No shortage of seaside views, Theodosia is wrapping up its first full season on September 28.Baxter MillerWhen Chef Vivian Howard was a kid, she was the one around the campfire with her head buried in the book Legends of the Outer Banks, that included coastal lore and mysteries from the region. Last spring, she brought some of that lore to life through Theodosia, a new restaurant at The Sanderling Resort in Duck, within the Outer Banks of North Carolina. It wraps up its first season on September 28, and as ...

If you’re in search of the best bites of the season, look no further. This collection of simple but chic fall appetizers fares well for dinner parties, holiday gatherings, or even game day get-togethers. Try a platter of maple-glazed Brussels sprouts for something savory and crowd-pleasing, or pass around mini brie bites with apple chutmey for an elegant touch. However you serve them, these seasonal starters are proof that fall flavors can be both effortless and elevated.1. Candied PecansServe sweet, toaste ...

Core Insights - The opening of Parachute, an artisan bakery in San Francisco, has generated significant excitement and foot traffic, with items selling out quickly due to their high quality and unique offerings [1][5] - San Francisco is experiencing a resurgence in tourism and events, with hotel occupancy up by 3.7% and major events like the Laver Cup attracting visitors [2] - The restaurant scene in the Ferry Building is thriving, with new openings like Nopa Fish and Lunette contributing to increased foot traffic [3][4] Bakery and Restaurant Developments - Parachute offers a range of refined pastries, including croissants and unique creations like brown butter spiced buns, which have received positive acclaim [1] - Nopa Fish serves fresh fish and sandwiches, while Lunette specializes in Cambodian dishes, both contributing to the vibrant dining scene [3][4] - Hog Island Oyster Co. remains a popular choice for seafood, and new ventures like Arquet are set to open, further enhancing the culinary landscape [4][5] New Restaurant Trends - The Happy Crane, a modern Cantonese restaurant, has quickly become a sought-after dining destination, showcasing innovative dishes influenced by the chef's diverse culinary background [6][7] - ama, a new intimate restaurant and social club, combines Italian and Japanese flavors, offering a unique dining experience [8][9] - Crustacean has relocated to a larger space in the Financial District, maintaining its signature dishes while enhancing the dining environment [10][11][12] Sustainable Dining and Hospitality - Terrene at 1 Hotel San Francisco emphasizes sustainable, farm-to-table dining, reflecting a growing trend in the hospitality industry towards sustainability [13][14]

Core Insights - The urgency for action on climate change and sustainable practices is emphasized, with a call for courage and immediate efforts as the 2030 deadline approaches [2][3] Corporate Initiatives - McDonald's has launched a $200 million initiative aimed at promoting regenerative grazing practices and habitat restoration across 4 million acres in up to 38 states over the next seven years [3] - Companies like Patagonia Provisions and Lundberg Family Farms are highlighted for their commitment to regenerative organic practices, sourcing from a network of farms that spans 20 million acres nationwide [4] Industry Challenges - The pesticide and fertilizer industry is actively lobbying against regulations, with $10 million spent in 2023 to influence politicians, led by Corteva, which has spent over $2.2 million [5]

Core Points - The new GST rates effective from September 22, 2025, will lead to reduced prices for a variety of household items, vehicles, and food products, benefiting the common man and middle class [2][14] - The GST structure has been simplified to two main rates of 5% and 18%, with many items moving to a 0% tax bracket [2][14] - Certain items, such as clothing priced above Rs 2,500, will now incur a higher GST rate of 18%, up from 12% [2][14] Summary of GST Rates 0% GST Rate - Items such as UHT milk, paneer, various Indian breads, and specific medicines are now under the 0% tax bracket [5][14] 5% GST Rate - A range of food items, including condensed milk, butter, and various nuts, will now be taxed at 5% [7][14] 18% GST Rate - Items like clothing above Rs 2,500 and certain luxury goods will be taxed at 18% [2][14] 40% GST Rate - This rate applies to sin or luxury goods, although specific items under this category were not detailed in the provided content [12][14]

