提到绿色农产品，我们首先会想到"不打农药""有机种植"。如今"绿色"有了新标尺——"碳足迹"。农产品的"碳足迹"是核算其在生长、加工、运输全过程中 产生的温室气体排放总量。 在四川蒲江县，当地利用北纬30°的地理优势，依靠科技赋能、绿色种植，多个柑橘产品获得了"碳标签"认证，可追溯"碳足迹"。这些柑橘产品深受市场青 睐，比同类产品价格高10%到30%。 科技赋能 绿色种植 "橘"势大好 2020年，蒲江在全县范围内启动"两个替代"工程。如今，柑橘已成为蒲江县农业领域的支柱产业，2025年至2026年这个采摘季，蒲江柑橘种植面积达45万 亩。与此同时，今年预计总产量达110万吨，预估直接产值72亿元，带动产业链产值达100亿元。蒲江柑橘产业发展有哪些新密码？来看总台记者蒋林的一线 探访↑ 一枚碳标签让柑橘"甜"上加"值" 柑橘的"碳标签"其实是一种生态标签，经过核算，生产上市一颗蒲江柑橘的全链条"碳足迹"为0.2956千克二氧化碳当量，比普通柑橘的碳排放量少了近一 半。"碳标签"如何让柑橘"甜"上加"值"的呢？ 眼下，蒲江爱媛橙采摘进入尾声。果农们一边忙着最后批次的采摘，一边忙着清园工作。 秸秆次果、畜禽粪污等 ...

转自：草原云 记者从中国人民银行内蒙古自治区分行获悉：截至2025年末，内蒙古农业转型金融贷款授信达2.88亿 元，贷款余额1.38亿元，覆盖9个盟市、惠及10家农业经营主体，为传统农业绿色转型发展注入强劲金 融动能。 围绕农业低碳转型关键环节，内蒙古金融机构精准发力，将信贷资源投向绿色种植、生态养殖、农畜产 品加工等重点领域，满足企业减排需求。内蒙古农村商业银行阿拉善盟中心支行为阿拉善左旗吉兰泰镇 慧科种植养殖专业合作社发放990万元农业转型金融贷款，助力企业构建"源头消减—过程控制—末端利 用"全链条减排体系。 立足农业产业特点和转型需求，内蒙古探索创新开发"转型金融+"融合模式，形成一批可复制、可推广 的农业转型金融服务模式。中国建设银行呼伦贝尔分行为呼伦贝尔农垦现代牧业有限公司授信1.5亿元 碳减排挂钩贷款，为内蒙古首笔"碳标签"标识的农业转型金融贷款；内蒙古农村商业银行赤峰中心支行 为赤峰市天拜山饮品有限责任公司提供1200万元"转型金融+碳足迹挂钩"的农业可持续发展挂钩贷款， 支持企业建立"原料-加工-包装-运输"全周期碳足迹模型。 在政策激励方面，内蒙古推动金融机构建立健全激励约束机制，强化风险 ...

Group 1 - The core viewpoint emphasizes that carbon labeling for agricultural products enhances competitiveness and supports green development in agriculture, showcasing a scientific approach to addressing global climate change [1] - Low-carbon agricultural products are characterized by high energy efficiency and low energy consumption throughout their lifecycle, making them more environmentally friendly [1] - There is a growing consumer demand for green and low-carbon products, which positions low-carbon agricultural products as having core competitiveness in the mid-to-high-end market [1] Group 2 - The development of green low-carbon agriculture focuses on identifying emission reduction opportunities at the field level, such as planting low-emission varieties and reducing chemical inputs [1] - Carbon footprint accounting and carbon label certification require a scientifically sound institutional framework, necessitating optimized carbon trading rules and enhanced public awareness of low-carbon products [1] - Agricultural innovation, production optimization, and comprehensive chain management can position agriculture as a significant contributor to carbon sinks while ensuring food security [2]

