Core Viewpoint - Village Farms International (VFF) is currently valued as a balanced agriculture company, but its financial performance is predominantly driven by its cannabis operations following the 2025 transaction that deconsolidated most of its produce business [1] Group 1: Company Overview - Village Farms International is involved in both vegetable and cannabis production, but the market perception is lagging behind its actual operational focus [1] - The deconsolidation in 2025 has shifted the company's earnings, margins, and operating leverage significantly towards cannabis, indicating a need for reevaluation of its market valuation [1]

胡萝卜种植基地。雷月仙 摄 图为航拍 图为胡萝 图为航拍 胡萝卜种植基地。雷月仙 摄 图为村民 在采收胡萝卜。雷月仙 摄 近日，在广西南宁市宾阳县王灵镇一家农场，村民抢抓晴好天气采收胡萝卜，现场一派丰收景象。近年 来，当地因地制宜发展特色产业，胡萝卜种植为民众开辟了一条新的致富路。图为村民在采收胡萝卜。 雷月仙 摄 卜采收现场。雷月仙 摄 卜采收现场。雷月仙 摄 图为胡萝 图为胡萝 图为胡萝 卜采收现场。雷月仙 摄 卜采收现场。雷月仙 摄 卜采收现场。雷月仙 摄 图为胡萝 ...

□ "趴地菠菜"因平展贴地生长而得名，和常见的普通菠菜向上直立生长形成对比，从外观上看起来 像"趴在地上"一样。这种菠菜一般在冬季种植，生长速度慢，有的地方俗称"笨菠菜"。 □ 地方政府应加强对种植户的引导，合理规划种植面积，不要盲目扩大规模。同时，应进一步加强渠道 建设和供应链协同，延伸产业链价值，打造更多绿色优质农产品品牌。 日前，河南趴地菠菜在短视频平台走红，因其清甜的口感，成为市场上的时令爆款。趴地菠菜和普通菠 菜有什么区别？清甜的口感从何而来？目前蔬菜产地种植情况怎样？成为"网红"之后是否会扩大种植？ 记者进行了采访。 近期，位于河南省商丘市睢县孙聚寨乡屈楼村的蔬菜种植基地，迎来趴地菠菜集中采收期。记者看到， 菜农们正抓紧农时，有序进行采摘、装袋、过秤等工作，田间地头一派繁忙丰收景象。 河南省经济作物推广总站蔬菜科科长、正高级农艺师苏鹤向记者介绍，之所以称为"趴地菠菜"，是因为 这种菠菜平展贴地生长，和常见的普通菠菜向上直立生长形成对比，从外观上看起来像"趴在地上"一 样。这种菠菜一般都是在冬季种植，生长速度慢，有的地方俗称"笨菠菜"。 苏鹤表示，其实并没有真正河南专属的趴地菠菜品种。趴地菠菜趴地平 ...

Core Insights - Huzhu County has transformed its climatic disadvantages into unique advantages for developing high-quality cool-season vegetable industries, shifting focus from quantity to quality and ecological sustainability [1][2] Group 1: Agricultural Development - Huzhu County has successfully developed a range of cool-season vegetables, achieving "National Green Food A-level Product" certification for "Xishangen Peas" and registering the "Quecangtan" trademark, marking a significant transition from product to brand [1] - The county has optimized its agricultural structure, focusing on specialty crops such as peas, bean sprouts, and lettuce, with a planting area reaching 15,000 acres, generating over 37.5 million yuan in revenue by 2025 [1] - The county aims to cultivate 76,000 acres of vegetables by 2025, with a projected output of 192,000 tons [1] Group 2: Technological Innovation - Huzhu County collaborates with key research institutions to establish a vegetable industry expert team and a county-level vegetable technology service center, focusing on intensive seedling cultivation and pest control technologies [2] - The implementation of water and fertilizer integration irrigation technology in seven towns is expected to cover over 10,000 acres, enhancing agricultural efficiency and increasing farmers' income [2] - The project has led to a 4% increase in vegetable marketability, a 9.8% increase in yield compared to conventional fertilization, and a 25% improvement in nitrogen fertilizer utilization [2] Group 3: Market Expansion - Huzhu County is recognized as a leading demonstration county for green organic agricultural and livestock product output, with significant improvements in administrative efficiency and service levels [3] - The county has established a robust industry backbone consisting of two leading enterprises, 75 cooperatives, and 152 large growers, supported by various agricultural policies [3] - In November, the county achieved its first export of highland cool-season vegetables to Macau, delivering 17 tons of fresh produce within 46 hours through a cold chain logistics system [3]

