浙江外卖在线平台。 无堂食外卖聚集区餐饮食品安全检查。 针对网络餐饮尤其是无堂食外卖"小、散、乱"的突出特点，杭州市市场监管局牵头成立网络餐饮食 品安全工作领导小组，联动商务、网信、城管、消防及乡镇（街道）等部门形成工作合力。制定《杭州 市网络餐饮准入退出监管指南》《杭州市网络餐饮监管执法指南》等配套文件，出台全国首个《无堂食 外卖聚集区餐饮服务食品安全管理规范》地方标准。通过持续组织现场学习研讨等方式，引导无堂食外 卖商家从分散经营转向聚集区集中经营。如拱墅区通过标准化改造、系统式提升，打造全域无堂食外卖 治理五位一体新局面，引导无堂食外卖聚集区对环境布局、油烟管道、排污水道、消防设备等硬件进行 升级改造，并统一设置共享加工间和共享仓库，明确加工、分餐、取餐"三区"划分，推动"要素齐全、 布局合理、环境整洁"的标准化场景落地。滨江区按照"整治规范、监管提升、示范推广"的思路，引入 第三方管理公司投入资金整体改造提升，构建"样板档口-整体复制-立体监管-系统治理"的路径，打造了 以"西兴楼品膳星厨"为代表的一大批样板外卖聚集区。央视、新华网等对相关做法进行了专门报道。 深化政企合作，引导正向激励 杭州市市场监 ...

Core Points - The meeting organized by Jiangmen Market Supervision Administration aims to enhance the responsibility of online food delivery platforms and promote high-quality development in the online catering industry [1] - Discussions focused on the "Food Safety Rider" mechanism and the "Internet + Bright Kitchen" initiative to build a food safety social supervision network [1] - Emphasis on compliance management and fair competition principles among platform enterprises [1][2] Group 1 - The meeting included representatives from major online food delivery platforms such as Meituan, JD.com, Ele.me, and others [1] - Platforms are encouraged to actively involve riders in the selection and appointment of "Food Safety Riders" [1] - The meeting highlighted the need for platforms to strengthen supervision of partner merchants and ensure fair pricing practices [1] Group 2 - Platforms must establish a regular communication mechanism with delivery riders to gather feedback and address concerns [2] - The importance of collaboration with government departments to protect the legal rights of delivery riders was emphasized [2] - Platforms are required to implement a compliance management system that includes fair and reasonable fee structures [1]

Core Viewpoint - The article discusses the evolution and significance of local legislation in China, particularly focusing on how it addresses grassroots governance and economic development needs through tailored laws and regulations [4][18]. Group 1: Legislative Developments - In 2015, the National People's Congress amended the Legislative Law, granting local legislative powers to all prefecture-level cities, increasing the number of local legislative bodies from 49 to 289 cities, 30 autonomous prefectures, and 4 non-prefecture-level cities [4]. - Over the past decade, local legislation has produced over 5,000 new regulations, enhancing local governance and addressing specific regional needs [19]. Group 2: Economic and Technological Innovation - Local legislation has acted as a "incubator" for new economic models and technologies, such as the introduction of regulations for autonomous vehicles in Hangzhou and Suzhou, which have facilitated the development and deployment of smart logistics solutions [5][6]. - The "Suzhou Technology Innovation Promotion Regulation" has helped local companies transition technologies from labs to market, significantly impacting the medical device sector [5]. Group 3: Environmental and Cultural Preservation - The "Lake Huzhou Mulberry Fish Pond Protection Regulation" was established to preserve a unique ecological farming model, leading to the revitalization of local agriculture and increased economic returns for farmers [9][10]. - Local legislation in Huzhou has also focused on ecological civilization, with regulations that promote sustainable practices and protect local heritage [9]. Group 4: Community Engagement and Public Safety - Local legislative bodies have increasingly involved community input in the legislative process, exemplified by the establishment of grassroots legislative contact points that gather public opinions on new laws [11][12]. - The "Changzhou Online Food Safety Management Regulation" is one of the earliest local laws to specifically address the safety of online food services, reflecting a proactive approach to emerging public safety concerns [10]. Group 5: Economic Equity and Development - The "Taizhou Rural Area Group Development Regulation" aims to promote coordinated development among rural communities, enhancing local economies and addressing resource allocation issues [14][15]. - New regulations in Taizhou have also focused on vocational education and worker rights, facilitating better integration of skilled workers into the local economy [16].

Core Viewpoint - The rapid growth of the online food delivery market poses significant challenges for food safety regulation, prompting the establishment of a digital regulatory system in Luoyang City, Henan Province, to enhance food safety oversight through technology [1][2]. Group 1: Digital Transformation and Regulatory Innovation - The Luoyang City Market Supervision Bureau has implemented a digital transformation strategy, creating a smart regulatory system for online food delivery that includes real-time monitoring and risk identification [1]. - The "Internet + Bright Kitchen" project has achieved 100% integration of new online food business entities and merchants on platforms like Meituan, ensuring full visibility of kitchen operations [1][2]. Group 2: AI and Consumer Engagement - An AI video analysis system scans kitchen scenes every 30 seconds, identifying violations such as unmasked staff and smoking, with a total of 31,000 violations captured since the platform's launch [2]. - Consumers can access live kitchen feeds through the "Shalay Food Safety" WeChat account or by scanning the "Bright Kitchen" QR code, with total visits exceeding 3 million [2]. Group 3: Impact on Business and Consumer Trust - The implementation of the "Bright Kitchen" initiative has led to a 42% decrease in restaurant complaints and a 92% compliance rate in kitchen operations, enhancing consumer trust [3]. - A survey indicated that 91% of consumers prefer to choose merchants participating in the smart regulatory system, reflecting increased confidence in food safety [3].

Group 1 - The core idea of the articles revolves around the innovative food safety measures implemented in Yuhang District, particularly the "Sunshine Kitchen" initiative, which enhances transparency in online food ordering through real-time kitchen monitoring [1][2] - The "Sunshine Kitchen" project utilizes IoT devices to connect kitchen surveillance videos with online ordering platforms, allowing consumers to see the cooking process and ensuring food safety [1] - Yuhang District has established a collaborative governance model for online food services, integrating grid inspectors, third-party agencies, and market regulatory departments to enhance oversight and accountability [1] Group 2 - The district has introduced a "whistleblower" system involving delivery riders as food safety monitors, enabling them to report food safety violations in real-time [2] - The market regulatory department responds promptly to reports from delivery riders, initiating investigations and ensuring corrective actions are taken [2] - Future plans include exploring long-term mechanisms such as food safety liability insurance and credit reward and punishment systems to strengthen food safety governance [2]