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联合国粮农组织总干事访问利比里亚,启动基于实证的农业转型合作
Shang Wu Bu Wang Zhan· 2025-12-17 03:42
利比里亚《非洲首页报》12月16日报道:联合国粮农组织总干事屈冬玉结束了对利比里亚为期两天的正 式访问,重申了粮农组织支持该国农业转型的坚定承诺。访问期间,他与博阿凯总统及多位部长举行高 级别会谈,并正式启动了利比里亚参与的两个重要倡议:一是"一国一产品"倡议,选定该国特有、气候 适应性强的"利比里亚咖啡"作为优先产品,旨在提升质量、打造品牌,为青年和妇女创造就业;二 是"携手合作"倡议,将利用先进科学的分析工具,聚焦水稻、木薯等关键价值链,引导精准投资以提升 效益。粮农组织强调,这些适应气候和市场导向的合作,完全符合利比里亚的国家发展议程,将共同推 动其农业粮食体系转型并促进包容性增长。 ...
联合国粮农组织:青年是链接农业、气候、经济与未来的关键变量
Core Insights - The agricultural food system is undergoing a significant transformation due to challenges such as climate change, population growth, and an aging workforce, with youth playing a crucial role in this transition [1][2] Group 1: Youth in Agriculture - Approximately 85% of the global youth population aged 15 to 24 live in low-income and lower-middle-income countries, where agriculture is the primary source of livelihood [1] - About 44% of youth labor is engaged in agriculture, compared to 38% of the adult population, with regional disparities evident [1] - The youth food insecurity rate increased from 16.7% (2014-2016) to 24.4% (2021-2023), particularly severe in Africa [1] Group 2: Economic Potential and Challenges - Over 20% of youth globally are not engaged in education, employment, or training (NEET), with two-thirds being women; integrating this group into economic activities could boost global GDP by 1.4%, equating to $1.5 trillion, with agriculture contributing 45% of this growth [2] - Nearly 400 million rural youth are in areas where agricultural output potential will decline due to climate impacts, with Sub-Saharan Africa being particularly vulnerable [2] Group 3: Strategic Directions - The report outlines three strategic directions: enhancing data collection and analysis on youth participation in agriculture, increasing youth visibility in policy-making, and boosting investment in youth agricultural participation [3] - Specific action recommendations include improving the attractiveness of agricultural careers, investing in rural infrastructure, and supporting youth in digital agriculture [3] - Failure to attract youth to modern agriculture could lead to labor shortages and imbalances in food supply and demand in the future [3]