Group 1 - The article highlights improvements in school dining environments, increased variety and quality of food, and positive feedback from students in Kaifeng, Henan Province [1] - The local disciplinary inspection and supervision authority, in collaboration with various departments, conducted thorough research and surveys to understand community needs regarding school meals [1][2] - A total of 22 issues were identified and rectified through a comprehensive inspection of school canteens and catering companies, emphasizing the importance of accountability and transparency in school meal services [1] Group 2 - The district's disciplinary inspection authority has implemented a joint supervision mechanism to enhance oversight of school meal funding, ensuring that funds are managed transparently and directly supervised by relevant authorities [2] - New regulations and management plans have been established to address identified risks and improve the safety and quality of food served in schools, aiming to prevent corruption and ensure student welfare [2]

Core Viewpoint - The focus is on enhancing food safety and management of campus meals in Jiaozuo City, Henan Province, through rigorous supervision and collaboration among various departments [1][2]. Group 1: Supervision and Collaboration - The Jiaozuo City Discipline Inspection Commission and the Education Bureau have initiated on-site inspections of schools and kindergartens to assess food safety and meal funding management [1]. - A unified online procurement system for school canteens has been implemented, allowing traceability of food sources to ensure student safety [1]. - The city has established 11 supervision inspection teams that collaborate with education, public security, and finance departments to oversee food safety and meal funding management [2]. Group 2: Problem Identification and Resolution - The city has conducted 14 supervisory inspections and is set to perform joint checks on food safety for 1,112 schools and childcare institutions [2]. - A total of 83 corruption and misconduct cases related to campus meals have been investigated, recovering 147,100 yuan [2]. - The city has developed a "problem list" for relevant units to address weaknesses in system construction and management, resulting in the establishment of 83 improved regulations [2].

Group 1 - The article discusses the efforts of the Jining City Discipline Inspection Commission to improve food safety and management in school canteens, focusing on key areas such as fund supervision and ingredient procurement [1][2] - A total of 40,000 students are involved in the initiative, which aims to ensure food safety while also providing nutritious and palatable meals [1][2] - The commission has implemented a refund platform for students who do not eat, returning over 124,900 yuan to more than 20,000 students this year [2] Group 2 - The commission emphasizes a comprehensive approach to supervision, including self-inspection by schools, frontline regulation by departments, and undercover inspections by the commission [2] - A case was highlighted where a manager faced disciplinary action for allowing an unqualified third party to provide services for a school canteen project, showcasing the commission's commitment to accountability [2] - The commission is working on strengthening institutional frameworks and risk management in the school food sector, aiming to enhance governance effectiveness [3]