千禧年以来的二十五年，是中国人在吃这件事情上最具创造力 的阶段之一。很多耳熟能详的菜都是在最近不到四十年出现和 流行的，陈晓卿将镜头对准了这些食物，也对准了这个时代中 那些创造食物、享受食物的人们：富士康工人、养蜂人、香港 烤乳猪店的老板和他正在考大学的女儿…… 作者： 宋笛 封图：受访者供图 编者按：2025年，经济观察报以"我们的四分之一世纪"为年终特刊主题，旨在通过数十位时代亲历者的故事，共绘一幅属于这段岁月的集体记忆图 谱。 稻来传媒一层有四分之一的面积都留给了厨房，一间中厨、一间西厨，陈晓卿时不时在这里露一手；公司顶楼有几个花坛，春夏会种些蔬菜，现在只剩 下几串蔫蔫的辣椒挂在枯枝上。 陈晓卿是中国最知名的纪录片导演之一。他导演的《舌尖上的中国》几乎成为中国影响力最广的纪录片。 在千禧年的第二个十年，美食纪录片与中国人蒸蒸日上的日子一拍即合，成为最受欢迎的纪录片类型。2017年离开央视创业后，陈晓卿和他的团队还 陆续推出了《风味人间》《风味原产地》《我的美食向导》等多个系列的美食纪录片。在短视频日盛的时代，这些动辄一集五十分钟的纪录片依然拥有 极高的点击率。 （陈晓卿 受访者供图） 千禧年以来的二十五 ...

编者按： 2025 年，经济观察报以 " 我们的四分之一世纪 " 为年终特刊主题，旨在通过数十位时代亲历者的故事，共绘一幅属于这段岁月的集体记忆图谱。 12月11日，陈晓卿给稻来传媒的同事们做了几道菜：炒小河虾、白不老烧肉、凉拌胡萝卜丝、冬瓜汤，还有一道粉条烧萝卜。粉条烧萝卜用的是陈晓卿老家 的做法，把姜炸得酥酥的、边缘都翘起来，这样能减少萝卜的生涩味。 稻来传媒一层有四分之一的面积都留给了厨房，一间中厨、一间西厨，陈晓卿时不时在这里露一手；公司顶楼有几个花坛，春夏会种些蔬菜，现在只剩下几 串蔫蔫的辣椒挂在枯枝上。 陈晓卿是中国最知名的纪录片导演之一。他导演的《舌尖上的中国》几乎成为中国影响力最广的纪录片。 在千禧年的第二个十年，美食纪录片与中国人蒸蒸日上的日子一拍即合，成为最受欢迎的纪录片类型。2017年离开央视创业后，陈晓卿和他的团队还陆续推 出了《风味人间》《风味原产地》《我的美食向导》等多个系列的美食纪录片。在短视频日盛的时代，这些动辄一集五十分钟的纪录片依然拥有极高的点击 率。 陈晓卿 千禧年以来的二十五年，是中国人在吃这件事情上最具创造力的阶段之一。很多耳熟能详的菜都是在最近不到四十年出现和流行的 ...

Core Viewpoint - The article emphasizes the importance of dietary adjustments to combat skin dryness during winter, highlighting the connection between skin health and the functions of the lungs and kidneys according to traditional Chinese medicine [1]. Group 1: Recommended Foods for Skin Hydration - Foods that promote lung moisture include tremella, lily bulb, pear, honey, and lotus root, which help to nourish the lungs and alleviate skin dryness [3]. - Foods that nourish the kidneys include black sesame, black beans, goji berries, mulberries, and walnuts, which contribute to skin smoothness and hydration [4]. - Foods that strengthen the spleen and nourish blood include yam, red dates, millet, pumpkin, and longan, which enhance nutrient absorption and improve skin appearance [5]. Group 2: Foods to Avoid - Spicy foods such as chili, pepper, and ginger should be minimized as they can deplete body fluids and worsen dryness [7]. - Fried and barbecued foods like fried chicken and skewers can create internal heat, negatively affecting skin metabolism [8]. - High-sugar and high-salt foods, including candies and pickles, can accelerate water loss in the body, leading to further skin dehydration [9]. Group 3: Additional Habits for Skin Health - Reducing late-night activities is advised, as staying up late can deplete vital fluids and exacerbate dryness, with a recommendation to sleep before 11 PM [11]. - Moderate exercise, such as Tai Chi and brisk walking, is encouraged to promote blood circulation and aid in the distribution of body fluids to the skin [12]. - Maintaining skin moisture through timely application of body lotion after bathing can help reduce water evaporation, enhancing overall skin hydration [13].

