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加加食品(002650) - 2020 Q3 - 季度财报
2020-10-23 16:00
加加食品集团股份有限公司 2020 年第三季度报告 加加食品集团股份有限公司 2020 年第三季度报告全文 1 2020 年 10 月 加加食品集团股份有限公司 2020 年第三季度报告全文 第一节 重要提示 公司董事会、监事会及董事、监事、高级管理人员保证季度报告内容的真 实、准确、完整,不存在虚假记载、误导性陈述或者重大遗漏,并承担个别和 连带的法律责任。 所有董事均已出席了审议本次季报的董事会会议。 公司负责人杨振、主管会计工作负责人刘素娥及会计机构负责人(会计主管 人员)刘素娥声明:保证季度报告中财务报表的真实、准确、完整。 2 加加食品集团股份有限公司 2020 年第三季度报告全文 第二节 公司基本情况 一、主要会计数据和财务指标 公司是否需追溯调整或重述以前年度会计数据 □ 是 √ 否 | | 本报告期末 | 上年度末 | | 本报告期末比上年度末增减 | | --- | --- | --- | --- | --- | | 总资产(元) | 3,165,931,008.24 | | 2,725,155,235.01 | 16.17% | | 归属于上市公司股东的净资产 | 2,435,954,00 ...
ST加加:关于参加2020年湖南辖区上市公司投资者网上集体接待日活动的公告
2020-09-09 08:50
证券代码:002650 证券简称:加加食品 公告编号:2020-071 加加食品集团股份有限公司 关于参加 2020 年湖南辖区上市公司投资者网上集体接待日活动的公告 本公司及董事会全体成员保证信息披露内容的真实、准确和完整,没有虚假 记载、误导性陈述或重大遗漏。 为进一步加强与投资者的互动交流,加加食品集团股份有限公司(以下简称 "公司")将参加由中国证券监督管理委员会湖南监管局、湖南省上市公司协会与 深圳市全景网络有限公司联合举办的"2020年湖南辖区上市公司投资者网上集体 接待日"活动,现将有关事项公告如下: 本次投资者网上集体接待日活动将通过深圳市全景网络有限公司提供的互 联网平台举行,投资者可以登录"全景·路演天下"网站(http://rs.p5w.net)或 关注微信公众号:全景财经,参与公司本次投资者网上集体接待日活动,活动时 间为2020年9月11日(星期五)下午15:00-17:00。 届时公司相关人员将通过网络在线问答互动的形式,与投资者进行交流。 欢迎广大投资者积极参与。 特此公告。 加加食品集团股份有限公司 董事会 2020 年 9 月 9 日 ...
加加食品(002650) - 2020 Q2 - 季度财报
2020-08-25 16:00
Financial Performance - The company's operating revenue for the first half of 2020 was ¥1,156,450,700.02, representing a 12.87% increase compared to ¥1,024,627,166.59 in the same period last year[17]. - The net profit attributable to shareholders of the listed company was ¥107,351,064.87, up 24.67% from ¥86,106,768.54 in the previous year[17]. - The net cash flow from operating activities increased by 14.23% to ¥135,888,285.99, compared to ¥118,956,423.84 in the same period last year[17]. - Basic earnings per share rose to ¥0.093, reflecting a 24.00% increase from ¥0.075 in the previous year[17]. - Total assets at the end of the reporting period reached ¥3,057,448,547.57, a 12.19% increase from ¥2,725,155,235.01 at the end of the previous year[17]. - The net assets attributable to shareholders of the listed company increased by 4.59% to ¥2,444,188,355.95, compared to ¥2,336,837,291.08 at the end of the previous year[17]. - The net profit after deducting non-recurring gains and losses was ¥104,830,227.38, a 24.38% increase from ¥84,280,463.00 in the same period last year[17]. - The total operating revenue for the reporting period was CNY 1,156,450,700.02, representing a year-on-year increase of 12.87% compared to CNY 1,024,627,166.59 in the same period last year[46]. - The net profit for the same period was CNY 107 million, reflecting a year-on-year growth of 24.67%[35]. - The total cost of operations was CNY 1,019,170,338.18, which is a 10.83% increase from CNY 919,749,581.96 in the same period last year[178]. Investment and R&D - The company invested CNY 20.06 million in R&D, which is a 26.05% increase compared to the previous year[42]. - The company invested CNY 20,063,403.92 in R&D, which is an increase of 26.05% compared to CNY 15,917,610.93 in the previous year[47]. - The company has invested 100 million yuan in Hunan Puhuo Changqing Private Equity Fund Partnership, indicating a strategic move to enhance its asset base[28]. Market Strategy and Operations - The company's main business involves the production and sales of soy sauce, vegetable oil, vinegar, monosodium glutamate, chicken essence, and oyster sauce, with sales revenue from core products accounting for over 80% of total revenue[24]. - The company has established a