仲夏时节，走进山西晋城高平市寺庄镇箭头村的项目施工现场，现代化农业气息扑面而来，一座座蔬菜 大棚整齐排列在广阔平整的土地上。工人们穿梭其间，进行温室主体搭建、保温覆盖安装、厂区工程施 工及露天蔬菜种植等作业。 今年以来，高平市加快推进五谷丰蔬菜产业项目建设，预计9月建成投产。该项目总占地531亩，规划建 设现代农业示范区、设施温室生产区、休闲旅游采摘区、露天蔬菜生产区四大功能分区，着力打造集科 技示范、产业带动、农民增收于一体的现代化农业园区。 五谷丰蔬菜产业项目部安全总监宋企玺介绍，项目分东、西两区，西区作为重点控制性工程，建有智能 玻璃温室约27亩、育苗温室约7亩、28栋日光温室及相关配套设施。目前西区主体工程基本完成，东区 日光温室正有序推进。 据了解，项目建成投产后，将聚焦串收西红柿、黄瓜、草莓等市场紧俏品类，同步种植天麻等药食同源 作物。预计年培育优质种苗500万株，可辐射带动周边10万亩蔬菜基地发展。 五谷丰蔬菜产业项目部主任邢鹏勇表示，项目依托智能化、科技化、现代化的先进技术手段，实现对蔬 菜作物生长全周期的精准管控，既能达成绿色高效、优质安全的生产目标，又可提升蔬菜产量与品质。 该基地将成为" ...

Core Insights - The article highlights the agricultural development in Lu Liang County, Yunnan Province, focusing on the successful cultivation and export of high-quality vegetables, particularly lettuce and quinoa, to both domestic and Southeast Asian markets [1][2]. Group 1: Agricultural Development - Lu Liang County has established itself as a "green granary" and a key vegetable production area in the Yunnan-Guizhou Plateau, with an average annual temperature of 15.2°C and a frost-free period of 335 days, allowing for year-round cultivation of quality vegetables [1]. - The county has positioned its vegetable industry as the leading sector for economic development, emphasizing modern agricultural practices, urban-rural integration, and high-end food processing [1][2]. Group 2: Quality and Standards - Lu Liang County has implemented 29 local standards and regulations for vegetable production, promoting 51 new vegetable varieties, with a green pest control coverage rate of 56.8% [2]. - The county has certified 94 agricultural products under the "three products and one standard" system, with notable products like "Lu Liang Xiangchun" and "Lu Liang Quinoa" recognized as national special agricultural products [2]. Group 3: Economic Impact - In the previous year, the vegetable planting area in Lu Liang County reached 900,000 acres, producing 2.45 million tons of vegetables with a total output value of 7 billion yuan [3]. - The county has 1,905 vegetable production entities and 25 provincial-level agricultural leading enterprises, covering the entire industry chain from planting to logistics, resulting in an average income increase of over 28,000 yuan per household [3].

近几年，九原区哈林格尔镇在蔬菜产业发展过程中，也暴露出短板，一是组织化程度低，经营主体分 散，"抱团发展"意识不强，缺乏统一规划和技术标准。二是品种杂乱，种植品类多而杂，现有30多个品 种，未形成规模化、标准化生产，满足不了市场更大供应需求。三是产销脱节，品牌效应不足，销售渠 道单一，品质不稳定，市场议价能力弱，没有价格话语权，产地价格偏低，农民收入不高。 今年，九原区哈林格尔镇成立蔬菜产业联合会，按照"扩规模、提品质、育品牌、拓市场、增效益"的总 体思路，全面提升蔬菜产业生产经营管理质量和产业效益，致力打造"菜篮子"供应基地。立足区域优 势，依托城市消费市场， 为城市提供优质的农产品(6.700, 0.04, 0.60%)，提高农民收入。 建立"联合会+企业+合作社+农户"四级联动机制，统一制定品种规划、种植标准、品牌营销方案，实 现"育、种、管、收、销"一体化，打通蔬菜产业"育苗、种植、加工、储运、销售"全产业链条。 "成立蔬菜产业联合会，对市场和农民之间起到个桥梁纽带作用，建立稳定销售渠道，打造"名特优"农 业品牌，"镇党委书记呼伦这样说。 据了解，近年来，九原区积极调整蔬菜产业种植结构，现有日光温室1 ...