Core Insights - The article emphasizes that individuals over 40 who face unemployment should not despair, as there are lucrative opportunities in seemingly low-key industries [1] Group 1: Business Opportunities - Refurbishing second-hand home appliances can yield significant profits, with a potential profit of several hundred yuan per appliance [1] - Mobile car washing services can be highly profitable, with the potential to earn several hundred yuan per day by providing convenient on-site services [3] - Home cleaning services are suitable for middle-aged individuals, allowing them to earn over ten thousand yuan a month by taking on multiple jobs [3] - Fresh fruit and vegetable delivery services can generate substantial income, with profits of over ten thousand yuan a month possible through daily sales [5] - The pet care industry, including pet supplies and boarding services, offers steady income, with potential earnings of five to six thousand yuan a month [5] - Basic home appliance repair services can be profitable, with earnings of several hundred yuan per day by catering to local customers [7] - Street food or late-night snack stalls can be lucrative, with the potential to earn over ten thousand yuan a month in high-traffic areas [7] Group 2: Advantages of Middle-Aged Entrepreneurs - Individuals over 40 possess advantages such as stability, experience, and understanding of human relationships, which can be beneficial in small business ventures [7]

Core Insights - The travel preferences of young people are shifting towards local street food and authentic experiences, moving away from traditional tourist attractions [1][3][4] - Street vendors and small shops are becoming popular destinations for young travelers seeking genuine local culture and community connection [3][4] Group 1: Changing Travel Trends - Young travelers are increasingly favoring "smoky atmosphere" locations over popular tourist spots, as they seek authentic experiences [1][3] - Tourists are now prioritizing local food experiences, with many opting to explore neighborhoods and local eateries to understand the city's true essence [3] Group 2: Economic Impact - During the recent National Day and Mid-Autumn Festival holidays, small food shops experienced a surge in demand, with some selling over a thousand servings in a single day [3] - Data from Dazhong Dianping indicates a significant increase in traffic for local food rankings during the holidays, leading to a rise in orders for featured small shops [3] Group 3: Urban Development Initiatives - Various cities are promoting the development of street food and small shops to cater to the changing preferences of young consumers [4] - Initiatives include creating immersive experiences in nightlife and enhancing the functionality of street areas to attract more visitors [4] Group 4: Social and Psychological Factors - The trend towards seeking "smoky atmosphere" reflects a deeper search for meaning, social connection, and emotional comfort among young people [4] - Street shops are encouraged to evolve from mere selling points to spaces that foster consumption, social interaction, and emotional connections [4]

Core Viewpoint - Haidilao has opened its first pet-friendly restaurant in Shenzhen, tapping into the growing pet economy and allowing customers to dine with their pets [1][3]. Group 1: Pet-Friendly Restaurant - The pet-friendly restaurant features a dedicated area for pets, with separate entrances for pet owners and non-pet customers [3]. - On its opening day, nearly 40 tables were occupied by pet owners, and over 150 tables were filled during the first weekend [1][3]. - The restaurant offers a "cute pet exclusive package" with daily specials like chicken breast and duck meat dishes, priced around 23 to 46 yuan [3][4]. Group 2: Industry Trends - Many restaurants in major cities like Beijing, Shanghai, and Chengdu are also embracing the pet dining trend [4]. - Other brands, such as Xiaobuxiang and Coucou Hotpot, have opened pet-friendly locations, although they do not yet offer pet-specific meals [5]. Group 3: Business Strategy - Haidilao has diversified its offerings by launching various themed restaurants, including night snack and community stores, and has introduced 14 sub-brands in recent years [6][7]. - The company aims to meet diverse consumer needs and increase revenue by exploring new market segments [7][9]. - The "Red Pomegranate Plan" encourages internal entrepreneurship, allowing employees to innovate and test new concepts [8][11]. Group 4: Financial Performance - Haidilao's revenue and net profit growth have slowed, with a 3.7% decline in revenue to 20.7 billion yuan and a 13.7% drop in profit to 1.755 billion yuan in the first half of 2025 [9][10]. - The decline in the hotpot segment is attributed to increased competition and changing consumer preferences [9][10]. Group 5: Challenges and Opportunities - Despite the challenges, Haidilao has sufficient cash reserves of 6.407 billion yuan to support new ventures and employee projects [11][12]. - The company has seen mixed results with its sub-brands, with nearly half of the 26 launched by March 2025 having closed, indicating the risks associated with rapid expansion [12].

Core Viewpoint - The article discusses the recent challenges faced by the restaurant chain Xibei, highlighting a significant drop in customer traffic and revenue due to online controversies and public perception issues [1][3][7]. Group 1: Impact on Business - Xibei's daily revenue has decreased by 20,000 to 30,000 yuan, nearly halving its usual earnings [7]. - The restaurant's customer traffic has also seen a significant decline, with many tables remaining empty during peak hours [1][7]. - Online controversies have led to a 50% drop in both dine-in and takeout orders [9]. Group 2: Employee Response and Company Culture - The head chef, who has worked at Xibei for nearly 20 years, expressed feelings of unfairness regarding the recent public scrutiny [3][42]. - An online meeting involving 18,000 employees was held to address concerns and feedback, indicating a transparent communication approach within the company [3][42]. - Employees are committed to maintaining high standards for food safety and quality, with no reported major health issues among staff over the years [11][43]. Group 3: Food Quality and Preparation Practices - Xibei emphasizes that it does not use pre-prepared meals but rather employs a "process pre-preparation" method, ensuring that all food is freshly cooked [35][42]. - The restaurant uses frozen ingredients with long shelf lives, which are stored and handled according to strict food safety standards [16][20]. - The head chef clarified that the food preparation process involves multiple steps, including thawing and cooking, rather than serving pre-packaged meals [30][35]. Group 4: Customer Perception and Market Position - Customer feedback has been mixed, with some expressing dissatisfaction with the taste and pricing of the food [4][14]. - The article highlights a disconnect between the restaurant's efforts to maintain quality and the public's perception influenced by recent controversies [3][4]. - The head chef encourages consumers to visit the restaurant and observe the food preparation process to alleviate concerns about food quality [44].

