6月27日，蔡澜的社交媒体发布他去世的消息，他于6月25日在亲友陪同下，在香港养和医院安详离世。遵从其意愿，为 免叨扰亲朋，不设任何仪式，遗体已火化。他去世的消息一出，即刻登上了微博热搜，网友纷纷表达了哀悼。 据公开信息显示，蔡澜1941年8月18日出生于新加坡，祖籍广东潮州，后来定居香港。他是作家、美食家、电影监制、主 持人，与金庸、倪匡、黄霑并称"香港四大才子"。 如今最后一位"香港才子"去世，宣告了一个时代的落幕。 光影通才 香港电影的跨界传奇 蔡澜在电影领域的成就跨越制片、评论、技术革新与文化传播等多个维度，深刻影响了香港及亚洲电影的发展。 蔡澜于1957-1963年任职邵氏驻日经理期间，蔡澜成为两地电影合作的桥梁。他促成日本导演西本正、中平康赴港拍片， 并引进轻便型Arriflex摄影机替代传统笨重设备，显著提升拍摄效率，借鉴日本制片流程优化香港电影工业化生产。 自1963年进入香港邵氏电影公司，开启近二十年的监制生涯。他主导监制的商业片多为现象级作品，尤以成龙系列电影 为代表，如《快餐车》《龙兄虎弟》《福星高照》《城市猎人》《重案组》等。 1989年，蔡澜与黄霑、倪匡主持访谈节目《今夜不设防》，以 ...

Group 1 - The article discusses the life and legacy of Cai Lan, a prominent figure in Hong Kong's film and culinary scenes, who passed away on June 25, 2025 [1] - Cai Lan was known for his contributions to the Hong Kong film industry as a producer during its golden age, with notable films including "City Hunter" and "Fuk Sing" [10][12] - He transitioned from film to writing, becoming a well-known food critic and columnist, influencing many with his humorous and philosophical insights on life [14][16] Group 2 - Cai Lan's lifestyle and philosophy emphasized enjoyment and living without constraints, which resonated with many, making him a beloved figure among younger generations [9][19] - His culinary ventures began with the establishment of "Bao Bao Tea" in 1992, which capitalized on the Japanese market, leading to a successful career in the food industry [14] - The article highlights his unique approach to life, where he prioritized experiences over material concerns, advocating for a carefree and enjoyable existence [21][22]