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让幼儿园糕点铅超标的“颜料”:难以理解的不是技术,而是动机
Hu Xiu· 2025-07-12 02:12
Group 1 - The core issue revolves around the abnormal lead levels in children from Gansu's Banshi Peixin Kindergarten, with skepticism regarding the investigation's findings and the potential involvement of nearby factories [1][2] - The investigation suggests that the food prepared at the kindergarten is a plausible source of lead contamination, although the motive behind such actions remains unclear [2][49] Group 2 - The environmental pollution theory fails to explain the significant lead levels found in children, as relatives of affected children did not show similar issues, indicating that the problem is localized to the kindergarten [4][5] - Blood lead levels in affected children were reported to be above 300 µg/L, with some exceeding 400 µg/L, which is significantly higher than those from a nearby kindergarten [6][9] Group 3 - The investigation mentions the use of lead-containing colored pigments in the kindergarten, but does not specify the exact type of pigment used [11] - The possibility of using chrome yellow (lead chromate) as a pigment is discussed, with historical precedents of illegal use in food coloring [12][48] Group 4 - There are documented cases of lead contamination in food products due to the use of illegal dyes, such as in Bangladesh where lead chromate was used to enhance the color of turmeric [21][55] - The article highlights that the lead levels found in the kindergarten's pastries were over 1000 mg/kg, far exceeding legal limits for food products [13][43] Group 5 - The article raises concerns about the potential confusion between food-grade lemon yellow and industrial-grade lemon chrome yellow, which could lead to serious health risks if misused [39][40] - The strict regulations on food additives in China are noted, emphasizing that the lead levels found in the kindergarten's products far exceed permissible limits [43][46] Group 6 - The article concludes that while the technical possibility of lead contamination through food coloring exists, the lack of clarity regarding the motive for such actions raises significant doubts about the investigation's findings [49][61] - The discrepancies in blood lead level testing methods are also mentioned, suggesting that local testing may have produced false negatives [62]
浙江省市场监管局4月和5月食品安全监督抽检结果显示 豆制品不合格项目主要涉及食品添加剂超范围超限量使用
转自:中国质量报 热点食品抽检盘点 本期话题:豆制品 浙江省市场监管局4月和5月食品安全监督抽检结果显示 豆制品不合格项目主要涉及食品添加剂超范围超限量使用 □ 本报记者 张文礼 实习记者 刘松瑶 4月7日,在该局发布的第11期食品安全监督抽检信息通告中,有1批次豆制品不合格,具体为:瑞安市 桥邻菜市场张延雀摊位销售的香干,苯甲酸及其钠盐(以苯甲酸计)不符合食品安全国家标准规定。 4月14日,在该局发布的第12期食品安全监督抽检信息通告中,有两批次豆制品不合格,具体为:义乌 市乡蓬食品商行在饿了么(网店)销售的千张和杭州萧山新街阿坚副食品店在美 团(网店)销售的散 称五香豆干,铝的残留量(干样品,以Al计)不符合食品安全国家标准规定。 5月6日,在该局发布的第15期食品安全监督抽检信息通告中,有1批次豆制品不合格,具体为:青田县 徐烨锋豆制品加工厂生产的油豆腐,铝的残留量(干样品,以Al计)不符合食品安全国家标准规定。 5月12日,在该局发布的第16期食品安全监督抽检信息通告中,有1批次豆制品不合格,具体为:嘉兴亿 里福市场管理有限公司销售的红香豆干,铝的残留量(干样品,以Al计)不符合食品安全国家标准规 定 ...
Zevia(ZVIA) - 2025 Q1 - Earnings Call Transcript
2025-05-07 21:30
Zevia PBC (ZVIA) Q1 2025 Earnings Call May 07, 2025 04:30 PM ET Speaker0 Greetings, and welcome to the ZBF PBC First Quarter twenty twenty five Earnings Call. At this time, all participants are in a listen only mode. A brief question and answer session will follow the formal presentation. As a reminder, this conference is being recorded. It is now my pleasure to introduce your host, Jean Fontana, Senior Managing Director with ADDO Investor Relations. Thank you. You may begin. Speaker1 Thank you, and welcome ...