leading network marketing structure, focusing on second and third-tier cities and rural markets, with over 1,000 distributors developed nationwide[24]. - The company is implementing a "6+1" marketing model for deep distribution and community marketing, while continuing to promote high-margin products like "面条鲜" and "原酿造" soy sauces[25]. - The company is focusing on expanding its market share in the edible oil sector, which has shown steady growth in recent years[26]. - The company plans to expand its market share in the restaurant and e-commerce channels, leveraging the strategic opportunities presented by the pandemic[36]. Risk Factors and Legal Issues - The company emphasizes the importance of risk factors in its forward-looking statements and advises investors to read the full report carefully[4]. - The company faces significant risks from fluctuations in raw material prices, particularly for soybeans and wheat, which can impact production costs and gross margins[70]. - The company is currently facing a lawsuit from investors regarding alleged false statements in information disclosure, which is under judicial review[101]. - The company is involved in a significant lawsuit with a claim amount of 27,805,000 CNY, which is currently unresolved[84]. - The company faces additional lawsuits with claims of 12,200 CNY and 422,000 CNY, both of which are also unresolved[84]. Compliance and Governance - The company has resolved previous violations related to guarantees and is actively seeking to eliminate any negative impacts on its operations[80]. - The half-year financial report has not been audited, which may raise concerns regarding financial transparency[81]. - The company has been penalized for failing to disclose non-operating fund occupation by the controlling shareholder, resulting in a fine of 400,000 CNY[87]. - The company has received multiple penalties related to information disclosure violations, with fines totaling 400,000 CNY for the controlling shareholder and 20,000 CNY for the actual controller[87]. - The company has implemented internal control measures, including revising the "Bill Management System" and "Electronic Banking Management System" to enhance compliance[90]. Environmental and Social Responsibility - The company has achieved a self-monitoring data disclosure rate of 100% for the first half of 2020, with a transmission compliance rate of over 99.9%[129]. - The company has invested 600,000 yuan in targeted poverty alleviation, assisting 2 impoverished students[130]. - The company’s environmental risk level is classified as general, and it has conducted emergency drills to enhance its response capabilities to environmental incidents[127]. Shareholder Information - The controlling shareholder,卓越投资, has pledged 216 million shares, accounting for 99.78% of its holdings and 18.75% of the total share capital[95]. - The actual controller, 杨振, has pledged 116.84 million shares, representing 99.20% of his holdings and 10.14% of the total share capital[95]. - The total number of ordinary shareholders at the end of the reporting period was 38,749[148]. - Hunan Excellent Investment Co., Ltd. holds an 18.79% stake, with 216,419,200 shares, which are pledged and frozen[148]. Future Outlook - The company plans to continue expanding its market presence and investing in new product development to drive future growth[195]. - Future outlook suggests continued market expansion and potential new product development[200].
