近日，浙江杭州小吴（化名）和朋友在"月龙吟"日料自助餐厅用餐，两人共消费1346元，点了28片三文鱼腩刺身，但"肉质太瘦，口感差"，剩下10片没 吃，其他菜品基本光盘。临近用餐结束，一位店员翻动她桌面的残渣，找出没吃的三文鱼，以"浪费食物"为由，要求其按标价赔偿几百元。 据顾客小吴回应，之所以剩了食物没吃，是因为商家菜品质量不过关。中途上的三文鱼"特别瘦"，鳌虾也有冰渣。 8月26日，小吴再次在社交平台回应此事，她称：商家不仅刻意引导，对食物品质问题避而不谈，还疑似用小号对顾客展开人身攻击。 顾客在社交平台发布针对争议的回应 "但她就在店里痛哭了15分钟左右，店长一直在跟她道歉，道了差不多10次歉，还表示可以让提醒她的服务员向其道歉。"店员称，"全国任何一家自助餐 厅，看到有人大量浪费或大量点餐，都会好心提醒，店铺也贴有节约粮食、避免浪费的标语。既然点了这么多，那就要吃完，只要不浪费不打包，能吃多 少都是应该的，但恶意浪费肯定不行。" 来源：扬子晚报、九派新闻、当事人社交账号 （文章来源：中国基金报） 9月11日上午，记者联系到店家，工作人员表示，顾客小吴当晚于6点53分到达店铺，而自助餐的通常用餐时间为两小 ...

Core Viewpoint - The incident at the "Yuelongyin" Japanese buffet restaurant in Hangzhou highlights the tension between customer expectations regarding food quality and restaurant policies on food waste, leading to public backlash and social media disputes [2][10]. Group 1: Customer Experience - The customer, referred to as Xiao Wu, reported dissatisfaction with the quality of the food, specifically mentioning that the salmon served was too lean and not up to standard, which led to leftover food [2][3]. - Xiao Wu claimed that the restaurant's second round of salmon did not match the quality expected for a high-priced buffet, which was around 700 yuan, and compared it unfavorably to other lower-priced options [9]. Group 2: Restaurant Response - The restaurant staff defended their actions by stating that they had warned Xiao Wu about food waste and that she had agreed to their policy, which includes charges for uneaten food [10][11]. - The restaurant claimed that Xiao Wu ordered an excessive amount of food, including 83 pieces of shrimp, and that they had to remind her about their no-waste policy [10]. Group 3: Social Media and Public Reaction - Following the incident, Xiao Wu took to social media to express her grievances, alleging that the restaurant was attempting to deflect blame and even resorted to personal attacks against her [7][9]. - The restaurant's staff mentioned that they had apologized multiple times to Xiao Wu during her visit, indicating an effort to resolve the situation amicably [11].

Group 1 - The 2025 Shenzhen International Fisheries Expo featured 13 deep-sea fishing companies showcasing large bluefin tuna, attracting significant visitor engagement and participation [1][3] - The event included over 10 live fish-cutting shows, enhancing the interactive experience for attendees [3] - A total of 36 public auction sessions were held, resulting in the sale of 1,900 tons of fish with a transaction value of 60 million yuan [6] Group 2 - The expo attracted exhibitors from 20 countries and regions, highlighting various seafood delicacies such as Russian king crab and Argentine red shrimp [6] - Major domestic companies like Zhongshui Fisheries and Zhonglu Ocean participated, showcasing high-quality products and modern fishing achievements [6] - The event facilitated trade negotiations with a total intended transaction value of 12 billion yuan and actual transaction value nearing 700 million yuan, drawing nearly 100,000 visitors [8] Group 3 - Multiple cooperation agreements were signed, including one between the Guangdong Ocean Fisheries Association and Shenzhen Dachanwan Port Investment Development Co., Ltd., aimed at promoting the Shenzhen International Tuna Trading Center project [7]