近日，华帝股份有限公司研发的"瞬时爆炒高效燃烧技术研究及在家用燃气灶上的应用"和"大负荷高效 红外线燃烧换热技术研究及在家用燃气灶上的应用"两项创新技术，正式通过中国轻工业联合会组织的 科技成果鉴定，获评"国际领先水平"。 鉴定委员会由来自行业协会、国家检测机构及一流院校的权威专家组成。专家组在全面听取项目汇报并 审阅相关资料后，经多轮质询与讨论，一致认为这两项技术难度大、创新性强，整体达到"国际领先水 平"。这一权威认证，标志着中国厨电企业在灶具燃烧技术领域实现重要突破，展现出华帝在灶具燃烧 技术领域的深厚积累与行业引领地位。 破解行业难题 提升用户体验 素有"燃烧技术专家"之称的华帝，此次获评"国际领先"的两项创新成果，正是基于对用户实际使用痛点 的深入洞察，展开的系统性技术攻关。 "瞬时爆炒高效燃烧技术"瞄准中式烹饪中"高效爆炒"这一核心场景，围绕火候控制、燃烧稳定、高效换 热三大维度实现全面突破。该技术首创"一键瞬时爆炒火力提升"，通过特有的旋塞阀创新设计，用户可 轻松实现精准的双模火力切换，瞬间获得极致猛火。大幅缩短烹饪时间，促进食物爆香与营养释放，还 能有效抑制有害物质生成。 为进一步提升能效与稳 ...

近日，华帝股份有限公司研发的"瞬时爆炒高效燃烧技术研究及在家用燃气灶上的应用"和"大负荷高效 红外线燃烧换热技术研究及在家用燃气灶上的应用"两项创新技术，正式通过中国轻工业联合会组织的 科技成果鉴定，获评"国际领先水平"。 鉴定委员会由来自行业协会、国家检测机构及一流院校的权威专家组成。专家组在全面听取项目汇报并 审阅相关资料后，经多轮质询与讨论，一致认为这两项技术难度大、创新性强，整体达到"国际领先水 平"。这一权威认证，标志着中国厨电企业在灶具燃烧技术领域实现重要突破，展现出华帝在灶具燃烧 技术领域的深厚积累与行业引领地位。 华帝此次通过鉴定的两项"国际领先"技术，不仅突破了行业长期存在的技术瓶颈，更从用户真实场景出 发，将技术力转化为切实的烹饪品质提升，展现出科技服务于人的创新理念。 燃烧技术再突破 引领行业发展新篇章 破解行业难题 提升用户体验 素有"燃烧技术专家"之称的华帝，此次获评"国际领先"的两项创新成果，正是基于对用户实际使用痛点 的深入洞察，展开的系统性技术攻关。 "瞬时爆炒高效燃烧技术"瞄准中式烹饪中"高效爆炒"这一核心场景，围绕火候控制、燃烧稳定、高效换 热三大维度实现全面突破。该技术首 ...

Core Insights - Vatti's two innovative technologies, "Instant Stir-fry High-efficiency Combustion Technology" and "High-load Efficient Infrared Combustion Heat Exchange Technology," have been recognized as "internationally leading" by the China Light Industry Federation [1][2][3] Group 1: Technology Breakthroughs - The "Instant Stir-fry High-efficiency Combustion Technology" addresses the challenges of high-efficiency stir-frying in Chinese cooking, focusing on fire control, combustion stability, and efficient heat exchange [2][3] - This technology features a unique "one-button instant stir-fry firepower enhancement," allowing users to easily switch between firepower modes for optimal cooking results, significantly reducing cooking time and enhancing food flavor and nutrition [2][3] - The "High-load Efficient Infrared Combustion Heat Exchange Technology" aims for high-load anti-backfire, high energy efficiency, low emissions, and reliable user experience, achieving multiple original breakthroughs [2][3] Group 2: Performance Metrics - The infrared combustion technology achieves a thermal efficiency of over 81% at 5.2kW, while CO and NOx emissions meet national first-level green standards, balancing strong firepower with environmental considerations [3] - Vatti's commitment to research and development is evident, with R&D expenses reaching 172 million yuan by the third quarter of 2025 and a total of 4,690 patents, including 835 invention patents [6] Group 3: Industry Impact - Vatti's innovations not only break through long-standing technical bottlenecks in the industry but also enhance cooking quality based on real user scenarios, reflecting a commitment to technology serving human needs [3][4] - The company has established itself as a leader in the industry, with its energy-saving technology continuously evolving, achieving thermal efficiency improvements from 65% to a target of over 81% by 2025 [4] - Vatti's leadership in setting industry standards is demonstrated by its initiative in publishing the group standard for "Special Requirements for Stir-frying Function of Household Gas Stoves," which will be implemented in May 2024 [4]