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“无退休社会”突袭日本,会是中国未来的样本吗?
3 6 Ke· 2025-06-09 04:52
Core Insights - Japan's "no retirement society" is a reflection of deep-rooted systemic challenges arising from an aging population, economic pressures, cultural norms, and policy enforcement [2][3][4] - The aging population in Japan, with 29.1% aged 65 and older, has led to a significant decline in the working-age population, creating a precarious pension system [2][3] - Economic factors, including a low public pension replacement rate and increasing financial gaps for retirees, compel many elderly individuals to remain in the workforce [3][5] - Cultural perceptions of retirement as a form of social death drive older individuals to seek continued employment, even when not financially necessary [3][4] - Policy measures have progressively raised the retirement age, pushing the workforce participation of older individuals [3][4] Japan's Dilemma - The "no retirement society" is not an ideal solution to aging challenges but a response to labor shortages and pension pressures, leading to deeper structural issues [5][6] - Health risks associated with older workers in physically demanding jobs raise concerns about their well-being and safety [6][7] - Many elderly workers are forced into low-paying, unstable jobs, perpetuating a cycle of poverty among the aging population [6][7] - The increasing presence of older workers in the labor market creates intergenerational tensions and concerns about job competition among younger workers [6][7] - Over-reliance on older labor may stifle innovation and dynamism in the economy, as decision-making may become more conservative [6][7] China's Path Forward - China faces a similar aging trend, with projections indicating that the population aged 60 and above will exceed 400 million by 2035, necessitating reforms in the pension system [8][9] - Unlike Japan, China's economic context and technological advancements may provide opportunities to mitigate the impacts of aging through automation and industry upgrades [8][9] - The traditional family support system in China may offer a buffer against the challenges of an aging population, unlike Japan's experience [8][9] - The key question for China is whether it can build a resilient system to address aging before the demographic wave fully arrives, focusing on pension reforms and quality job creation for older individuals [9][10] - Solutions should prioritize a balanced approach that respects individual choices, enhances social security, and leverages technology to improve productivity [10][11]
“无退休社会”突袭日本,会是中国未来的样本吗?
混沌学园· 2025-06-07 04:33
在当今日本的都市景观里,一个显著现象正深刻改变着社会的运行面貌: 银发身影穿梭于出租车驾驶座、便利店收银台、餐厅后厨,甚至建筑工地、保洁和护理等一线岗位。 70 岁、80 岁仍在工作,早已不是个例,而是成为被广泛讨论的 "无退休社会" 现实切片。 这幅邻国的画卷,正以更快的速度、更大的规模,投射到深度老龄化进程中的中国。 我们同样面临着 "未富先老"的尖锐挑战,经历着劳动力结构的深刻剧变,养老金体系的可持续性隐忧也日益凸显。 日 本,这个走在超老龄化最前沿的国家,其"无退休社会"的实践,犹如一面棱镜,既折射出系统性困境, 也映照出应对的路径与代价。 那么,尖锐的问题直指核心: 日本为什么会形成"无退休社会"? 日本 "无退休社会" 的成型,是人口结构剧烈倒转、经济系统承压、文化惯性与政策推力共同编织的现 实图景。 人口结构的倒金字塔是这一切的起点 。 1970年日本就已步入老龄化社会,如今65岁以上人口占比高达 29.1%,位居全球首位,而75岁以上高龄老人更是突破总人口的15%。生育率持续低迷,总和生育率长 期低于1.3,新生儿数量连年下滑。与此同时,人均寿命不断延长 , 导致老年群体规模如滚雪球般膨 胀。 ...
整形外科之父的传奇人生|荐书
Di Yi Cai Jing· 2025-05-20 08:46
Group 1: Culinary Evolution - The core idea of the article emphasizes the transformation of cooking from a simple skill to a complex art over centuries [3] - The author Patrick Languer discusses the historical development of French cuisine from the Middle Ages to the 20th century, highlighting changes in ingredient preferences and cooking techniques [3][4] - The Renaissance period marked a significant shift in French culinary tastes, with increased use of sugar and butter, and the introduction of new ingredients from the Americas [3] Group 2: Historical Context and Influence - The book illustrates how different European countries had unique culinary preferences, with specific examples of how fish is prepared differently in France compared to Germany and England [3] - The publication of "The French Chef" established France's dominance in the culinary world, leading to widespread translations and imitations, marking the beginning of its culinary supremacy [3] - The author utilizes various historical documents, including cooking treatises and estate inventories, to provide a comprehensive view of French cuisine's material and spiritual aspects [4] Group 3: Aging Workforce in Japan - Japan is recognized as a leading country in longevity, with a significant number of elderly individuals returning to the workforce, particularly in roles such as security and cleaning [8] - The book discusses the reasons behind the elderly's need to continue working, reflecting on the challenges faced by the younger generation in light of Japan's aging population [8][9] - Statistical data indicates that by 2040, the aging population in Japan will reach unprecedented levels, leading to potential social issues due to the economic vulnerabilities of the "lost generation" [8] Group 4: Employment Insights for the Elderly - The book provides insights into suitable job types and systems for older workers, offering recommendations for companies and policymakers [9] - Suggestions regarding delayed retirement, re-employment, and pension issues are also relevant for the younger generation, providing valuable lessons [9]