加加食品(002650) - 2019 Q4 - 年度财报
2020-07-10 16:00
Financial Performance - The company's operating revenue for 2019 was CNY 2,039,752,817.05, representing a 14.05% increase compared to CNY 1,788,414,097.53 in 2018[16]. - The net profit attributable to shareholders for 2019 was CNY 162,490,290.28, a 40.86% increase from CNY 115,357,423.25 in 2018[16]. - The net profit after deducting non-recurring gains and losses was CNY 85,415,217.99, which is a decrease of 19.89% from CNY 106,622,194.30 in 2018[16]. - The cash flow from operating activities was CNY 47,878,549.69, down 73.69% from CNY 181,968,463.77 in 2018[16]. - The basic earnings per share for 2019 was CNY 0.14, a 40.00% increase from CNY 0.10 in 2018[16]. - The total assets at the end of 2019 were CNY 2,725,155,235.01, reflecting a 3.96% increase from CNY 2,621,234,667.26 at the end of 2018[16]. - The net assets attributable to shareholders increased by 7.47% to CNY 2,336,837,291.08 at the end of 2019 from CNY 2,174,347,000.80 at the end of 2018[16]. - The weighted average return on equity for 2019 was 7.20%, an increase from 5.45% in 2018[16]. - The company reported a significant decline in cash flow from operating activities in the fourth quarter, with a net cash flow of -CNY 74,437,552.59[20]. Revenue Breakdown - In 2019, the company's total revenue reached 77,075,072.29, a significant increase from 8,735,228.95 in 2018, marking a growth of approximately 786%[23]. - The condiment segment generated ¥1,418,128,920.26, accounting for 69.52% of total revenue, with a growth of 13.24% compared to the previous year[42]. - The oil and grain segment reported revenue of ¥613,280,902.20, representing 30.07% of total revenue, with a year-on-year increase of 15.62%[42]. - Soy sauce products contributed ¥1,017,177,847.60, making up 49.87% of total revenue, with an increase of 11.63% from the previous year[47]. - The sales revenue of soy sauce, vinegar, and chicken essence reached 1,418.13 million CNY, accounting for 69.52% of total revenue, an increase of 13.24% compared to the previous year[40]. Product Development and Strategy - The company is advancing its product strategy with a focus on low-sodium soy sauce and other high-margin products, aiming to capture market opportunities[27]. - The company developed 9 new products in 2019, including a reduced-salt soy sauce series and high-end oyster sauce, and authorized 2 invention patents and 4 utility model patents[38]. - The company aims to develop 1-2 low-sodium soy sauce products and apply for a national invention patent as part of its low-sodium soy sauce technology research[61]. - The company has implemented a digital and intelligent manufacturing project aimed at producing 200,000 tons of soy sauce, enhancing industry standards for smart and green manufacturing[38]. Market Position and Expansion - The company has established over 1,000 distributors across China, focusing on second and third-tier cities, enhancing its market penetration[26]. - The company has achieved a leading market position in the edible oil sector, particularly in Hunan and Jiangxi provinces, maintaining a stable market share[29]. - The company plans to continue expanding its product lines and market presence, focusing on new product development and technological advancements[44]. - The company is committed to expanding its product categories through mergers and acquisitions, aiming to create new profit growth points[98]. Cash Flow and Investments - The company reported a significant recovery of 94,035,298.00 from equity investments, indicating a positive shift in its investment strategy[30]. - The company’s investment activities generated a net cash flow increase of 104.94%, amounting to 58.62 million CNY, due to increased recoveries from joint ventures[41]. - The company has secured a credit line of ¥271,430,000, with short-term loans totaling ¥70,085,459.39 at year-end[72][73]. - The company has allocated 145.5 million yuan to supplement working capital, also achieving 100% of the planned allocation[80]. Research and Development - The company’s research and development investment was 28.48 million CNY, an increase of 8.68% year-on-year, reflecting a commitment to innovation[41]. - The number of R&D personnel remained stable at 88, with their proportion of total employees rising to 5.96% from 5.02%[62]. - Research and development investments have increased by 25%, focusing on enhancing product quality and developing new technologies[113]. Corporate Governance and Compliance - The company has established a governance structure to protect the rights of shareholders and ensure compliance with laws and regulations[169]. - The board and management have strengthened their understanding of internal control and risk management systems to enhance compliance effectiveness[134]. - The company has maintained a 100% public disclosure rate and a real-time transmission rate of 100% for its self-monitoring data from 2013 to 2019[183]. Social Responsibility - The company emphasizes its commitment to social responsibility, including environmental protection and product quality monitoring[169]. - In the reporting period, the company invested a total of 40.86 million yuan in social responsibility initiatives, including 2.5 million yuan specifically for educational support for impoverished students[176]. - The company has established a wastewater treatment facility with a design capacity of 200 tons per day, with a total investment of 3 million yuan, ensuring compliance with national wastewater discharge standards[179]. Legal and Regulatory Issues - The company has been penalized with a fine of 400,000 yuan for failing to disclose related party transactions and other violations of information disclosure regulations[131]. - The company is currently involved in a lawsuit with a claim amount of 15,259.33 million yuan, which is still ongoing and has not been resolved[130]. - The company has faced legal actions related to contract disputes, leading to a court-ordered asset freeze in July 2018[193].
