瞬时爆炒高效燃烧技术
Search documents
以技术突破引领烹饪革命,华帝两项燃烧技术获评“国际领先”
Xin Lang Cai Jing· 2025-12-05 06:52
Core Viewpoint - Vatti's two innovative technologies, "Instant Stir-fry Efficient Combustion Technology" and "High-load Efficient Infrared Combustion Heat Exchange Technology," have been recognized as "internationally leading" by the China Light Industry Federation, marking a significant breakthrough in the gas stove combustion technology field in China [1][9]. Group 1: Technology Achievements - The "Instant Stir-fry Efficient Combustion Technology" focuses on enhancing the user experience in Chinese cooking by improving fire control, combustion stability, and heat exchange efficiency, allowing for quick and precise fire adjustments [3][11]. - The "High-load Efficient Infrared Combustion Heat Exchange Technology" aims for high energy efficiency and low emissions, achieving over 81% thermal efficiency while meeting national first-level green standards for CO and NOx emissions [5][13]. Group 2: Industry Impact - Vatti's recognition reflects its strong position as a leader in the gas stove industry, showcasing its deep accumulation of knowledge and innovative capabilities in combustion technology [1][9]. - The company has established itself as a pioneer in energy-saving technologies, with its original energy-conserving combustion technology being recognized as a significant advancement in the industry [6][14]. Group 3: Research and Development - Vatti has committed substantial resources to research and development, with R&D expenses reaching 172 million yuan by the third quarter of 2025, and a total of 4,690 patents, including 835 invention patents, reinforcing its technological barriers [6][14]. - The company emphasizes user needs as the starting point for its R&D efforts, continuously transforming advanced technologies into high-quality products [7][15].
华帝两项燃烧技术获评“国际领先”,彰显厨电行业领军硬实力
Zhong Jin Zai Xian· 2025-12-04 09:25
Core Viewpoint - Vatti's two innovative technologies, "Instant Stir-fry Efficient Combustion Technology" and "High-load Efficient Infrared Combustion Heat Exchange Technology," have been recognized as "internationally leading" by the China Light Industry Federation, marking a significant breakthrough in combustion technology for kitchen appliances [1][3][5]. Group 1: Technology Innovations - The "Instant Stir-fry Efficient Combustion Technology" focuses on enhancing the user experience in Chinese cooking by improving fire control, combustion stability, and heat exchange efficiency, featuring a unique valve design for instant firepower adjustment [3][5]. - The "High-load Efficient Infrared Combustion Heat Exchange Technology" aims for high energy efficiency and low emissions, achieving over 81% thermal efficiency while meeting national first-level green standards for CO and NOx emissions [5][6]. Group 2: Industry Impact - Vatti's advancements in combustion technology are seen as a response to long-standing industry challenges, transforming technical capabilities into improved cooking quality and user experience [5][8]. - The company has established itself as a leader in the kitchen appliance sector, with a history of innovation that includes the development of the "Energy Concentration Combustion Technology," which has significantly improved thermal efficiency over time [6][8]. Group 3: Research and Development - Vatti's commitment to R&D is evident, with an investment of 172 million yuan in R&D expenses by the third quarter of 2025 and a total of 4,690 patents, including 835 invention patents, creating a strong technological barrier [6][8]. - The company emphasizes user needs as the foundation of its research, continuously driving the transformation of advanced technologies into high-quality products [8].
华帝两项燃烧技术获评“国际领先”
Yang Guang Wang· 2025-12-04 02:03
Core Insights - Vatti's two innovative technologies, "Instant Stir-fry High-efficiency Combustion Technology" and "High-load Efficient Infrared Combustion Heat Exchange Technology," have been recognized as "internationally leading" by the China Light Industry Federation [1][2][3] Group 1: Technology Breakthroughs - The "Instant Stir-fry High-efficiency Combustion Technology" addresses the challenges of high-efficiency stir-frying in Chinese cooking, focusing on fire control, combustion stability, and efficient heat exchange [2][3] - This technology features a unique "one-button instant stir-fry firepower enhancement," allowing users to easily switch between firepower modes for optimal cooking results, significantly reducing cooking time and enhancing food flavor and nutrition [2][3] - The "High-load Efficient Infrared Combustion Heat Exchange Technology" aims for high-load anti-backfire, high energy efficiency, low emissions, and reliable user experience, achieving multiple original breakthroughs [2][3] Group 2: Performance Metrics - The infrared combustion technology achieves a thermal efficiency of over 81% at 5.2kW, while CO and NOx emissions meet national first-level green standards, balancing strong firepower with environmental considerations [3] - Vatti's commitment to research and development is evident, with R&D expenses reaching 172 million yuan by the third quarter of 2025 and a total of 4,690 patents, including 835 invention patents [6] Group 3: Industry Impact - Vatti's innovations not only break through long-standing technical bottlenecks in the industry but also enhance cooking quality based on real user scenarios, reflecting a commitment to technology serving human needs [3][4] - The company has established itself as a leader in the industry, with its energy-saving technology continuously evolving, achieving thermal efficiency improvements from 65% to a target of over 81% by 2025 [4] - Vatti's leadership in setting industry standards is demonstrated by its initiative in publishing the group standard for "Special Requirements for Stir-frying Function of Household Gas Stoves," which will be implemented in May 2024 [4]