Core Insights - The 2025 Global High-end Food and Quality Agricultural Products Expo in Shenzhen has commenced, showcasing the unique flavors and agricultural products from the Shantou region, attracting significant attention from visitors and buyers [1][5]. Group 1: Event Overview - The Shantou exhibition group features nearly 50 enterprises, presenting a variety of local delicacies including seafood, sweet potatoes, and tea, which have captivated the taste buds of attendees [1][3]. - The Shantou exhibition area experienced a successful opening day, becoming a highlight of the expo with high visitor engagement and interest from potential buyers [1][3]. Group 2: Product Highlights - The Shantou Three Delicacies exhibition area showcased products such as dried oysters, sea urchins, and fish balls, which received positive feedback from attendees, indicating strong market interest [3][5]. - The introduction of live seafood, including grouper and sea urchins, at the expo marked a first for the Shantou exhibition group, emphasizing the quality and freshness of their products [5][7]. Group 3: Cultural Engagement - The exhibition also featured cultural experiences, such as hands-on activities for making traditional Hakka tea, which enhanced visitor engagement and interest in local customs [5][7]. - A tea ceremony performance highlighted the artistic aspects of Shantou's tea culture, further enriching the visitor experience and promoting local heritage [7][8]. Group 4: Business Opportunities - The expo facilitated direct interactions between suppliers and buyers, leading to multiple cooperation intentions across various product categories, including sweet potatoes and seafood [7][8]. - The Shantou Agricultural and Rural Affairs Bureau emphasized the importance of not only promoting high-quality agricultural products but also integrating them into mainstream sales channels in the Greater Bay Area [7][8].

Core Insights - The Shenzhen Food Expo has commenced, showcasing the Shantou exhibition group with nearly 50 enterprises, highlighting the region's unique agricultural products and culinary offerings [2][3][6] Group 1: Exhibition Highlights - The Shantou exhibition area attracted significant attention, achieving a "successful opening" on the first day, becoming a focal point of the event [6][53] - Various local delicacies, including fresh seafood and agricultural products, were prominently featured, with visitors expressing interest and making inquiries about the offerings [10][12][14] - The exhibition included interactive cultural experiences, such as tea-making and traditional performances, enhancing visitor engagement and interest [28][30][36] Group 2: Product Focus - Key products showcased included fresh seafood like sea urchins and fish balls, which received positive feedback for their quality and taste [12][17][22] - The Shantou sweet potato and tea products were highlighted, with buyers showing interest in their unique qualities and potential for market expansion [23][25][54] - The exhibition also emphasized the region's unique agricultural products, such as the Luhe green plum and oil orange, which attracted attention from beverage companies [54][60] Group 3: Business Opportunities - The event facilitated direct interactions between suppliers and buyers, leading to multiple cooperation intentions across various product categories [49][50] - The Shantou exhibition group aims to enhance the visibility of its products in the Greater Bay Area, promoting the "Shan Nong Ling Xian" regional public brand [60][63] - Future activities during the expo will include product tastings and promotional events to further showcase Shantou's agricultural heritage and cultural richness [64][66]

Core Viewpoint - The article highlights the participation of Luhua green plum in the 2025 Global High-end Food and Quality Agricultural Products Expo in Shenzhen, showcasing its unique flavors and innovative processing methods, aiming to expand its market presence globally [3][4][5]. Group 1: Event Participation - The 2025 Global High-end Food and Quality Agricultural Products Expo will take place in Shenzhen from October 22 to 24 [3]. - Luhua green plum will be featured in the Shantou planting section, alongside other local specialties like Lianhua Mountain tea and oil olives [4][5]. - The Shantou exhibition area has previously attracted significant consumer interest at the Shenzhen Food Expo [5]. Group 2: Product Innovation - Luhua County's Guotai Green Plum Industry Development Co., Ltd. focuses on the production of various green plum products, including green tea plums, honey purple perilla plums, and plum-based snacks [9][10]. - The company has developed a comprehensive supply chain model that includes planting, deep processing, and market sales, achieving full coverage of the production chain [13][14]. - The production of green plum brandy involves a meticulous process, ensuring high quality and distinctive flavor [15][18]. Group 3: Industry Development - Luhua County, recognized as the "Hometown of Green Plums" in China, has a rich history of over 2,900 years in green plum cultivation [32]. - The county has a suitable area of 530,000 mu for fruit tree planting, supported by abundant water resources, making it an ideal location for green plum growth [33][34]. - The annual output value of the green plum industry in Luhua County has exceeded 1 billion yuan, contributing significantly to local economic development and farmer income [45][47].