中新网贵港6月8日电 仲夏时节，走进广西贵港市港南区八塘街道高朗村蔬菜基地，一派繁忙景 象。只见数十名工人在田间俯身采摘鲜嫩的枸杞，收获满满；不远处的大棚里，青翠挺拔的芦笋破土而 出，生机盎然。 这片占地约1200亩的蔬菜基地，自2015年开始建设。历经十年耕耘，基地已成为一座种植近30种蔬 菜的"绿色工厂"。 基地负责人岑广金介绍，过去，这里多种植速生桉，后来村里统一租用整合土地，成立合作社流转 经营，将荒地改造为现代化菜园，成功吸引20余位投资者在此发展农业。 在芦笋种植区，工人们早晨8点便开始劳作。他们手持刀具采割新鲜芦笋，随后进行精细分拣、裁 切捆扎，按等级分类包装并冷藏，等待装车外运。 图为工人在采摘枸杞。黄颖 摄 图为基地里的芥菜长势喜人。姜慧花 摄 当前正值芦笋上市旺季，该基地日采收芦笋稳定在400斤至500斤，凭借优良品质每斤能卖到7元人 民币，主要销往广西南宁、柳州等城市。 高效的供应链是保障蔬菜新鲜度的关键。"上午采摘的蔬菜，一部分当天中午就发往贵港批发市 场，晚上就能出现在本地市民的餐桌上。"岑广金说，对于芦笋、佛手瓜苗、枸杞等高附加值品种，基 地采取更为精细的流程：采摘后立即打包，经过 ...

当地官方表示，下一步，宁明县将瞄准市场需求，乘势而上，持续发挥能人大户的引领作用，充分激发 民众发展产业的积极性，让更多民众在家门口实现稳定就业、增产增收，助力乡村振兴。(完) "今年基地种植了美人椒和朝天椒共380多亩，亩产约1000斤，预计收入可达300万元(人民币，下同)， 主要销往湖南、湖北等地市场。"基地负责人廖醒说，辣椒产业周期短、见效快、采摘期长、市场需求 大，属于劳动密集型产业。从移栽、管护到采收，每个环节都需要大量劳动力，采收期可持续至7月， 有效带动周边村民就近务工增收。 （文章来源：中国新闻网） "现在是采摘季，每天务工能挣100元到200元。从种到收，我们附近村的乡亲都在这里干活，既能挣点 钱补贴家用，又能照顾家里老人小孩。"明江镇百泉村村民李位玲说。 中新网崇左6月7日电 时下，正值辣椒采摘旺季。在广西崇左市宁明县明江镇安马村的辣椒种植基地， 一排排辣椒缀满枝头，红绿相间。村民们穿梭田间，忙碌采摘，脸上洋溢着丰收的喜悦。 近年来，宁明县积极调整农业结构，优化产业布局，引进种植大户和企业发展蔬菜、水果等特色产业， 通过"以短养长"模式，实现产业基地效益倍增，有效带动村民持续稳定增收。今 ...

Core Viewpoint - The development of the "courtyard economy" in Linxia County, Gansu Province, is significantly enhancing farmers' income and transforming local livelihoods through government support and innovative agricultural practices [2][6]. Group 1: Government Initiatives - The local government is promoting the "courtyard economy" by providing free seedlings and technical guidance to farmers, encouraging them to utilize idle land for diverse agricultural activities [2][5]. - In 2023, the government invested 27 million yuan to build an advanced greenhouse seedling center and allocated 6.48 million yuan for the cultivation of 12 million seedlings, distributed to over 80,000 farmers [2][5]. Group 2: Agricultural Development - Linxia County has developed 88,000 acres of vegetable planting, leveraging its natural advantages such as high altitude and fertile land to produce vegetables that mature during peak demand periods in southern markets [5][6]. - The county has established a complete agricultural industry chain, including seedling breeding, production organization, and cold chain logistics, enhancing the added value and market competitiveness of agricultural products [5][6]. Group 3: Economic Impact on Farmers - The "courtyard economy" provides diverse income opportunities for local villagers, with women earning approximately 3,000 yuan per month by working close to home in vegetable bases and cold chain logistics [6]. - Collaborations between village collectives and enterprises allow farmers to benefit from land leasing and collective dividends, further boosting their income [6].

海关数据显示，今年前5个月，大理州共出口农产品10.2万吨、货值11.6亿元，同比分别增长177% 和107.9%。 为帮助企业巩固传统市场、开拓出口市场，大理海关构建"源头管控+过程监管+快速通关"的全链 条服务体系，深入辖区蔬菜种植基地和加工企业，重点解读出口检验检疫规范、质量安全控制体系及通 关监管要求，强化农业化学品使用、病虫害防治等关键环节监管，确保源头质量可控。 "针对出口蔬菜时效性强、鲜活易腐的特点，我们还依托大理州鲜活农产品出口'一站式'服务中 心，通过'预约查验+绿色通道'模式实现保鲜蔬菜的快速查验放行，像西兰花这类时鲜产品全流程通关 时间可控制在2小时内，整体通关效率较传统模式提升200%。"大理海关稽查科科长赵怡航说。 中新网昆明6月4日电 (吴圯 蒋泽华)昆明海关4日消息，随着一批重43.31吨的西兰花近日经昆明海关 所属大理海关检验检疫合格，再经保鲜加工、打包后出口至俄罗斯和马来西亚，标志着大理州保鲜蔬菜 实现首次出口。 鹤庆县位于云南省大理白族自治州北部、横断山脉南端，是大理州重要的"菜篮子"基地。这里典型 的高海拔冷凉气候延长了农作物的生长周期，造就了该县西兰花鲜脆甜嫩、纤维细腻 ...

