Core Insights - Guangdong is recognized as a "vegetable kingdom" due to its diverse climate and geography, making it one of the richest regions in China for vegetable varieties [4][5]. Group 1: Regional Characteristics - The region benefits from a warm and humid climate, with unique red and sandy soils that support a wide range of geographical indication agricultural products [4][5]. - The local vegetables play a significant role in the culinary culture, contributing to the essence of Cantonese cuisine [6][8]. Group 2: Featured Vegetables - **Du Juan Bitter Melon**: A geographical indication product from Jiangmen, known for its unique shape and sweet taste, with over 20 culinary uses [14][18]. - **Honey Pumpkin**: Grown in western Guangdong, it is known for its sweet taste and storage qualities, making it a staple in autumn and winter dishes [19][22]. - **Buddha's Hand Melon**: Widely cultivated in northern Guangdong, it is versatile in cooking and reflects the local culinary philosophy [23][25]. - **Shui Dong Mustard**: Famous for its crisp texture and mild flavor, it is grown in sandy soil and is recognized for its quality through geographical indication [26][28]. - **Zengcheng Late Vegetable Heart**: Known for its sweetness and thickness, it is harvested in winter and has evolved into a high-end ingredient [29][32]. - **Lianzhou Vegetable Heart**: Grown in high-altitude areas, it becomes sweeter after frost and is a seasonal delicacy in the Greater Bay Area [33][35].

Core Points - The second batch of the "Xinfeng Flavor" agricultural product regional public brand authorization review meeting was held in Xinfeng County, showcasing 29 unique agricultural products from 16 enterprises [2][6][13] - The event aims to enhance the agricultural brand construction in Xinfeng County, integrating local agricultural resources and promoting product quality and standardization [4][12][22] - The review process involved expert evaluations based on five core dimensions: compliance, product quality and certification, brand building capability, quality traceability system, and social responsibility and sustainability [18][19] Summary by Sections Event Overview - The review meeting took place on September 4, 2025, in Xinfeng County, with participation from various enterprises and industry experts [2][6] - A total of 29 products were presented, including everyday ingredients like Buddha's hand melon and sweet potatoes, as well as unique processed products [14][15] Agricultural Development - Xinfeng County is located in the northern mountainous region of Guangdong, characterized by rich water resources and fertile soil, which supports the cultivation of high-quality agricultural products [6][7] - The county currently has seven "vegetable basket" bases in the Guangdong-Hong Kong-Macao Greater Bay Area, two provincial agricultural export demonstration bases, and four provincial agricultural leading enterprises, indicating a solid industrial foundation [8] Brand Building - Since the launch of the "Xinfeng Flavor" brand in 2024, it has effectively integrated local agricultural resources and supported the improvement of product varieties and quality [11][12] - The second batch of authorization aims to further expand the brand's scale and influence, contributing to the high-quality development of agriculture in Xinfeng County [22][23]