2025年12月6日拍摄的位于浙江省玉环市大麦屿码头的中央储备粮玉环直属库有限公司仓储项目施工现场。 2025年12月6日拍摄的位于浙江省玉环市大麦屿码头的中央储备粮玉环直属库有限公司仓储项目施工现场。 2025年12月6日拍摄的位于浙江省玉环市大麦屿码头的中央储备粮玉环直属库有限公司仓储项目施工现场。 2025年12月6日拍摄的位于浙江省玉环市大麦屿码头的中央储备粮玉环直属库有限公司仓储项目施工现场。 2025年12月6日拍摄的位于浙江省玉环市大麦屿码头的中央储备粮玉环直属库有限公司仓储项目施工现场。 ...

Core Viewpoint - The key to ensuring grain storage safety lies in the transition to "green and quality storage," with Linyi City actively upgrading its traditional grain storage methods to incorporate new green technologies for better quality preservation and efficiency [1][2]. Group 1: Grain Storage Infrastructure - Linyi City is advancing the construction of grain storage facilities in alignment with grain production, reserves, and circulation, resulting in a robust storage infrastructure [2]. - The city has improved its grain storage conditions significantly by implementing green storage enhancement actions and modernizing facilities through new constructions and upgrades [2]. Group 2: Promotion of Green Storage Technologies - The city is accelerating the application of green storage technologies, such as external wall heat-reflective coatings and multi-parameter grain condition detection systems, achieving 100% application rates in state-owned grain reserve enterprises for certain technologies [3]. - New equipment, including intelligent sampling systems and hydraulic unloading machines, has increased daily storage capacity by 40% and reduced energy consumption per ton of grain stored by 30% [3][7]. Group 3: Management System Enhancements - Linyi City has strengthened its grain storage management system by revising local regulations and implementing standardized management practices, which have improved overall management levels [4]. - The city has adopted an information management system for grain reserves, ensuring comprehensive monitoring and compliance with national standards [5][6]. Group 4: Efficiency and Sustainability in Grain Storage - The application of advanced technologies has led to a reduction in grain loss during storage processes, achieving a comprehensive loss rate of 0.35%, which is better than the provincial average of 0.42% [7]. - The city has published several technical standards for low-temperature storage and efficient grain entry, positioning itself as a leader in green storage practices within the province [8].

Core Insights - The company has invested 17.2 million yuan to enhance grain storage management through a "five-dimensional integrated" green storage technology system, transitioning from "safe storage and loss reduction" to "quality preservation and green storage" [1] Group 1: Green Storage Technology - The company utilizes smart grain storage management information technology to automatically collect grain condition data, optimizing ventilation and fumigation processes to maintain grain temperatures below 25°C and an average of 20°C [2] - All storage facilities have achieved the "four no" standards, with average temperatures significantly reduced by 23% compared to pre-renovation levels, aiding in grain quality preservation [2] Group 2: Technological Empowerment - The company has applied for patents for innovative grain quality monitoring methods and systems, employing physical and biological technologies for pest control, ensuring safety and environmental friendliness [3] - The introduction of automated unloading and inspection systems has increased daily storage capacity by 47.5% while reducing energy consumption by approximately 38% [3] Group 3: Management and Standards - The company has established five green storage enterprise standards and published them on a national platform, providing a regulatory framework for standardized green storage management [4] - A dynamic regulatory platform has been developed for real-time monitoring, enhancing oversight and management capabilities across various grain storage facilities [4] Group 4: Commitment to Quality and Safety - The company aims to implement national grain circulation management policies, focusing on ensuring the safety of stored grains and striving to create a first-class grain reserve [5]

中国发展网讯粮食安全是关系国计民生的头等大事。临沂市军粮供应有限公司在保障粮食数量安全的同 时，注重确保储存环节的品质稳定、营养保全和绿色低碳，积极探索新时期粮食储备工作的新路径。公 司大力研究、推广和应用绿色、生态、环保的储粮先进技术与做法，致力于提升粮食储备整体水平，在 绿色储粮技术与推广应用方面取得了显著进展。 惰性粉防治技术。将食品级惰性粉在粮仓门口均匀撒布一层，相当于设立了一条"护城河"或"隔离带"。 食品级惰性粉可阻断传播路径，粮仓大门是人员、设备和车辆进出的主要通道，也是害虫(如玉米象、 米象、谷蠹等)最容易侵入和传播的关键节点。食品级惰性粉可防止交叉感染，能有效阻止仓外害虫进 入仓内，同时也能防止仓内已存在的害虫通过门口向外扩散到其他仓房，避免造成交叉感染。 绿色储粮是保障国家粮食安全、推动粮食产业高质量发展的必然选择。当前，以低温、气调、物理防治 和智能化管控为代表的绿色储粮技术体系已日趋成熟，并在实践中取得了显著成效。公司将坚持问题导 向，通过政策引导、科技支撑、标准先行、人才保障等多措并举，推动绿色储粮全面铺开，为实现"科 学储粮、绿色储粮、智慧储粮"的战略目标奠定坚实基础，牢牢守住管好 ...

