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国家贝类产业技术体系:中国牡蛎产业发展报告(2025)
Sou Hu Cai Jing· 2025-11-23 16:57
Core Insights - The report titled "China Oyster Industry Development Report (2025)" was released on November 15 in Weihai, Shandong, analyzing the current state, international dynamics, and future trends of the oyster industry in China [2][6] - The oyster is the most produced aquaculture species in China, playing a significant role in food supply, ecological protection, and income generation [2][17] Production and Changes - The oyster industry in China has seen continuous expansion, with production value increasing from $4.4 billion in 2013 to $8.6 billion in 2023, reflecting an average annual growth rate of approximately 7% [2][17] - In 2024, the oyster production is expected to reach nearly 7.3 million tons, a nearly 25% increase compared to 2021 [2][17] - The production is highly concentrated in three provinces: Fujian, Shandong, and Guangdong, which together account for over 75% of the national output, with Fujian having the highest production and Shandong the largest farming area [2][17] Consumption and Market Analysis - The per capita apparent consumption of oysters in China reached 4.70 kg in 2023, which is 23 times higher than in 1976 and significantly exceeds the global average (excluding mainland China) of 0.13 kg [2][17] - The market for oyster products is diversifying, with increasing popularity of dishes like grilled and steamed oysters, although market prices have shown a downward trend due to oversupply [2][17] International Trade Dynamics - The export volume of oysters is projected to be 15,300 tons in 2024, a year-on-year increase of 56.39%, with an export value of $9.39 million, up 7.16% [3][18] - Conversely, the import volume and value have significantly decreased by over 20%, leading to a trade surplus of over $7.5 million, indicating a strengthening competitive position in international trade [3][18] Technological Advancements - China has developed 12 national-approved oyster varieties, achieving a good seed rate of about 60%, and has made breakthroughs in key technologies such as tetraploid induction [3][18] - Various farming models and processing technologies have been upgraded, contributing to the industry's green and high-quality development [3][18] Global Industry Trends - China leads the global oyster industry, with its share of global oyster production increasing from 82.96% to 87.94% between 2013 and 2023, while global oyster production rose from 4.9 million tons to 7.6 million tons [3][18] - The global consumption pattern shows a trend of "Eastern growth and Western decline," with China's oyster industry expected to continue growing by addressing current challenges such as overstocking and low mechanization levels [3][18]