培训强调，外卖餐饮经营户需充分认识"互联网+明厨亮灶"工作重要性，主动公开后厨操作接受社会监 督。要强化法治意识，严格遵守食品安全法律法规，落实主体责任，确保资质合法、食材合格、操作规 范、后厨卫生达标。要将所学知识转化为实际经营行动，全面提升食品安全管理水平。同时明确，监管 部门将持续加大监管力度，对后堂卫生差、违法违规经营等行为严肃查处，绝不姑息。 针对外卖餐饮行业部分经营户存在的后堂环境卫生不达标、食材储存不规范、加工操作不合规等突出问 题，此次培训紧扣行业痛点设置两大核心内容。在"互联网+明厨亮灶"实操环节，专业讲师结合智慧监 管平台，详细讲解视频上传标准、平台对接要求及设备日常维护要点，并通过现场答疑，引导经营户主 动接入平台，实现后厨操作全程可视化监管。在食品安全知识培训中，工作人员系统解读《中华人民共 和国食品安全法》《餐饮服务食品安全操作规范》等法律法规，聚焦原料采购查验、加工制作流程、工 具清洗消毒、从业人员健康管理等关键环节，通过典型案例分析明确标准要求与实操要点。 （通讯员 马卫军 报道）为规范外卖餐饮经营行为，筑牢食品安全防线，沙湾市市场监督管理局于11月 20日组织开展外卖餐饮"互联 ...

Core Viewpoint - The rapid development of the online food delivery industry has raised significant food safety concerns, prompting regulatory bodies to implement measures like "Internet + Bright Kitchen" to enhance transparency and safety in food preparation [1][2]. Group 1: Industry Developments - The online food delivery sector has become an essential part of daily life, but issues such as unclear kitchen hygiene and non-standard food processing have emerged as major safety risks [1]. - The Weifang Market Supervision Administration is actively responding to national policies to promote the "Internet + Bright Kitchen" initiative [1]. Group 2: Regulatory Measures - In March, the Central Committee of the Communist Party of China and the State Council issued guidelines to strengthen the full-chain supervision of food safety, emphasizing the need for integrated online and offline regulation of food delivery services [1]. - The initiative aims to enhance the supervision of takeout services and social oversight, reflecting the government's strong commitment to food safety [1]. Group 3: Implementation and Impact - The "Internet + Bright Kitchen" pilot program utilizes internet technology to allow consumers to view the food preparation process in real-time, thereby ensuring comprehensive supervision of food safety [2]. - This initiative promotes transparency in the online food delivery sector, safeguarding consumer rights while also benefiting business operators, which is crucial for boosting consumer confidence and fostering healthy industry growth [2]. - The pilot program at Weifang Yintai Mall aims to create replicable and scalable experiences to improve the quality of online food services [2].