Core Viewpoint - Gansu Chongxin County's market supervision department has implemented a collaborative model of "grassroots quick testing + supermarket self-testing + third-party testing" to enhance food safety for high-frequency consumer goods such as vegetables, fruits, and livestock products, ensuring the quality of edible agricultural products [1][2][3] Group 1: Testing and Safety Measures - The grassroots market supervision food safety quick testing is a crucial method for timely risk detection and control, safeguarding public dietary safety [1] - Chongxin County has mandated large supermarkets to establish food safety quick testing rooms, enforcing a "daily testing, mandatory inspection" system to ensure consumer safety [2] - The county's market supervision bureau has introduced third-party professional testing institutions to address deficiencies in testing equipment and technology, enhancing the detection of harmful substances [2] Group 2: Testing Results and Public Engagement - As of now, Chongxin County has completed 974 batches of rapid food testing, 709 batches of supermarket self-testing, and 57 batches of third-party testing [3] - The results of quick tests are displayed in supermarkets, promoting transparency and consumer confidence in food safety [2] - The county has shifted from passive to proactive food safety regulation, enhancing community engagement through regular public testing activities [2][3]

Core Viewpoint - The Urumqi Municipal Market Supervision Bureau is enhancing safety regulations for "small dining tables" in response to food safety and fire safety concerns, ensuring a secure dining environment for students [1] Group 1: Regulatory Actions - A joint inspection team was formed, including various departments, to conduct special checks on "small dining tables" in key areas such as school surroundings and residential neighborhoods [1] - The inspection focused on critical aspects like food safety, fire safety, and hygiene conditions [1] Group 2: Inspection Details - The inspection covered 22 establishments, with 2 "small dining tables" being standardized [1] - Key areas of verification included licenses, environmental hygiene, ingredient procurement and storage, food processing, food sampling, utensil disinfection, employee health management, gas usage standards, and fire safety equipment [1] Group 3: Safety Commitment - The Urumqi Municipal Market Supervision Bureau adopts a "zero tolerance" approach to regulation, urging operators to implement strict standards across all processes from ingredient procurement to utensil disinfection [1] - The initiative aims to ensure food safety for students, providing peace of mind for parents and satisfaction for the community, while contributing to the high-quality economic development of Urumqi [1]

下一步，塔城市市场监督管理局合作区监管所将以此次专项整治为契机，始终保持对过期食品违法违规 行为的高压打击态势，以实际行动筑牢辖区食品安全防线。 二是紧盯重点品类，强化风险防控。针对保质期短的预包装食品、散装食品、易腐败变质等食品，加大 检查频次和力度，重点核查食品生产日期、保质期、贮存条件等关键信息，从源头防范过期食品流入市 场。 三是压实主体责任，强化自律管理。督促食品经营主体落实"日管控、周排查、月调度"工作机制，开展 自查自纠，严厉打击销售过期食品、使用过期食品作为原料生产加工食品，避免因篡改生产日期、保质 期或改换包装销售过期食品，导致回流等突出违法违规行为，确保经营行为合法合规。 为切实加强食品安全监管，有效防范和消除过期食品带来的安全风险隐患，近日，塔城市市场监督管理 局安排部署过期食品专项整治工作，严厉打击经营、使用过期食品等违法违规行为，全力筑牢群众"舌 尖上的安全"防线。 一是加强宣传引导，构建共治格局。通过微信群、现场宣讲等多种形式，普及过期食品辨别知识和消费 维权常识，指导经营者建立临期/过期食品处置台账，规范下架、登记、销毁等流程，推行临期食品专 区（柜）陈列、醒目标示制度，鼓励群众 ...

Core Viewpoint - The State Administration for Market Regulation has conducted a special inspection of food sold online during the "Double Eleven" shopping season, completing a total of 3,347 inspections to ensure consumer safety in the market [1] Group 1: Inspection Overview - The special inspection covered 11 major online platforms, including Douyin, Kuaishou, and Taobao (including Tmall), and involved 2,288 live streaming rooms [1] - The inspection focused on 23 categories of food products, including convenience foods, alcoholic beverages, and pastries, which are heavily promoted during the shopping season [1] Group 2: Findings and Issues - No non-compliant samples were found in categories such as grain processing products and biscuits; however, issues of adulteration were identified in products like sweet potato vermicelli [1] - Some products claiming weight loss benefits, such as certain candies, substitute teas, and solid beverages, were found to contain laxative components like sennoside A and sennoside B [1] Group 3: Regulatory Actions and Consumer Advice - The State Administration for Market Regulation has urged local market regulatory departments to investigate and address the non-compliant food products to control food safety risks and enforce accountability [1] - Consumers are advised to choose platforms and merchants with complete qualifications when purchasing food online and to carefully check food production licenses and ingredient lists, avoiding exaggerated claims such as "extreme low prices" and "miraculous effects" [1]

全市各乡镇街道、监管单位分管领导及食品安全专干，全市"小饭桌"开办者参加了培训。"小饭桌"开办 者纷纷表示，通过培训不仅深化了食品安全责任意识，更学到了实用的管理技能，回到各工作岗位后将 立即对照培训要求，开展全面自查自纠，把规范标准落实到经营的每一环。 同时，乌苏市市场监管局食品安全监督管理室中级工程师秦亚南对乡镇街道包保干部开展了"移动市 监"平台软件、注册绑定、操作使用进行了解读。 乌苏市市场监督管理局党组书记、副局长苏红涛表示，"小饭桌"安全责任重大，任务艰巨。下一步将持 续强化"小饭桌"监管，建立"部门联合检查、问题限期整改、结果公开通报"的长效机制，不断巩固提 升"小饭桌"食品安全保障水平，全力守护学生"舌尖上的安全"，真正实现让家长放心、社会满意。（杜 志锋、李玉宏、王艳敏） 为进一步加强学生"小饭桌"的监督管理、规范学生"小饭桌"经营行为，切实保障学生校外委托餐饮食品 安全，11月13日，由新疆维吾尔自治区乌苏市食安办牵头，组织乡镇街道、市场监管局、教科局、公安 局、卫健委、消防救援大队开展"小饭桌"食品安全暨监管工作培训会。 培训会上明确指出，"小饭桌"食品安全直接关系学生健康与家庭幸福，必 ...