Core Points - Chengdu, the capital of Sichuan, is renowned for its rich cultural heritage and natural beauty, making it an attractive tourist destination [1][3] - The city features a diverse landscape, including mountains and plains, with notable sites such as Qingcheng Mountain and Xiling Snow Mountain [1] - Chengdu's historical significance is highlighted by landmarks like Wuhou Shrine and Du Fu's Thatched Cottage, which reflect its deep cultural roots [3] Itinerary Summary - Day 1: The itinerary included visits to Jinli Ancient Street, Wuhou Shrine, and Chunxi Road, with a focus on local cuisine and shopping experiences [5][6] - Day 2: The group explored the Dujiangyan Irrigation System and Qingcheng Mountain, emphasizing the historical and natural significance of these sites [7][8] - Day 3: The itinerary featured the Chengdu Research Base of Giant Panda Breeding and Du Fu's Thatched Cottage, showcasing the city's unique wildlife and literary history [8][9] - Day 4: The final day included a visit to Kuanzhai Alley, combining traditional architecture with modern elements, before preparing for departure [9] Travel Tips - Weather in Chengdu can vary significantly, so it is advisable to check forecasts and prepare appropriate clothing [11] - Safety precautions are necessary in crowded tourist areas, and attention should be paid to personal belongings [12] - Local cuisine is predominantly spicy, and visitors should communicate dietary preferences to avoid discomfort [13] - Public transportation is recommended during peak travel times to avoid congestion [14]

Core View - The report compares the various cuisines around the Zhengzhou Commodity Exchange to different trading sessions in the futures market, highlighting the parallels between the unique flavors of each dish and the distinct characteristics of each trading period. It emphasizes the harmonious blend of food and finance, suggesting that just as each dish has its own story, every commodity in the futures market has its unique value and meaning [2][3][5] Summary by Related Catalog - **Breakfast (Morning Trading Session)**: The traditional spicy soup at a time - honored shop is like the morning trading session of the futures market, full of energy and promise. The combination of spicy and savory flavors wakes up the taste buds, similar to how the morning session in the futures market starts with vitality and anticipation [2][5] - **Lunch (Afternoon Trading Session)**: The mutton stewed noodles at the "Noodle King" shop are comparable to the afternoon trading session. The well - combined flavors of tender mutton and chewy noodles, along with the addition of scallions, create a stable and satisfying experience, mirroring the steady and reliable nature of the afternoon trading session [2] - **Evening Snacks (Night Trading Session)**: The various snacks such as grilled skewers, fried chicken, and cold noodles in the evening are like the night trading session of the futures market, full of uncertainties and surprises, enticing people with their diverse tastes [2] - **Hidden Gems**: The handmade glutinous rice sweet wine at a dessert shop is a hidden treasure in the futures market, requiring careful discovery to appreciate its charm, much like some undervalued commodities in the market [3] - **Bread (Closing Session)**: The bread from the "Warm Hand - made Bakery" is similar to the closing session of the futures market. Although approaching the end, it still retains its allure and appeal [3]

Core Insights - The article emphasizes the importance of enhancing consumption, particularly in the food and beverage sector, as part of a broader initiative to stimulate economic growth through diversified service consumption [1] Group 1: Restaurant Consumption Trends - The Central Political Bureau of the Communist Party of China has called for actions to boost consumption, focusing on both goods and services [1] - In various regions, there is a trend towards improving the quality of dining services and integrating food with cultural and tourism experiences to drive summer consumption [1] Group 2: Case Study - Luoyang - Luoyang's night market features over 200 types of local snacks, attracting daily foot traffic of over 10,000, which can exceed 30,000 on holidays [3] - The market has undergone upgrades to ensure food safety and comfort, including the use of electric cooking facilities and modernized stalls [4] Group 3: Case Study - Mianyang - Mianyang's rural tourism base has become popular, receiving 200,000 visitors last year and generating approximately 8 million yuan in revenue [6][7] - The base offers a "food + countryside" experience, allowing visitors to pick fresh vegetables and enjoy farm-to-table dining [5][6] Group 4: Case Study - Qingdao - Qingdao has successfully integrated sports events with food consumption, with the recent fashion sports festival attracting 8,000 participants and boosting local dining and accommodation sectors [8][9] - The synergy between sports events and local food products, such as blueberries, has created new consumer trends and increased local agricultural revenue [9]