加加食品(002650) - 2020 Q1 - 季度财报
2020-07-10 16:00
Financial Performance - The company's revenue for Q1 2020 was ¥492,107,478.41, a decrease of 10.96% compared to ¥552,687,586.93 in the same period last year[8]. - Net profit attributable to shareholders was ¥50,268,199.93, down 9.59% from ¥55,598,020.07 year-on-year[8]. - Basic earnings per share decreased by 8.33% to ¥0.044 from ¥0.048 in the same period last year[8]. - Operating profit for Q1 2020 decreased to CNY 66,042,268.73 from CNY 70,263,206.75 year-on-year, representing a decline of approximately 3.2%[58]. - The company reported a total profit of CNY 64,565,951.22 for Q1 2020, down from CNY 70,390,170.75 in the same period last year[58]. - Tax expenses for Q1 2020 were CNY 14,297,751.29, compared to CNY 14,792,150.68 in the previous year[58]. Cash Flow - The net cash flow from operating activities increased by 53.24% to ¥116,325,214.92, compared to ¥75,911,780.30 in the previous year[8]. - Cash inflow from operating activities was CNY 559,291,166.14, compared to CNY 588,770,295.96 in the previous period[65]. - The net cash flow from operating activities for Q1 2020 was CNY 116,325,214.92, an increase of 53.3% compared to CNY 75,911,780.30 in Q1 2019[66]. - The cash outflow from investing activities was CNY 30,834,888.23 in Q1 2020, compared to CNY 11,471,742.59 in Q1 2019, indicating a significant increase in investment spending[66]. - The net cash flow from financing activities improved by 69.17% to -¥15,533,728.14 due to reduced repayment of bank loans and interest[16]. - The cash inflow from financing activities in Q1 2020 was CNY 40,000,000.00, down from CNY 55,000,000.00 in Q1 2019, indicating a reduction in new borrowings[67]. Assets and Liabilities - Total assets at the end of the reporting period were ¥2,782,909,255.14, reflecting a 2.12% increase from ¥2,725,155,235.01 at the end of the previous year[8]. - Total liabilities increased to CNY 395,803,764.13 from CNY 388,317,943.93 in the previous period[50]. - The total current liabilities were CNY 335,765,169.94, up from CNY 327,437,130.40[50]. - The company’s total liabilities as of January 1, 2020, were CNY 388,317,943.93, with no significant changes reported[74]. - The total assets of the company remained stable at CNY 2,725,155,235.01 as of January 1, 2020[74]. Shareholder Information - The total number of ordinary shareholders at the end of the reporting period was 42,222[12]. - The largest shareholder, Hunan Zhuoyue Investment Co., Ltd., holds 18.79% of the shares, amounting to 216,419,200 shares[12]. - The company’s major shareholders, including Hunan Zhuoyue Investment Co., Ltd. and Yang Zhen, have 100% of their shares pledged or frozen, with Hunan Zhuoyue holding 21,641.92万 shares (18.79%) and Yang Zhen holding 11,777.77万 shares (10.22%)[32]. Government and Legal Matters - The company received government subsidies amounting to ¥1,824,358.64 during the reporting period[9]. - The company has been actively responding to inquiries from the Shenzhen Stock Exchange regarding the frozen accounts and related matters[27]. - The company is under investigation by the China Securities Regulatory Commission, which may pose risks to its operations[35]. - The company has been involved in a construction contract dispute related to a project with a production capacity of 60,000 tons of fermented soy sauce, which is still pending court proceedings[29]. Other Financial Metrics - Other income increased by 66.08% to ¥1,824,358.64 mainly from government subsidies related to daily operations[16]. - Financial expenses decreased by 210.28% to -¥517,418.17 due to reduced bank loans and interest expenses[16]. - Research and development expenses for Q1 2020 were CNY 6,237,288.41, slightly down from CNY 6,449,903.91 year-on-year[61]. - The company reported a total of ¥27.81 million in illegal guarantees, accounting for 11.90% of the latest audited net assets[42]. - There were no non-operating fund occupations by controlling shareholders or related parties during the reporting period[43].
