Core Insights - The article highlights the transformation of the Pingba gray goose industry in Guizhou Province into a comprehensive rural revitalization pillar, integrating agriculture, commerce, and tourism, driven by government support and industrial upgrades [1][2]. Group 1: Industry Development - The Pingba gray goose industry has evolved from traditional farming to a full industrial chain, overcoming challenges such as low survival rates of goslings and high feed costs through government policies and the establishment of the Guizhou Zhiqian Gray Goose Industry Investment Co., Ltd. [2][3] - The company has adopted a "company + cooperative + farmer" model to promote industrialized farming, implementing a zero-risk support mechanism for farmers [2][3]. Group 2: Technological Innovation - The introduction of standardized production processes has significantly increased the value of Pingba gray goose products, with processed items like marinated goose meat achieving over three times the value of live birds [4][7]. - The establishment of a food research center and collaboration with leading enterprises and research institutions have enhanced product development, utilizing AI technology for recipe optimization and production efficiency [5][6]. Group 3: Market Expansion - The integration of the gray goose industry with rural tourism has created a unique experience for visitors, combining farm visits, culinary experiences, and rural accommodations, thereby increasing the industry's visibility and market share [8]. - Future plans include expanding direct sales and franchise stores, enhancing e-commerce and supermarket channels, and developing new products like goose down, aiming to establish Pingba gray goose as a nationally recognized brand [9].

Core Viewpoint - Pingba gray goose, a delicacy cherished by locals for over six centuries, is poised for expansion through modernized industry practices and brand development [2][3][4]. Group 1: Historical Background - The Pingba gray goose originated from military migrations during the Hongwu period, evolving over 600 years into a beloved local dish [2][7][10]. - Official recognition of the Pingba gray goose as a distinct breed occurred in 1988, marking its identity [11]. - The breed has received multiple certifications, including being listed in the Guizhou Provincial Livestock and Poultry Variety Chronicle in 1993 and obtaining national certifications for pollution-free products in 2006 [12][15][16][21]. Group 2: Quality and Nutritional Value - The Pingba gray goose is recognized for its high nutritional value, featuring 18-22g of protein per 100g and low cholesterol levels of 50-70mg per 100g, aligning with modern health trends [31][32]. - It contains a complete range of amino acids, with a total of 16.1-20.6g per 100g, and rich unsaturated fatty acids at 60-74.1g per 100g, surpassing conventional poultry [33][36]. - The muscle fiber structure contributes to its tender texture, with breast muscle fiber diameter at 0.0323±0.0018 and leg muscle fiber diameter at 0.0562±0.0056, enhancing its culinary appeal [37][39]. Group 3: Industry Development - The Pingba gray goose industry has established a comprehensive supply chain from breeding to dining experiences, supported by government guidance and market cultivation [42][43]. - Key initiatives include establishing breeding bases, promoting ecological farming models, and developing a range of processed products such as marinated goose and pre-prepared dishes [44][46]. - The annual output of Pingba gray goose is steadily increasing, with products sold through diverse online and offline channels, contributing to rural revitalization efforts [49][50]. Group 4: Product Range - The product system of Pingba gray goose includes various offerings to meet consumer demands, such as S-level high-frequency products for daily meals and A-level family packages for gatherings [53][54][56]. - B-level gift series and C-level specialty products cater to festive occasions and high-end markets, respectively [57][59].

Core Insights - The Guizhou Agricultural Special Products Index Matrix was officially launched, marking the initial formation of an evaluation index system for the development of Guizhou's agricultural special products [1][2] - The index matrix consists of a "1+3+6" system, including one brand index, three price indices, and six industry development indices, covering ten key agricultural products from Guizhou [2][3] Group 1: Index Matrix Structure - The index matrix includes a brand index, three price indices, and six industry development indices, focusing on products such as Zunyi chili, Water City prickly pear, and others [2] - The index aims to provide a "digital bridge" connecting Guizhou's ecological production areas with broader markets, enhancing the market competitiveness of Guizhou's agricultural products [2][3] Group 2: Industry Development Insights - The development indices for Water City prickly pear and Luodian dragon fruit are projected to show significant growth in 2024, while the e-commerce performance of Xingren Job's tears is expected to be strong in 2025 [3] - The release of the Luodian dragon fruit index has provided a quantifiable standard for quality, enhancing consumer trust [4] Group 3: Practical Applications and Case Studies - The Water City prickly pear index showcases the comprehensive view of industry development, aiding in resource allocation for enterprises [4][5] - The price index for Xingren Job's tears helps monitor national market trends, enhancing the industry's influence [5] Group 4: Future Outlook - The focus will be on deepening data integration, expanding financial attributes, and promoting brand collaboration to empower Guizhou's agricultural special products [7] - The index is seen as a crucial tool for brand communication, potentially leading to the creation of new brands and enhancing the overall quality of Guizhou's agricultural products [7][8]