Core Insights - The 2025 China Baijiu Chief Taster Annual Conference was held in Yibin, Sichuan, focusing on quality inheritance and innovation in the baijiu industry [2] - The conference emphasized the shift from "enterprise-led" to "consumer-defined value" in the baijiu industry, highlighting the role of chief tasters as "value translators" and "quality gatekeepers" [2] Industry Developments - The event gathered chief tasters and industry representatives to discuss tasting techniques and provide technical advice for the development of baijiu quality [2] - The chief taster team is evolving, with more "post-80s" tasters emerging, bringing fresh perspectives to flavor design and innovation in baijiu craftsmanship [3] Product Highlights - Wuliangye showcased five representative products, including the 29° Wuliangye and the 39° Wuliangye, which received unanimous praise for their complex aromas and smooth taste [4] - The 29° Wuliangye product was particularly noted for its clarity, prominent fruit and sweet aromas, and a light, smooth mouthfeel [4] Strategic Focus - Wuliangye aims to emphasize quality as the foundation of its business, committing to excellence in every bottle produced [4] - The company plans to strengthen its quality management through improved raw material supply, ecological brewing processes, and technological innovation [4]

12月20日，2025中国白酒首席品酒师年会在四川宜宾举行。本届年会由中国酒业协会主办、五粮液承办，以"品香匠韵，和合共赏"为主题，汇聚了来自全国 各地的中国白酒首席品酒师及行业代表，交流探讨白酒品评技艺，为中国白酒品质发展提供技术性建议和思想借鉴，助推白酒行业共识、共建、共享。 作为东道主，五粮液精选29°五粮液·一见倾心、39度五粮液、第八代五粮液、五粮液·荣耀纪念系列60周年及2004年第七代五粮液五款代表性产品参与品评。 产品均以典型的复合香、细腻圆润的酒体与谐调绵长的回味，展现了五粮液在低度化、陈酿工艺与风味表达方面的持续探索，获得了在场中国白酒首席品酒 师的一致好评。 值得一提的是，年轻化战略新品29°五粮液·一见倾心，得到了"色泽清澈透明；五粮液典型的复合香，果香、甜香较突出；酒体轻盈，入口柔和顺滑，绵甜 雅致，余味回甘，低而不淡"的高度评价。 在近日举行的五粮液第二十九届12·18共识共建共享大会上，五粮液提出要"突出品质为基，用心酿好每一瓶酒"。酿好酒的背后，正需要以首席品酒师为代 表的专业力量，在连接传统技艺与当代消费需求、推动风味个性化构建中发挥关键作用。 五粮液相关负责人表示，未来将继 ...