Core Insights - Rongsheng Refrigerator has been recognized for its innovative natural preservation technology, which transitions home refrigerators from traditional "passive preservation" to "active preservation" [1][2] - The company has developed a leading ultra-pure rapid ice-making system that meets the growing demand for convenient and healthy ice production among young consumers [2] Group 1: Natural Preservation Technology - Rongsheng's WILL natural preservation technology allows ingredients to "continue growing" in the refrigerator, enhancing nutritional value through light, water, and ion technologies [1] - Third-party testing shows significant improvements in key nutritional indicators for various fruits and vegetables stored in the WILL preservation refrigerator, such as a 28.1% increase in vitamin C retention for kiwifruit and a 326.5% increase in lycopene for cherry tomatoes [1] Group 2: Ice-Making System - The ultra-pure rapid ice-making system has received the first "automatic ice-making performance certification" from the China Household Electrical Appliances Research Institute, showcasing its high health standards [2] - The system features antibacterial materials with a 99.99% antibacterial rate and an AI negative ion sterilization system achieving a 99.9999% sterilization rate, ensuring the purity and safety of ice [2] - Rongsheng has introduced a one-button self-cleaning function for the ice-making system, allowing users to remotely initiate cleaning via a mobile app, addressing hygiene maintenance challenges [2]

Core Insights - The article highlights the strong market performance of Rongsheng refrigerators, with six products making it to the industry's top 10 sales list in the first half of the year, including three in the top 5, showcasing robust market competitiveness [1][3] - The rapid success of the Rongsheng 506 Dafa Sugar refrigerator, which reached the top sales position within just one week of its launch, has attracted significant consumer attention [1] Group 1 - The driving force behind Rongsheng's impressive market performance is its deep understanding of consumer demands for quality living and continuous investment in technological innovation [3] - As consumer preferences evolve, the demand for refrigerators has expanded beyond basic preservation to include health preservation, smart convenience, and large storage capacity [3] - Rongsheng's WILL natural preservation technology represents a cutting-edge direction in the industry, integrating light, water, and ions to create a comprehensive food preservation system [3] Group 2 - The core components of the WILL technology include the SUPL four-season multi-frequency lighting system, smart dynamic water mist moisturizing system, and AI negative ion high-energy sterilization and deodorization system [3] - Third-party verification shows that refrigerators utilizing this technology can allow fruits and vegetables to continue growing for up to 7 days during storage, with vitamin C content increasing by 28.1%, lutein retention rising by 81.2%, and reducing sugar retention increasing by 40% [3] - To address growing health protection needs, Rongsheng has upgraded its IDP dual purification 2.0 technology, achieving a remarkable 99.9999% sterilization rate and 99.999% detoxification rate in both refrigeration and freezing compartments [3][4] Group 3 - Industry observers note that Rongsheng has successfully led the transformation of the refrigerator industry from "passive preservation" to "active preservation," driven by its strong foundation in health preservation technology [4] - The company's focus on technological innovation serves as a powerful impetus for a new wave of quality living consumption [4]