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【新华社】如何成为一颗能丰收的种子?
Xin Hua She· 2025-09-23 02:45
Core Viewpoint - The article highlights the advancements in seed breeding technology at the Hefei Intelligent Breeding Accelerator, showcasing how innovative methods can significantly reduce the time required to develop new crop varieties from ten years to as little as two years, thereby enhancing agricultural productivity and sustainability [5][9]. Group 1: Breeding Technology Evolution - Traditional seed selection methods, referred to as "Breeding 1.0," have been practiced for thousands of years, focusing on selecting visually appealing and robust seeds [5]. - The introduction of hybrid breeding techniques marked the transition to "Breeding 2.0," which allowed for the cross-breeding of plants but faced limitations due to the scarcity of superior parent plants [6]. - The development of molecular breeding techniques, known as "Breeding 3.0," has improved the efficiency of seed evolution through genetic marking and tracking [6]. Group 2: Intelligent Breeding 4.0 - The Hefei Intelligent Breeding Accelerator represents the "Breeding 4.0" era, utilizing biotechnology and information technology to enhance seed development processes [6]. - The facility employs three key chambers: the Ion Chamber for mutation breeding, the Adversity Chamber for stress testing, and the Generation Acceleration Chamber for rapid seed propagation [7][8]. - The Ion Chamber has successfully created over 4,000 unique germplasm resources, including the notable "Crisp-stalk" rice variety, which is designed to be resilient and beneficial for soil health [7]. Group 3: Advanced Testing and Future Directions - The Adversity Chamber simulates extreme weather conditions to identify superior seed traits, allowing for the selection of the best-performing plants under stress [8]. - The Generation Acceleration Chamber can produce six generations of crops in one year, significantly speeding up the breeding cycle [8]. - The facility also features an Intelligent Breeding Center equipped with advanced scanning technology to assess seed vitality and quality, with future plans to integrate AI for more precise breeding strategies [8].
茅台红缨子高粱丰收季:一粒种子的乡村振兴密码
Zhong Guo Xin Wen Wang· 2025-08-06 03:00
Core Viewpoint - The event highlighted the integration of agricultural culture, technological innovation, and social responsibility, showcasing the Maotai Group's deep commitment to agriculture and rural revitalization through the cultivation of red sorghum [1][5]. Group 1: Agricultural Innovation - The launch of the "Red Sorghum 519" seventh-generation variety achieved significant breakthroughs, including a growth period reduced to 118 days, a height of 210.1 cm, and improved resistance to lodging, with a yield increase to 367.55 kg per mu [2]. - The introduction of molecular breeding technology has made the new sorghum variety more suitable for mechanized harvesting, addressing the issue of rural labor shortages [2]. Group 2: Economic Impact - Since 2001, the Maotai Group has invested over 1.8 billion yuan in organic sorghum base construction, establishing a digital management system that ensures traceability from planting to purchasing [2]. - The organic sorghum base covers over 600,000 mu across five counties, promoting the cultivation of over 30 million mu nationwide, generating an agricultural output value of 75 billion yuan, benefiting 8.5 million farmers, and increasing their income by over 10 billion yuan [2]. Group 3: Sustainable Practices - The ecological wisdom of the red sorghum cultivation system promotes sustainable agriculture by utilizing deep-rooted crops to conserve soil and water, while shallow-rooted crops enhance soil nitrogen [1][3]. - The circular economy model established by Maotai, which recycles distiller's grains back into the agricultural system, exemplifies efficient resource utilization and aligns with sustainable agricultural development [4]. Group 4: Community Engagement - The "Three Exemptions and One Guarantee" policy by Maotai, which includes free seeds, organic fertilizers, and biological agents, along with guaranteed pricing, has transformed the raw material base into a key driver for rural revitalization [4]. - The recognition of farmers through awards such as "Craftsman Grain Farmers" reflects the company's commitment to supporting local agricultural communities and enhancing their livelihoods [4].
如何让“蓝色粮仓”丰富国民餐桌
Ke Ji Ri Bao· 2025-06-12 01:00
Core Insights - The article discusses the potential of marine resources, particularly deep-sea aquaculture, to enhance food supply and address challenges in the industry [1][2] - It emphasizes the need for advanced technology and sustainable practices to optimize marine farming and improve resilience against environmental risks [3][4] Group 1: Marine Aquaculture Development - The deep-sea aquaculture sector faces challenges such as equipment durability and environmental risks, particularly from typhoons [3][4] - There is a call for scientific assessment and careful site selection for marine ranching to ensure sustainability and effectiveness [4] - Advanced equipment, such as gravity cages and specialized fishing vessels, is crucial for the success of deep-sea aquaculture [5][6] Group 2: Environmental Impact and Sustainability - High-density farming can lead to environmental issues like nutrient accumulation, necessitating innovative solutions to mitigate these effects [7][8] - The article advocates for a green development approach, focusing on ecological balance and resource efficiency in marine farming [8] Group 3: Aquatic Breeding Innovations - The development of high-quality aquatic breeds is essential for the success of deep-sea aquaculture, with a focus on self-sufficiency in key species [9][10] - Modern molecular breeding techniques are highlighted as a means to enhance breeding efficiency and produce disease-resistant varieties [10][11] Group 4: Seafood Processing and Market Integration - China's seafood processing sector is underdeveloped compared to global standards, with a need for increased processing rates and value addition [13][14] - Experts suggest enhancing cold chain logistics and developing integrated supply chains to reduce waste and improve market access for seafood products [14][15] Group 5: Cross-Industry Collaboration - The article proposes the integration of marine ranching with other industries, such as tourism and renewable energy, to create synergistic benefits [15]