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首船“樱桃快航”抵达上海洋山港 带来逾2.1万吨智利车厘子
Zhong Guo Xin Wen Wang· 2025-12-27 00:13
Core Viewpoint - The arrival of the first "Cherry Express" ship at Shanghai Yangshan Port brings over 21,000 tons of Chilean cherries, along with other fresh produce, highlighting the efficiency of direct sea and air transport for perishable goods [1][2]. Group 1: Shipping and Logistics - The "Cherry Express" service has been operating for seven years, maintaining a stable journey of 23 days over a distance of more than 20,000 kilometers, utilizing temperature-controlled cold chain technology to ensure quality and volume [2]. - The Shanghai border inspection station has established a green channel for vessels carrying fresh produce, facilitating quick customs clearance and efficient unloading processes, achieving "zero waiting" upon arrival and "zero delay" for departure [3]. Group 2: Market and Production - The cherry season in Chile runs from November to March, with a record production forecast of 655,000 tons (approximately 13.1 million boxes) for the 2025-2026 season, over 90% of which is expected to be exported to China [2]. - Upcoming shipments include nearly 30 more direct shipping vessels expected to dock at Yangshan Port before the 2026 Spring Festival, cumulatively transporting over 200,000 tons of cherries [2].
2亿元加码“保鲜三网”:顺丰为广东荔枝打通市场极速路
Core Insights - The article discusses the innovative logistics strategy implemented by SF Express to ensure the freshness of Guangdong lychees during transportation, addressing the challenges posed by the fruit's rapid deterioration after harvest [1][2]. Group 1: Logistics Strategy - SF Express has invested over 200 million yuan to establish a comprehensive logistics network consisting of an "air transport network + field collection network + price subsidy network" to enhance the delivery of lychees [1][3]. - The company employs a three-tiered cold chain system that includes "harvest pre-cooling → distribution transfer → air-ground joint transport" to facilitate rapid delivery from the farm to consumers [1][2]. Group 2: Preservation Techniques - The critical first six hours post-harvest are utilized for pre-cooling lychees to 5°C using mobile vacuum pre-cooling equipment, extending the shelf life to 7-10 days through a four-layer packaging method [2]. - SF Express has set up dedicated lychee sorting lines at distribution centers to minimize transfer times and prevent spoilage, with a focus on efficiency in major production areas [2]. Group 3: Farmer Support and Consumer Benefits - SF Express aims to enhance convenience for farmers by adding over 1,200 collection points and offering discounts, allowing farmers to send lychees at a 30% discount off the official price [3]. - The company is committed to providing additional savings for consumers, with a discount of 1 yuan per order on preservation services, ensuring that both farmers and consumers benefit from the logistics improvements [3].