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国庆当天,华人学者发表了8篇Nature论文,2篇Cell论文
生物世界· 2025-10-02 04:06
撰文丨王聪 编辑丨王多鱼 排版丨水成文 2025 年 10 月 1 日,国际顶尖学术期刊 Nature 上线了 18 篇论文 , 其中 8 篇来自华人学者 (包括作为通讯作者和第一作者的论文) 。国际顶尖学术期刊 Cell 上线了 2 篇论文,这 2 篇均来自华人学者。 10 月 1 日,俄亥俄州立大学 李子海 教授 作为共同通讯作者 ( Wang Yi 为第一作者 ) , 在 Nature 期刊发表了题为: Proteotoxic stress response drives T cell exhaustion and immune evasion ( 蛋白质毒性应激反应驱动 T 细胞衰竭和免疫逃逸 ) 的研究论文 【1】 。 10 月 1 日,麻省理工学院 Chi Fangtao 作为第一作者,在 Nature 期刊发表了题为: Dietary cysteine enhances intestinal stemness via CD8 T cell-derived IL-22 ( 饮食中的半胱氨酸通过 CD8 + T 细胞来源的 IL-22 增强肠道干细胞特性 ) 的研究论文 【2】 。 10 月 1 日 ...
崖州湾国家实验室发表最新Cell论文
生物世界· 2025-10-02 00:00
Core Insights - The article discusses the domestication, dissemination, and improvement trajectories of soybean, highlighting its significance as a major source of protein and oil for human consumption and animal feed [3][4][6]. Group 1: Research Findings - The study analyzed genomic information from 8,105 soybean accessions, including wild types, local varieties, and modern cultivars, revealing the genetic selection trajectories during domestication and improvement [4][6]. - Black soybean is identified as a key intermediate type in the domestication process, with findings suggesting that domestication traits were selected gradually [6][7]. - The research proposes the existence of two independent centers of soybean domestication in China: one in the Huang-Huai-Hai region and another in the northwest [6][7]. Group 2: Implications for Breeding - The study provides new molecular targets for future soybean quality improvement by identifying selected genes that facilitated trait enhancement and environmental adaptation during global dissemination [6][9]. - It highlights the shift in breeding focus in China from high-protein soybean varieties in the early years to an emphasis on high yield, high oil content, and stress resistance in recent years [6][9]. - A high-density soybean genome variation map and quantitative trait nucleotide (QTN) database were established, providing valuable resources for the global research community [7][9].