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野餐、露营、音乐节,“餐饮+”能否实现餐饮消费场景破圈?
Bei Ke Cai Jing· 2025-05-19 10:32
Core Insights - The "camping economy" and "cultural tourism economy" have gained unprecedented popularity among young consumers this summer, leading to the emergence of various new consumption scenarios [1][10] - Multiple dining enterprises are integrating "dining + music festivals" and "dining + camping" to innovate their offerings and enhance customer experiences [1][6] Group 1: Dining and Camping Integration - The barbecue brand "Meat Skewers Wang" hosted its first lawn music festival, offering packages that include tickets, barbecued skewers, and craft beer, aiming to create a relaxing environment for consumers [2][4] - "Meat Skewers Wang" has actively expanded into the camping market since April, establishing partnerships with camping sites and setting up brand display and sales points [2][6] - The hot pot chain "Haidilao" has also launched a camping hot pot concept, which has seen high demand, with all tents fully booked during weekends [5][6] Group 2: Consumer Trends and Market Growth - The integration of camping and dining experiences is driven by the summer and holiday economies, providing unique experiences for consumers and new innovation directions for the dining industry [6][10] - The popularity of urban camping restaurants has surged, with a significant increase in searches for "urban camping restaurants" and a notable rise in related orders on platforms like Meituan [9][10] - The trend of "dining + camping" has evolved from basic offerings to more sophisticated experiences, combining freshly prepared food with high-quality service [11][12]