and insect species [2] - The FAO emphasizes that these agricultural heritage systems exemplify the harmonious coexistence of humans and nature, passed down through generations [2]