Core Viewpoint - The introduction of carbon labels is becoming a pivotal element in driving the green transformation of the light industry in China, reshaping its low-carbon competitiveness from source to terminal systems [1] Policy Collaboration - The Chinese light industry is responding positively to national strategies aimed at establishing a green low-carbon circular economy, with policies like the 2024 directive on comprehensive green transformation and the 2025 notice on zero-carbon park construction [2][3] - Carbon labels, while not yet included in national zero-carbon park evaluation indicators, are closely linked to the task of optimizing industrial structure within these parks, promoting the "green manufacturing" model [2] - The China Light Industry Federation plans to select 100 benchmark green manufacturing enterprises during the 14th Five-Year Plan period, focusing on low-carbon development strategies and technologies [2] Industry Standards Development - Various light industry organizations are actively establishing carbon footprint standards, with specific guidelines released by associations for lighting, home appliances, and bicycles [4] - The aim is to create a unified carbon footprint management system that supports the green transformation of the industry [4] Mechanism Design - Carbon labels represent a breakthrough in the mechanism design for the green low-carbon upgrade of the light industry, shifting from traditional administrative constraints to a market-driven approach [7] - The carbon label system encourages companies to disclose full lifecycle carbon emissions, transforming low-carbon investments into competitive advantages through market recognition and value realization [7] - The system promotes a collaborative approach across the supply chain, ensuring that carbon reduction efforts are integrated from raw material procurement to end consumption [7] Support for SMEs - To address the high carbon accounting costs faced by small and medium-sized enterprises (SMEs), a public service platform for carbon labels and a green supply chain management platform will be established [8] - These platforms will provide low-threshold accounting templates and support for data collection, enabling SMEs to participate in the carbon label system and gain market advantages [8] International Alignment - The establishment of a carbon label certification grading system aligned with international standards is crucial for the light industry to overcome trade barriers [9] - Efforts will be made to connect the carbon label system with international standards such as ISO and GHG Protocol, facilitating compliance for enterprises in both domestic and international markets [9] Future Outlook - The light industry's "carbon value revolution" aims to transform carbon emissions from hidden costs into visible competitive advantages, with goals to reduce overall carbon emission intensity by approximately 20% and increase the proportion of green products to over 50% by the end of the 14th Five-Year Plan [10]

Group 1 - The core viewpoint of the article emphasizes the role of carbon reduction market mechanisms in promoting ecological product value transformation and supporting high-quality rural revitalization in Guangdong Province [1][4] - The measures propose to enhance the carbon reduction market mechanism's support for ecological product value transformation by expanding the carbon inclusive methodology system and exploring region-specific carbon inclusive methodologies [1][3] - The development and reserve of carbon inclusive certified emission reductions (PHCER) in the agricultural and forestry sectors will be strengthened, encouraging projects to purchase provincial ecological carbon fixation PHCER and national certified voluntary emission reductions (CCER) [1][2] Group 2 - The measures highlight the importance of carbon footprint management in supporting high-quality rural revitalization, including the establishment of a carbon footprint database and management rules for agricultural and forestry ecological products [2][3] - Innovative financing support will be provided for agricultural and forestry ecological products with carbon labels, and government procurement standards will incorporate carbon footprint requirements [2][4] - The article discusses the establishment of a climate investment and financing project management system to support green low-carbon development in urban and rural areas, including the creation of a project library and recommendation mechanism [3][4] Group 3 - The launch of the "Guangdong Carbon Label Information Management Platform" aims to assist consumers in querying product carbon footprints and allows manufacturers to apply for their carbon labels online [3][6] - The platform serves both consumer and industrial product sectors, providing tools for better carbon emission management during production processes [3][4] - Guangdong's commitment to green development is reflected in its achievements in environmental quality improvement and the establishment of a comprehensive climate change management system [4]