Core Insights - The 77th Primetime Emmy Awards highlighted a significant shift in menswear, showcasing a trend where men are embracing bolder and more personalized fashion choices on the red carpet [2][9] Group 1: Notable Winners and Styles - Tramell Tillman made history as the first Black man to win the Emmy for Outstanding Supporting Actor in a Drama Series, wearing an all-white double-breasted tuxedo by Dolce & Gabbana, which balanced contemporary style with classical tailoring [4] - Pedro Pascal's modern double-breasted Celine look featured slimmer trousers and long cuffs, reflecting a playful and risk-taking approach to menswear [5] - Alan Cumming's outfit from Tanner Fletcher included elements like a pussybow, demonstrating a genderless approach to fashion that expands the definition of menswear [6] - Colman Domingo's bold look at the Emmys included flared trousers and an embellished jacket, showcasing his ability to wear striking styles without being overwhelmed by them [7] - Noah Wyle's classic navy tuxedo, styled by Figs, was designed for comfort akin to scrubs, merging practicality with elegance for his first Emmy win [8] Group 2: Trends in Menswear - The 2025 Emmys illustrated that men are increasingly willing to take fashion risks, moving away from predictable styles to embrace daring cuts and playful details [9]

Core Insights - Tokyo DisneySea stands out among Disney parks due to its unique design and immersive experiences, featuring realistic themed lands and advanced attractions [3][10][12] Group 1: Park Design and Features - Tokyo DisneySea is the only Disney park designed around ports and a lagoon, offering a more realistic and immersive experience compared to other parks [3][6] - The park includes a Venetian-themed Mediterranean Harbour and an American Waterfront area, both designed to look authentic with intricate details [4][5] - The park's topography is built on multiple levels, enhancing the immersive experience with inclines and views that mimic real coastal cities [7] Group 2: Attractions and Innovations - A prominent feature of the park is a 160-foot artificial volcano, which includes hidden rocket burners that create a dramatic visual effect [8] - The park offers cutting-edge attractions, such as a ride simulating an undersea voyage and a roller coaster that reflects Jules Verne's story [11] - New fairytale rides themed to popular Disney movies have been introduced, utilizing advanced technology for unique experiences [12] Group 3: Visitor Experience and Operations - Each day requires a separate ticket for entry, a change from previous multi-day ticket options, which were discontinued post-COVID to control crowd levels [14] - Many shows operate on a lottery system, limiting access to those who win, which is a departure from typical Disney park operations [15] - The park has limited Wi-Fi availability, primarily near entrances, which contrasts with other Disney parks [16] Group 4: Cultural and Operational Differences - Attractions are generally tamer to align with Japanese preferences, and some classic attractions remain closed since the pandemic [18] - Language barriers exist, with most rides conducted in Japanese, though some accommodations are made for foreign guests [19] - Dining options focus on Asian cuisine rather than typical fast food, reflecting local tastes and enhancing the park's authenticity [20]

Core Insights - The Monaco Classic Week features a Chefs Competition that highlights culinary creativity among registered crews, running until September 13, 2025 [3][8] - The competition showcases a blend of maritime tradition and culinary arts, emphasizing the importance of flavor and presentation in the dishes prepared [7][9] Event Overview - The Monaco Classic Week includes regattas with century-old sailing yachts and vintage motor yachts, alongside the Chefs Competition held onshore [3][8] - The event has been celebrated since 1994, combining sport, heritage, and lifestyle, with a focus on culinary creativity [9] Competition Details - Participants were provided with a basket of ingredients including Sardines, Figs, and Piedmont Hazelnuts, along with Moët & Chandon Impérial Brut, to create shareable dishes [4][5] - The competition required chefs to prepare a main course and a dessert, evaluated by a distinguished panel of judges [7] Judging Criteria - The judging panel, led by Tom Meyer, focused on technical excellence and the ability to convey the event's seafaring and cosmopolitan spirit through cuisine [7] - Flavor was emphasized as the key factor in judging, with visual presentation being secondary [7] Highlights and Impact - The Chefs Competition is a highlight of the Monaco Classic Week, which features 150 classic and modern yachts and various cultural exhibitions [8] - The event continues to affirm its unique status on the global stage, blending maritime tradition with culinary arts [9]

Company Overview - FIGS, Inc. (NYSE: FIGS) specializes in producing and selling scrubs and scrubwear for healthcare professionals, utilizing both online and select retail channels for sales [1] Financial Performance - The company reported a net income of $2.7 million from approximately $550 million in revenue [1]

Core Insights - The company has been a disruptor in the health care apparel market for approximately 13 years, focusing on comfort, functionality, and design [1] - The business experienced over 100% annual growth, particularly during the pandemic when demand for scrubs surged [1] - Post-pandemic, the company is positioned as a leader in the industry, offering the best products and brand [1]