加加食品(002650) - 2020 Q1 - 季度财报
2020-04-27 16:00
加加食品集团股份有限公司 2020 年第一季度报告 1 加加食品集团股份有限公司 2020 年第一季度报告全文 2020 年 04 月 加加食品集团股份有限公司 2020 年第一季度报告全文 第一节 重要提示 公司董事会、监事会及董事、监事、高级管理人员保证季度报告内容的真 实、准确、完整,不存在虚假记载、误导性陈述或者重大遗漏,并承担个别和 连带的法律责任。 所有董事均已出席了审议本次季报的董事会会议。 公司负责人杨振、主管会计工作负责人刘素娥及会计机构负责人(会计主管 人员)刘素娥声明:保证季度报告中财务报表的真实、准确、完整。 2 加加食品集团股份有限公司 2020 年第一季度报告全文 第二节 公司基本情况 一、主要会计数据和财务指标 公司是否需追溯调整或重述以前年度会计数据 □ 是 √ 否 | | 本报告期 | 上年同期 | 本报告期比上年同期增减 | | --- | --- | --- | --- | | 营业收入(元) | 492,107,478.41 | 552,687,586.93 | -10.96% | | 归属于上市公司股东的净利润(元) | 50,268,199.93 | 55,598, ...
加加食品(002650) - 2019 Q4 - 年度财报
2020-04-23 16:00
Financial Performance - The company's operating revenue for 2019 was ¥2,039,752,817.05, representing a 14.05% increase compared to ¥1,788,414,097.53 in 2018[16]. - The net profit attributable to shareholders for 2019 was ¥162,490,290.28, a 40.86% increase from ¥115,357,423.25 in 2018[16]. - The net profit after deducting non-recurring gains and losses decreased by 19.89% to ¥85,415,217.99 from ¥106,622,194.30 in 2018[16]. - The cash flow from operating activities was ¥47,878,549.69, down 73.69% from ¥181,968,463.77 in 2018[16]. - Basic earnings per share increased by 40.00% to ¥0.14 from ¥0.10 in 2018[16]. - Total assets at the end of 2019 were ¥2,725,155,235.01, a 3.96% increase from ¥2,621,234,667.26 at the end of 2018[16]. - The net assets attributable to shareholders increased by 7.47% to ¥2,336,837,291.08 from ¥2,174,347,000.80 in 2018[16]. - The weighted average return on net assets for 2019 was 7.20%, up from 5.45% in 2018[16]. - The company reported a significant decline in cash flow from operating activities, indicating potential liquidity challenges moving forward[16]. Revenue Breakdown - The seasoning segment generated ¥1,418,128,920.26, accounting for 69.52% of total revenue, with a year-on-year growth of 13.24%[41]. - The edible oil segment reported revenue of ¥613,280,902.20, which is 30.07% of total revenue, showing a 15.62% increase from the previous year[41]. - Sales revenue of soy sauce, vinegar, and chicken essence reached 1,418.13 million CNY, accounting for 69.52% of total revenue, an increase of 13.24% compared to the previous year[39]. Product Development and Strategy - The company is implementing a "12345" product strategy and a "1+1" brand strategy, focusing on high-margin products like low-salt soy sauce and enhancing market promotion for key products[26]. - The company developed 9 new products in 2019, including a reduced-salt soy sauce series and high-end oyster sauce, and received 2 invention patents and 4 utility model patents[36]. - The company is focusing on the development of low-salt soy sauce and expanding its product categories, including vinegar, oyster sauce, and compound seasonings[94]. - The company aims to develop 1-2 low-sodium soy sauce products and apply for a national invention patent as part of its low-sodium soy sauce technology research[61]. Market Position and Expansion - The company has maintained a stable market position in the edible vegetable oil sector, benefiting from the growth of related industries and consumer demand[28]. - The company plans to continue expanding its market presence and product offerings in the coming years[43]. - The company is considering strategic acquisitions to enhance its supply chain, with a budget of 300 million RMB allocated for potential mergers[113]. Research and Development - The company’s R&D investment was 28.48 million CNY, an increase of 8.68% compared to the previous year, maintaining a consistent