Core Viewpoint - Guangdong Province is actively promoting low-carbon development through various initiatives, including the launch of a carbon label information management platform and the issuance of carbon labels for products related to the upcoming 15th National Games and the Special Olympics [2][4]. Group 1: Event Overview - The main event for the 2025 "National Low Carbon Day" in Guangdong was held in Guangzhou, themed "Carbon Road Pioneer, Green Beautiful Guangdong," showcasing the province's achievements in green low-carbon development [1]. - Key officials from the Guangdong Provincial Ecological Environment Department and the Sports Bureau attended the event, emphasizing the importance of low-carbon initiatives in sports [1]. Group 2: Climate Change Management - Guangdong has established a comprehensive management system to address climate change, including mechanisms for greenhouse gas inventory, carbon intensity targets, and a carbon footprint labeling system [2]. - The province has shown effective results in climate change response, maintaining a leading economic position while improving environmental quality, with major environmental indicators ranking high nationally [2]. Group 3: Product Carbon Footprint - Over 1,032 approved products related to the 15th National Games have been developed, with more than 300 products adopting basic carbon accounting standards to ensure green and low-carbon attributes [3]. - The products incorporate green concepts in material selection, production processes, and packaging design, balancing practicality, aesthetics, and commemorative value [3]. Group 4: Carbon Label Information Management Platform - The newly launched "Guangdong Carbon Label Information Management Platform" allows consumers to query product carbon footprints and enables manufacturers to apply for carbon labels online [4]. - The platform aims to enhance the environmental performance management of products, benefiting both consumer goods and industrial sectors, particularly upstream raw material producers [4]. - The first batch of six products has achieved mutual recognition of carbon footprints between Hong Kong and Guangdong, facilitating product circulation and enhancing technical standards [4].

Core Viewpoint - The training program focused on low-carbon management in the restaurant supply chain, aiming to provide new momentum for the industry's low-carbon transformation under China's "dual carbon" goals [1][17]. Group 1: Training Program Overview - The first session of the training program was successfully held in Guangzhou, attracting nearly a hundred executives and technical personnel from various sectors including the restaurant and hotel industries, kitchen engineering equipment companies, research institutions, and carbon consulting services [1]. - The program is recognized as the first authoritative training project in China that focuses on the low-carbonization of the restaurant supply chain [1]. Group 2: Key Insights from Experts - The Secretary-General of the China Electronic Energy Conservation Technology Association emphasized the need for a comprehensive low-carbon management system from farm to table in the restaurant industry [3]. - The Vice Dean of Jinan University Management School highlighted the role of universities in providing professional talent and innovative solutions for the industry [5]. Group 3: Policy and Technology Insights - A detailed analysis of the "dual carbon" strategic framework was presented, discussing the impact of carbon market mechanisms and international carbon tariffs on the restaurant supply chain [7]. - The need for China's carbon labeling system to accelerate mutual recognition with international standards was emphasized to integrate domestic low-carbon practices into the global market [8]. Group 4: Innovations in Low-Carbon Kitchen Supply Chain - Experts discussed innovations in zero-carbon (near-zero carbon) kitchen supply chain management, focusing on the latest developments in technical standards for kitchen design and product energy efficiency [10]. - A methodology for low-carbon transformation was proposed, integrating supply chain management theory with practical applications in procurement, production, and logistics [11]. Group 5: Industry Collaboration and Solutions - A seminar on carbon footprint and labeling was held, where representatives from the restaurant industry, kitchen equipment manufacturers, and carbon service organizations explored low-carbon technology applications [14]. - The sharing of carbon labeling practices from the home appliance industry provided insights into how carbon footprint accounting can address challenges posed by international carbon tariffs [14]. Group 6: Future Directions and National Promotion - The training program aims to promote zero-carbon design standards and low-carbon technologies nationwide, transitioning the industry from "single energy saving" to "full-chain decarbonization" [17]. - The establishment of a "zero-carbon supply chain guesthouse" and the awarding of certificates to participants signify a commitment to fostering a sustainable restaurant industry [17].