来源：人民法院报 富锦坐拥"中国粮食仓储能力第一县""中国绿色食品原料种植第一县"的美誉，更以"中国大豆之 乡""中国东北大米之乡"闻名遐迩。二龙山法庭立足辖区粮食企业集中、收购仓储环节法律风险突出的 实际，通过联合派出所、司法所开展粮食仓储专项排查，整合多元解纷资源，及时化解潜在矛盾，优化 企业生产环境；以数字赋能革新办案模式，开展涉粮企业巡回审判，运用"龙法和"云法庭线上调处异地 纠纷，显著降低企业维权成本。结合劳务、合同等高频纠纷以案释法，编制宣传材料，组织精准入企普 法。通过司法建议拓展审判效能，动态掌握企业司法需求，推动涉企纠纷同比下降35%。今年以来，二 龙山法庭共快审快结涉粮企业案件5件，平均审理周期同比缩短18天。（弓译智） 本报讯 近日，黑龙江省富锦市人民法院二龙山人民法庭通过开辟"绿色通道"，实行优先办理、先 行调解及裁判机制，成功审结一起涉粮纠纷案件，赢得了当事人的好评。 ...

Core Insights - The seventh National Grain Industry Vocational Skills Competition showcased the professional skills of 354 contestants from 34 teams, selected from nearly 50,000 participants, emphasizing the importance of grain storage and quality inspection [1][3] - The competition focused on two key professions: grain storage managers and grain quality inspectors, featuring seven competition projects that tested both traditional skills and new technologies relevant to industry development [1][2] Group 1: Competition Highlights - The competition included practical tests such as grain grading, pest identification, and nitrogen gas storage technology operations, assessing contestants' comprehensive abilities to safeguard national grain reserves [1][2] - Contestants demonstrated their skills in identifying pest infestations and assessing grain quality without instruments, relying on sensory evaluation techniques honed through extensive practice [2][3] Group 2: Technological Innovations - The introduction of nitrogen gas storage technology was a significant highlight, with contestants required to wear protective gear and perform tasks that directly relate to reducing grain spoilage [2] - The competition also included advanced testing methods for detecting fungal spores, which are critical for early risk assessment of grain spoilage [2][3] Group 3: Performance Outcomes - The Henan team achieved the best results in the competition's history, winning the Excellent Group Award and multiple individual awards, showcasing the strong capabilities of grain custodians in the region [3] - The event transcended mere skill competition, promoting a shift from experience-based practices to data-driven approaches in grain storage, while instilling a spirit of craftsmanship within the industry [3]

Core Insights - The article emphasizes the importance of grain storage facilities in ensuring national food security, highlighting that China's grain storage capacity has reached over 730 million tons, an increase of 58 million tons compared to the end of the 13th Five-Year Plan period [2][5]. Group 1: Grain Storage Capacity - China's grain storage capacity has surpassed 730 million tons, which aligns with the country's grain production needs, ensuring that the autumn harvest can be securely stored [2]. - The grain storage facilities serve as a crucial component of the national food security chain, acting as a "reservoir" and "stabilizer" during times of surplus and shortage [2][3]. Group 2: Modernization of Grain Storage - The modernization of grain storage facilities has transitioned from traditional designs to contemporary structures, including high flat warehouses and intelligent nitrogen storage containers, which enhance key performance metrics such as insulation and moisture control [3]. - The implementation of smart and green storage technologies has significantly reduced grain loss and maintained quality, ensuring that harvested grains do not go to waste [4]. Group 3: Management and Technological Advancements - The management of grain storage has evolved towards smart and green practices, with standardized operations from storage to distribution, enhancing efficiency and transparency [4]. - Advanced monitoring systems now allow for real-time data collection on grain conditions, enabling proactive management and reducing reliance on chemical treatments [4]. Group 4: Future Challenges and Developments - Despite the current storage capacity, challenges remain, including regional imbalances and the need for optimized storage layouts to meet increasing quality demands [5][6]. - Future efforts will focus on strengthening storage capabilities in key production areas and logistics nodes while continuing to enhance the intelligence and sustainability of grain storage management [6].