level[40]. - The company is conducting significant R&D projects, including dual fermentation technology for high-salt soy sauce and key process technology for preservative-free vinegar[58]. - The company has committed to increasing its research and development investments to enhance its capabilities and expand its product offerings[92]. Cash Dividend and Shareholder Returns - The company plans to distribute a cash dividend of ¥0.35 per 10 shares based on a total share capital of 1,152,000,000 shares as of December 31, 2019[5]. - The cash dividend distribution represents 24.81% of the net profit attributable to ordinary shareholders for the year 2019[102]. - The company has maintained a consistent cash dividend policy, reflecting its commitment to returning value to shareholders[166]. Financial Management and Investments - The company achieved a significant recovery of 94.04 million from equity investments, indicating strong financial management and investment recovery strategies[29]. - The company executed a maximum pledge contract with a bank, securing a credit limit of ¥271,430,000.00 against fixed assets[73]. - The company reported a total investment of ¥4,000,000.00 during the reporting period, marking a 100% increase compared to the previous year[74]. Environmental and Social Responsibility - The company emphasized its commitment to social responsibility, including environmental protection and maintaining product quality, which aligns with its long-term sustainability goals[166]. - The company has achieved a 100% execution rate for environmental impact assessments and a 100% acceptance rate for environmental protection completion[178]. - The company reported a total investment of 40.86 million yuan in poverty alleviation efforts, with 2.5 million yuan specifically allocated for educational support for impoverished students[173]. Legal and Compliance Issues - The company has faced penalties for information disclosure violations, resulting in fines totaling 400,000 RMB for various individuals and entities[130][131]. - The company has resolved the issue of fund occupation by the actual controller, with a total of 54 million yuan borrowed without proper internal decision-making procedures, which has been fully repaid[140]. - The company has established and improved internal control systems, including the management of bills, seals, and electronic banking, to prevent future violations[136].
加加食品(002650) - 2019 Q3 - 季度财报
2019-10-23 16:00
加加食品集团股份有限公司 2019 年第三季度报告 公司董事会、监事会及董事、监事、高级管理人员保证季度报告内容的真 实、准确、完整,不存在虚假记载、误导性陈述或者重大遗漏,并承担个别和 连带的法律责任。 所有董事均已出席了审议本次季报的董事会会议。 公司负责人杨振、主管会计工作负责人段维嵬及会计机构负责人(会计主管 人员)刘素娥声明:保证季度报告中财务报表的真实、准确、完整。 2 加加食品集团股份有限公司 2019 年第三季度报告全文 加加食品集团股份有限公司 2019 年第三季度报告全文 1 2019 年 10 月 加加食品集团股份有限公司 2019 年第三季度报告全文 第一节 重要提示 第二节 公司基本情况 一、主要会计数据和财务指标 公司是否需追溯调整或重述以前年度会计数据 □ 是 √ 否 | | 本报告期末 | 上年度末 | | 本报告期末比上年度末增减 | | --- | --- | --- | --- | --- | | 总资产(元) | 2,647,239,347.11 | 2,621,234,667.26 | | 0.99% | | 归属于上市公司股东的净资产 | 2,279,333,943 ...
加加食品:关于参加2019年湖南辖区上市公司投资者网上集体接待日活动的公告
2019-09-05 09:00
证券代码:002650 证券简称:加加食品 公告编号:2019-042 加加食品集团股份有限公司 关于参加 2019 年湖南辖区上市公司投资者网上集体接待日活动的公告 本公司及董事会全体成员保证信息披露内容的真实、准确和完整,没有虚假 记载、误导性陈述或重大遗漏。 为进一步加强与投资者的互动交流,加加食品集团股份有限公司(以下简称 "公司")将参加由中国证券监督管理委员会湖南监管局、湖南省上市公司协会与 深圳市全景网络有限公司联合举办的"2019年湖南辖区上市公司投资者网上集体 接待日"活动,现将有关事项公告如下: 本次投资者网上集体接待日活动将通过深圳市全景网络有限公司提供的互 联网平台举行,投资者可以登录"全景·路演天下"网站(http://rs.p5w.net)或 关注微信公众号:全景财经,参与公司本次投资者网上接待日活动,活动时间为 2019年9月10日(星期二)下午15:00-17:00。 届时公司董事会秘书彭杰先生、证券事务代表姜小娟女士将通过网络在线问 答互动的形式,与投资者进行交流。 欢迎广大投资者积极参与。 特此公告。 加加食品集团股份有限公司 董事会 2019 年 9 月 5 日 ...