Core Insights - The agricultural industry in Shouguang, Shandong Province, has achieved a breakthrough in online retail sales of agricultural products, surpassing 730 million yuan, driven by the integration of technology and innovative practices [1][2] Group 1: Industry Development - Shouguang City focuses on industrial development as a key driver for rural revitalization, leveraging agricultural resource advantages to create a comprehensive industrial system [1] - The city has implemented the "Digital+" initiative, emphasizing technological innovation to modernize agriculture, transitioning from traditional to smart agriculture [1] Group 2: Technological Integration - The modern agricultural park in Jidu showcases innovative models such as aquaponics and smart strawberry cultivation, utilizing IoT, blockchain, and 5G technologies to create optimal growing conditions [1] - The seventh generation of vegetable greenhouses in Shouguang features automatic temperature control and smart misting systems, with over 85% IoT application rate, doubling labor productivity [1] Group 3: Market Expansion - Shouguang supplies approximately 500,000 tons of vegetables annually to over 30 provinces nationwide through online channels, creating a favorable environment for small farmers to access large markets [2] - The establishment of brands like "Selenium Persimmon" and "Tianliu Selenium Vegetables" has enhanced product quality and market operations, significantly increasing online sales [2] Group 4: Employment and Economic Growth - The establishment of the Shennong Mulberry Processing Workshop has created over 200 jobs for local women and low-income individuals, contributing to a collective economic increase of over 600,000 yuan [2] - Shouguang collaborates with over 30 regions, deploying more than 8,000 technical personnel nationwide, with over half of new greenhouses incorporating "Shouguang elements" [2] Group 5: International Expansion - Shouguang enterprises have established over 300 planting parks in more than 20 countries and regions, promoting the "Shouguang model" internationally [2] - The city aims to leverage its billion-level facility vegetable industry cluster to innovate development methods and expand integrated development pathways [2]

Core Viewpoint - The article highlights the implementation of a "vegetable target income insurance" program in Linyi County, Shandong Province, which aims to protect farmers from market price fluctuations and natural disasters, ensuring stable income and promoting healthy development of the vegetable industry [1][2]. Group 1: Insurance Program Overview - The "vegetable target income insurance" is an upgraded version of the previous target price insurance, designed to provide compensation for both price drops and yield reductions due to natural disasters [2][3]. - The insurance program is a collaboration between the local government and China Life Property & Casualty Insurance, utilizing financial support from the government and commercial operations from insurance companies [1][2]. Group 2: Financial Structure and Coverage - The insurance premium is structured such that 60% is covered by provincial, municipal, and county finances, while farmers are responsible for 40% [2][3]. - For example, for garlic shoots, the premium is 84 yuan per mu, with farmers paying 33.6 yuan, and the target income set at 3,600 yuan per mu [3]. Group 3: Impact and Future Plans - The program has already insured 283,600 mu of garlic shoots and garlic, providing risk coverage of 567 million yuan to over 30,000 farmers [3]. - Future plans include expanding coverage to greenhouse peppers and cucumbers, with an expected total insured area of 760,000 mu, potentially mitigating production risks of 1.15 billion yuan [3].

Core Insights - The event showcased advancements in vegetable varieties, technologies, and equipment aimed at promoting agricultural innovation in Beijing [1][2] Group 1: New Vegetable Varieties - The "Jingyu No. 1" kale variety, developed through gene editing, breaks the foreign monopoly on disease resistance, ensuring year-round supply for Beijing residents [2] - The "Jingban Chuanfen No. 1" cherry tomato variety, designed for smart greenhouses, achieves a yield of over 15 kg per square meter, with seed prices only one-fifth of imported varieties [2] - The "Jiefeng Hanguan" fast vegetable variety addresses the early spring vegetable gap, with a projected annual promotion of 30,000 acres in Beijing and a nationwide impact of 200,000 acres, potentially increasing farmers' income by 300 million yuan [2] Group 2: Technological Advancements - The seed pelletization technology enhances mechanical operation stability, increasing efficiency by five times compared to manual labor, and has been implemented in major vegetable production areas like Shandong and Hebei [3] - The use of unmanned transplanting machines in the mechanized production area has improved seedling survival rates from 93% to 99%, while reducing labor costs by 40% and increasing per-acre value to over 20,000 yuan [3] - The latest harvesting robots equipped with AI vision systems can identify 98% of ripe fruits, reducing harvesting loss rates from 15% to below 3% [3] Group 3: Future Agricultural Goals - The Beijing Agricultural and Rural Bureau aims to increase vegetable self-sufficiency by 15% by 2027, focusing on integrating technology into agricultural practices to enhance food security in the capital [3]