Core Insights - The grain storage system is a crucial component of national food security, requiring continuous optimization and enhancement of storage capacity, particularly in major grain-producing areas and key logistics nodes [1][5]. Group 1: Importance of Grain Storage - Grain storage facilities serve as a "reservoir" and "stabilizer" for food security, helping to manage supply during both surplus and shortage periods [2]. - Modern grain storage employs advanced technologies to minimize losses and maintain quality, ensuring that harvested grains do not go to waste [2][4]. - A well-structured grain storage network enhances circulation efficiency, reducing logistics costs and ensuring rapid response during emergencies [2]. Group 2: Development of Grain Storage Facilities - Over the past 70 years, China has built the world's largest grain storage network, transitioning from outdated storage methods to modern facilities with improved insulation and moisture control [3]. - The current grain storage capacity exceeds 730 million tons, marking a significant increase from previous years, which aligns with grain production levels [1][5]. Group 3: Management and Technological Advancements - Recent advancements in grain storage management focus on smart and green technologies, transitioning from manual to automated systems for better monitoring and control [4]. - The implementation of real-time monitoring systems allows for efficient management of grain conditions, significantly improving oversight and reducing losses [4]. - The workforce in grain storage has evolved, with many traditional roles transforming into positions requiring modern technical skills, supporting the industry's growth [4]. Group 4: Future Challenges and Directions - Despite the progress, challenges remain, including regional imbalances in storage capacity and the need for further optimization of the storage layout [5]. - Continuous efforts are necessary to enhance storage capabilities and management practices to meet the increasing demands for food quality and safety [5].

Core Viewpoint - The article emphasizes the importance of food security in China, highlighting advancements in agricultural technology and practices that enhance grain production and management, ultimately contributing to the country's economic stability and high-quality development [1][15]. Group 1: Agricultural Advancements - The average rice yield this year is close to 1400 jin per mu, showing an increase from last year [2] - Mechanization in farming has surpassed 90%, with significant improvements in efficiency through the use of smart farming technologies such as automated irrigation and drone applications [3] - Collaboration with universities for research and trials of new rice varieties has led to higher yields and improved quality, with certain varieties meeting national grade two standards [3] Group 2: Grain Storage and Management - The grain purchasing process has become more efficient with online booking systems, allowing farmers to sell their produce without long queues and ensuring timely payments [4] - The introduction of intelligent sampling systems has increased testing efficiency for grain quality, with the time for testing rice reduced to 12-13 minutes [7] - AI technology is being utilized for pest monitoring, significantly improving the detection of storage pests with a 95% accuracy rate [8] Group 3: Food Safety and Innovation - Food safety is prioritized at every stage, from raw material selection to production, ensuring that only compliant ingredients are used [11] - The development of specialized flour products reflects advancements in production technology, catering to diverse culinary needs [12] - The introduction of D-Tagatose, a low-calorie sugar substitute, marks a significant innovation in the health food sector, filling a gap in the high-end functional sugar market [14]

Core Viewpoint - Food security is a top priority for national governance, directly impacting people's livelihoods and social stability. The company has developed a comprehensive food security assurance system through various initiatives in information technology, energy conservation, scientific storage, and fire safety to safeguard the "big country's granary" [1] Group 1: Information Technology - The company has implemented a "Digital Granary" project in collaboration with Shandong University since 2008, enhancing food management efficiency and accuracy through data integration and visualization [2] - A centralized data security center and video monitoring system provide real-time visibility into storage conditions, including layout, quantity, variety, quality, and flow, achieving comprehensive regulatory coverage [2] - The use of big data analysis and simulation techniques has improved risk identification and monitoring capabilities, enhancing the ability to manage storage risks [2] Group 2: Energy Conservation - The company recognizes energy conservation as essential for reducing storage costs and achieving sustainable food security [3] - Implementation of photovoltaic projects has led to an average temperature reduction of 3-5 degrees Celsius in storage facilities, delaying pest activity by approximately 30 days and reducing pest control costs by 23.1% [3] - New technologies have been adopted to lower energy consumption in ventilation by nearly 30% and reduce fumigation chemical usage by 30% [3] Group 3: Scientific Storage - The company employs differentiated storage strategies based on the characteristics of various grains, ensuring quality and minimizing losses through advanced technologies [4] - Standardized storage processes and regular training for personnel help maintain low loss rates and high-quality storage [4] - The company has developed a strong talent pool in the grain industry, completing over 50 research projects and publishing more than 60 papers, supporting scientific storage initiatives [4] Group 4: Fire Safety - The company has established a comprehensive safety management system, revising 17 emergency plans and 36 safety management regulations to ensure stable operations [5] - A three-tiered fire safety system has been constructed, integrating human, material, and technical defenses to enhance fire risk management [6] - Regular fire safety training and the installation of advanced monitoring systems ensure early detection and response to fire hazards, protecting the granary's safety [6]