加加食品(002650) - 2019 Q2 - 季度财报
2019-08-29 16:00
Financial Performance - The company's operating revenue for the first half of 2019 was CNY 1,024,627,166.59, representing a 10.00% increase compared to CNY 931,454,065.92 in the same period last year[17]. - The net profit attributable to shareholders of the listed company was CNY 86,106,768.54, up 6.42% from CNY 80,909,648.47 in the previous year[17]. - The basic earnings per share rose to CNY 0.075, a 7.14% increase from CNY 0.070 in the previous year[17]. - The total comprehensive income for the first half of 2019 was CNY 86,106,768.54, compared to CNY 80,909,648.47 in the same period last year, showing an increase of 6.5%[141]. - The total revenue for the first half of 2019 was CNY 1,119,478,247.78, an increase from CNY 1,053,357,435.84 in the same period of 2018, representing a growth of approximately 6.25%[147]. - The net profit for the first half of 2019 was CNY 45,296,978.01, compared to CNY 40,030,918.09 in the first half of 2018, reflecting an increase of about 13.3%[146]. Cash Flow and Assets - The net cash flow from operating activities significantly increased by 344.62%, reaching CNY 118,956,423.84 compared to CNY 26,754,419.55 in the same period last year[17]. - Cash and cash equivalents increased to CNY 169,476,838.52 from CNY 117,643,636.71, representing a growth of 43.9%[129]. - The cash outflow from investing activities in the first half of 2019 was CNY 27,638,328.50, compared to CNY 34,016,601.17 in the same period of 2018[149]. - The total cash inflow from operating activities was CNY 1,122,355,298.35 in the first half of 2019, compared to CNY 1,060,450,180.26 in the same period of 2018[149]. - The total assets at the end of the reporting period were CNY 2,646,711,523.87, reflecting a 0.97% increase from CNY 2,621,234,667.26 at the end of the previous year[17]. - The company's total liabilities decreased to CNY 386,257,754.53 from CNY 446,887,666.46, a reduction of 13.5%[132]. Market Strategy and Operations - The main business involves the production and sales of soy sauce, vegetable oil, vinegar, and other condiments, with "Jiajia" soy sauce and "Panzhongcan" vegetable oil accounting for over 80% of total revenue[24]. - The company is focusing on a "big single product strategy," emphasizing core products like "original brewed" and "noodle fresh," to maintain stable performance and market development[25]. - The company has established a leading network marketing structure, targeting second and third-tier cities, with over 1,000 distributors nationwide[24]. - The company is committed to smart manufacturing and green production, aiming to lead the rapid development of the soy sauce industry in China[30]. - The company has invested significantly in R&D, developing new fermentation processes that improve flavor and quality, and has been certified as a high-tech enterprise[31]. Risks and Challenges - The company faces risks from fluctuating prices of key raw materials, which could impact production costs and profit margins[56]. - The company is facing an investigation by the China Securities Regulatory Commission (CSRC) for suspected violations of information disclosure laws, which could lead to significant penalties and affect stock trading[59]. - Fixed asset depreciation has increased, posing a risk of profit decline if market conditions worsen or if the sales of products from investment projects are poor[58]. Corporate Governance and Compliance - The company has not disclosed any significant new product developments or market expansion strategies in this report[5]. - The half-year financial report has not been audited, indicating a lack of external validation for the reported figures[66]. - The company and its controlling shareholder received a public reprimand from the Shenzhen Stock Exchange for violations related to non-operating fund occupation and failure to disclose certain matters[102]. - The company has not engaged in any significant asset or equity sales during the reporting period[52]. Environmental and Social Responsibility - The company has established an emergency response plan for environmental incidents, which has been approved and registered with the local environmental protection bureau[88]. - The company has been recognized as a "Hunan Province Environmental Behavior Integrity Enterprise" for seven consecutive years from 2012 to 2018[90]. - The company has implemented pollution prevention measures, including the use of natural gas boilers and noise reduction technologies to minimize environmental impact[87].