转自：四川在线 四川在线记者 田珊 川观新闻内江观察 刘煜瑞 2025年12月26日上午，内江经开区昇兴制罐厂区内，货车载着刚下线的产品缓缓发车。驶出厂门，货车 只一拐弯，便进了一墙之隔的天丝红牛工厂。不久后，这些罐子就将灌满红牛功能性饮料，发往各地。 这样"厂门对厂门"的即时供应，对内江的不少"甜味+"相关企业来说已是常态：园区内昇兴制罐与天丝 红牛"零距离"配套；恒合包装为紫泉饮料直供纸箱，降低物流成本20%；四川央普生物实现包材即时供 应……企业对接顺畅，与一条"红色纽带"的牵引推动有关。 "通过党建联建，我们与周边企业充分沟通，进而与其中的上下游企业建立起稳定合作关系，原材料供 应周期缩短了，生产成本也降低了。"恒合包装企业相关负责人表示。 2025年前三季度，内江经开区"甜味+"产业产值增速达27%，16家重点企业形成6大类19小类加工生产能 力，软饮料及果蔬加工产业集群成功入选2025年度四川省中小企业特色产业集群。 为破解企业"成长烦恼"，当地还以"红色纽带"为依托，推出"红色助企"行动，建立"1名首席服务官+1名 帮办代办专员+1名企业联系人+N个职能部门"服务体系，为重点项目提供全生命周期精 ...

Group 1: Silk Industry Development - The Salt Ting County Tongyi Silk Industry Chain Project is a key investment project that includes a demonstration base for mulberry cultivation, an intelligent silkworm breeding project, and silk deep processing [8][9] - The project aims to create a closed-loop industry chain covering mulberry planting, silkworm breeding, silk reeling, and weaving, with an expected annual production capacity of over 12,000 tons, accounting for about one-eighth of the province's total silkworm cocoon production [9][10] - The project utilizes a year-round breeding model that addresses environmental and food challenges by creating a controlled environment and using a balanced artificial feed, leading to improved efficiency and stability compared to traditional methods [10][11] Group 2: Vinegar Industry Development - The Huguo Town Vinegar Industry Integration Development Demonstration Park project has a total investment of 2 billion yuan and includes multiple related projects such as a vinegar production base and a soy sauce factory [14] - The main structure of the vinegar production base is expected to be completed by the end of this year, with overall project completion planned for June next year [15] - The project aims to integrate agricultural, industrial, cultural, and tourism resources to establish Huguo Town as a distinctive vinegar town [14][15] Group 3: Craft Beer Production - The Fubixing project in Ya'an is set to become the largest craft beer production base in China, with a total investment of 800 million yuan and an annual production capacity of 200,000 tons of craft beer and 50,000 tons of fruit wine [18][19] - The project has progressed rapidly since its start in May, with the main structure completed and brewing equipment installed, aiming for production by the end of December [19][20] - The project is strategically timed to meet market demand, particularly around the Spring Festival and summer peak consumption periods [21][22] Group 4: Beverage Industry Expansion - The Sichuan Yangpu project aims to produce 600,000 tons of fully automated dairy and fruit and vegetable beverages, with an investment of 706 million yuan [23][25] - The project is nearing completion, with over 95% of the construction finished and several production lines expected to be operational by mid-December [26][27] - The production lines are designed to be compatible with approximately 80% of market beverage production needs, allowing for quick adaptation to new demands [28][29]