Group 1 - The Supreme People's Court has released eight typical cases related to campus food safety, highlighting issues from suppliers to regulatory bodies, and various types of food safety violations [1] - Recent judicial interpretations have been established to enhance the legal framework for punishing food safety crimes, particularly focusing on the sale of unsafe food to minors in and around schools [1] - In a case involving a supplier selling fake products, the supplier was sentenced to seven months in prison and fined for selling duck meat disguised as beef, amounting to over 120,000 yuan [1] Group 2 - A case involving a supermarket selling expired snacks to a parent resulted in a court ruling that imposed punitive damages, thereby increasing the cost of violations and deterring illegal sales near schools [2] - The court has actively extended its judicial functions to address regulatory gaps, issuing recommendations to relevant departments to enhance oversight and accountability in campus food safety [2] - The People's Court aims to integrate criminal, civil, and administrative judicial functions to strengthen legal protections for campus food safety and promote a collaborative governance model [3]