元旦假期，广州消费市场活跃，1月1日至3日，该市饮料、通讯器材、化妆品和服装等销售额同比增长 显著，分别达110%、85.6%、55.4%和18.9%，餐饮业消费同比也增长18.9%。 1月1日零时，广州启动2026年消费品以旧换新补贴政策，覆盖家电、数码智能产品、汽车3大类203小类 产品，部分企业推出"国补+企补+满减"三重优惠，形成"政策引导、万企联动"的消费热潮。 中新社广州1月4日电 (王华秦小雅)广州市商务局4日消息，2026年元旦假期，该市销售额同比长15.7%， 重点商圈客流量暴涨。 值得一提的是，岭南印象园的《岭南千灯会》元旦夜场亮相，以火树银花点亮佳节夜空，震撼的"岭南 火秀"与千年绝技"非遗打铁花"轮番上演，带来双倍视觉盛宴，助力广州夜间经济升温。 此外，广州酒家文昌总店在节前焕新复业，同步启动"活态传承"粤菜博物馆试运营。门店保留岭南园林 元素，展示七代粤菜非遗技艺，元旦期间翻台率表现亮眼，成为"文化+餐饮"的消费新亮点。(完) （文章来源：中国新闻网） 同时，广州启动"食在广州"餐饮消费券活动，设置三档满减优惠，分多轮滚动发放，市民游客可通过多 个平台领取使用优惠，推动商旅文体健相互 ...

（央视财经《经济信息联播》）近期，各地博物院凭借"文化+餐饮"的独特模式引发关注，"逛展后在博物院干饭"受到不少游客青睐。 据院方介绍，该生活体验中心是在原有建筑基础上升级改造而成，目前，已经形成"小碗菜+文创茶饮+阅读空间"的复合业态，日均接待市民游客600到800 人次，寒暑假及周末单日客流量超800人次，成为博物院内最热闹的"打卡点"之一。从"高冷"到"温暖"，从"参观"到"体验"，"逛展—就餐—休闲—社交"的完 整链条，推动公共文化服务从"单向输出"转向"多元互动"。 成都台记者 余洋：对于游览博物院的游客来说，这里是品味四川风情的一个非常好的地方。对于当地居民来说，这里也有了社区食堂的功能。 博物院里开食堂，解决了游客长时间参观后的用餐刚需。除了这些实打实的便利，"文化+美食"的创新融合更是精准戳中了消费者的情绪价值。 四川博物院公众服务部主任 王瑞昌：四川博物院有非常多东汉的文物，这里有很多文物元素，比如说水杯上的说唱俑、献食俑，都是东汉时期的文物元 素。我们很多糕点设计也融入了四川博物院的元素。 成都台记者 余洋：11月的成都阳光正好，银杏正黄，四川博物院这个季节总是有非常多游客。逛完了一圈之后 ...

Group 1: Tourism and Cultural Services in Beijing - The article highlights the dedication of tourism and cultural workers in Beijing, showcasing their efforts to enhance visitor experiences through engaging services and cultural storytelling [1][3][5] - Beijing Wildlife Park has upgraded its facilities and introduced a unique service model where drivers also serve as tour guides, enhancing the visitor experience with humor and knowledge [3][4] - The city is focusing on improving the quality of tourism services by training personnel and fostering collaboration between government and enterprises, leading to the emergence of excellent service teams [5] Group 2: Library and Volunteer Services - The Fengtai District Library exemplifies community engagement through volunteer services, extending hours and creating a comprehensive academic platform to enhance public reading experiences [8][9] - Volunteer projects led by library staff have significantly contributed to cultural promotion and community service, including initiatives for youth engagement and support for elderly readers [9][10] Group 3: Cultural Innovation and Heritage - The article discusses the innovative approaches in cultural transmission, such as the "City Culture Cycling" project initiated by Dou Junjie, which offers immersive experiences of Beijing's cultural landmarks [12][13][14] - The promotion of traditional arts, like the "Kuaiban" (a form of Chinese storytelling), is being revitalized through community workshops and public performances, ensuring the preservation of cultural heritage [17][18][19] Group 4: Culinary Arts and Cultural Exchange - Beijing Minzu Hotel is leveraging its culinary offerings to promote Chinese dim sum globally, with a focus on quality and cultural representation [20][22] - The hotel has developed a range of traditional snacks that have gained popularity, contributing to the brand's market presence and cultural exchange initiatives [22][23]