Core Viewpoint - The article highlights the proactive measures taken by the State Administration for Market Regulation to ensure food safety during the "Double 11" online shopping festival by conducting a special inspection of food sold online [1] Group 1: Inspection Details - A total of 3,347 batches of food products were inspected across 11 major online platforms, including Douyin, Kuaishou, and Taobao (including Tmall) [1] - The inspection covered 2,288 online live streaming rooms and focused on 23 categories of food, including convenience foods, alcoholic beverages, and pastries [1] Group 2: Findings and Issues - No non-compliant samples were found in categories such as grain processing products and biscuits [1] - However, issues were identified with sweet potato vermicelli, which was found to be adulterated, and some weight-loss claims in candies, herbal teas, and solid beverages contained laxative components such as sennoside A and sennoside B [1] Group 3: Regulatory Actions and Consumer Advice - The State Administration for Market Regulation has urged local market regulatory departments to investigate and address the non-compliant food products found during the inspections [1] - Consumers are advised to choose platforms and merchants with complete qualifications when purchasing food online and to carefully check food production licenses and ingredient lists, avoiding exaggerated claims such as "extreme low prices" and "miraculous effects" [1]

Core Viewpoint - The Salt City Market Supervision Administration has reported that 12 batches of food products failed safety inspections out of a total of 589 batches tested in 2025, highlighting ongoing food safety concerns in the region [3][4]. Summary by Category Food Safety Inspection Results - A total of 589 batches of food products were tested, covering 28 categories including snacks, beverages, and frozen foods [3]. - 12 batches from five categories, including edible agricultural products, catering foods, and frozen foods, were found to be non-compliant with safety standards [3][4]. Actions Taken - The Market Supervision Administration has instructed local regulatory bodies to take immediate action to address the non-compliant products, including product recalls and risk control measures [3][4].

作者：吴旭林 为进一步规范糕点制售经营秩序，压实经营者食品安全主体责任，切实保障人民群众"舌尖上的甜蜜安 全"，近日，塔城市和平市场监管所组织执法力量对辖区内糕点制售单位开展了监督检查行动。 此次检查中，执法人员重点查看了各经营单位证照情况，从业人员健康证是否在有效期内；是否存在原 料超期使用情况，原料采购渠道是否正规，索票索证制度是否落实到位；查看操作间的整体卫生情况， 是否安装配备防蝇防鼠防虫等设备设施，对于有裱花间的经营主体，严格落实专间管理制度；查看食品 添加剂"五专"制度的落实情况，是否有专人负责保管、领用、登记并且及时做好相关记录。现场向经营 者普及食品安全法律法规，督促经营单位严格按照《中华人民共和国食品安全法》要求，提高食品安全 意识，加强从业人员食品安全培训，规范糕点类食品制售行为，切实消除食品安全隐患。 截至目前，共检查糕点制售单位15家，下达责令改正通知书2份。下一步，塔城市和平市场监管所将及 时开展检查"回头看"，进一步加大糕点类食品监管力度，强化经营主体食品安全责任意识，切实保障群 众食品消费安全。 ...

Group 1 - The core issue involved a consumer complaint regarding foreign objects found in food purchased through a delivery platform, leading to a request for a refund and an apology from the vendor [1][2] - The local market supervision authority responded promptly by sending enforcement personnel to investigate the complaint and educate the vendor on food safety laws [1] - The vendor acknowledged their wrongdoing and issued a full refund to the consumer after mediation by the enforcement officers [1] Group 2 - The resolution of the complaint was efficient and fair, receiving positive feedback from the consumer, who praised the enforcement personnel involved [2] - The local market supervision authority plans to enhance regulatory efforts on food safety, conduct regular inspections, and improve the awareness of legal responsibilities among food vendors [2] - The authority aims to ensure consumer rights are protected and maintain food safety standards in the community [2]

执法人员深入辖区托幼机构食堂，重点对食品经营资质、食品进货查验、食品制作加工、餐饮具清洗消 毒、食品留样等重要环节进行了检查。对检查中发现的问题现场责令托幼机构限期进行了整改。同时， 执法人员督促托幼机构及时对就餐场所进行清洁、消杀，定期对食品安全关键环节进行风险排查，严格 落实防控措施，并现场进行了集中法规宣贯。 截至目前，共检查托幼机构7家，下达责令整改通知书2份，针对检查中发现的问题，已全部督促其整改 到位。下一步，乌苏市市场监管局将坚决贯彻"四个最严"要求，切实履行属地监管责任，进一步强化部 门联合，加强食品安全领域监管，为辖区内学生食品安全保驾护航。（杜志锋、刘鹏、王若彤） 为进一步加强校外托幼机构食堂食品安全监管，有效保障学生食品安全，近日，新疆维吾尔自治区乌苏 市市场监管局强化党建引领，积极践行"实干争先"理念，充分发挥"市场卫士先锋服务队"模范作用，组 织开展了托幼机构食堂安全专项检查。 ...