Core Insights - The vegetable harvesting season in Xinye County, Nanyang City, Henan Province has reached its peak, with daily fresh vegetable supply averaging 10,000 tons, ensuring a solid supply for various markets across the country [1][2] - Yuan Zhuang Village, known for its vegetable specialization, produces over 1.2 billion yuan in annual output value, becoming a core support for the vegetable industry in Xinye [1] Group 1 - The average yield per mu (approximately 0.067 hectares) for vegetables is stable at 6,000 to 8,000 jin (3,000 to 4,000 kg), with the purchase price at the farm gate ranging from 1.4 to 1.6 yuan per jin [1] - The vegetable wholesale market in Yuan Zhuang Village serves as a crucial hub, with over 400 vehicle trips daily and a throughput of more than 2,000 tons of vegetables [2] Group 2 - Xinye County has prioritized the vegetable industry as a leading agricultural sector, encouraging farmers to improve planting techniques and enhance vegetable quality and competitiveness through scale, technology, branding, and industry chain extension [2] - The county has established a mature industrial structure with approximately 350,000 mu of vegetable planting area, an annual output exceeding 2 million tons, and an annual output value surpassing 3 billion yuan [2]

Core Insights - The article highlights the increasing popularity and sales of frost-hit vegetables in Ningbo as the temperature drops, leading to a significant rise in daily trading volume [1][2]. Group 1: Market Trends - The average daily trading volume of frost-hit vegetables in Ningbo's wholesale market is approximately 5,000 kilograms, which has doubled compared to two weeks ago [1]. - Frost-hit vegetables, such as Shanghai green and Suzhou green, have become staples in local consumers' shopping baskets due to their unique sweet and fragrant taste [2]. Group 2: Consumer Preferences - Consumers are showing a strong preference for frost-hit vegetables, with one farmer reporting sales of about 150 kilograms daily, despite a wholesale price of approximately 1.4 yuan per kilogram, which is slightly higher than regular greens [2]. - The taste of frost-hit vegetables is enhanced due to the conversion of starch to sugar during low-temperature frost, eliminating bitterness and improving sweetness and texture [2]. Group 3: Supply Chain Management - To prepare for the New Year holiday and potential cold wave impacts, the Ningbo vegetable wholesale market has increased its daily dynamic reserve to around 4,100 tons, ensuring sufficient supply and stable prices [3].

Core Insights - The average retail price of 30 types of vegetables in 36 major cities increased by 0.2% week-on-week from December 15 to 21 due to rising harvesting and transportation costs influenced by cold weather [1] Price Changes - Significant price increases were observed in onion and garlic varieties, with prices of green onions and pumpkins rising by 5.9% and 5.3% respectively [1] - Northern regions experienced notable price hikes, with cities like Qingdao, Hohhot, and Lanzhou seeing increases of 1.9%, 1.0%, and 0.8% respectively [1]

Core Viewpoint - The article highlights the availability and pricing of winter storage vegetables in Taiyuan, Shanxi Province, as the local market prepares for the autumn and winter seasons, ensuring a stable supply for consumers. Group 1: Market Supply - Winter storage vegetables such as cabbage, potatoes, and green onions are now available in Taiyuan, with many items priced around one yuan [1][3] - Local markets are experiencing a surge in customer traffic as residents purchase winter vegetables [1] Group 2: Pricing Trends - Current prices for winter vegetables include snow red and mustard greens at one yuan per jin, carrots and cabbages at 1.5 yuan per jin, and white radishes also at one yuan per jin [5] - As more local produce becomes available, prices are expected to decrease further in the coming days [5]

Core Insights - The event "2025粤桂协作产地直供大湾区产销对接活动" successfully connected Guangxi vegetable producers with buyers from the Guangdong-Hong Kong-Macao Greater Bay Area, highlighting the potential for collaboration and market expansion [9][10][33]. Group 1: Market Opportunities - Guangxi's unique climate and soil conditions are highly suitable for vegetable cultivation, producing high-quality crops such as glutinous rice and various vegetables [21][23]. - The large consumer market and efficient logistics system in Shenzhen can significantly aid Guangxi's specialty agricultural products in accessing broader sales channels [6][7]. - The event showcased Guangxi's vegetable industry depth and development potential, attracting interest from Bay Area buyers [13][10]. Group 2: Collaboration and Agreements - The event facilitated discussions on product standards, cold chain logistics, and brand development, leading to the signing of cooperation agreements for Guangxi vegetables entering the Bay Area [34][35]. - Companies expressed the importance of brand building to penetrate the Bay Area market, emphasizing the need to leverage local cultural elements in branding [36][37]. - Future collaborations aim to establish dedicated supply bases for high-quality Guangxi vegetables to efficiently serve schools and corporate cafeterias in the Bay Area [41][42]. Group 3: Industry Insights - The scale and variety of Guangxi's vegetable industry align well with the Greater Bay Area's demand for green, healthy, and diverse food options, indicating a promising development outlook [14][15]. - The event marked a new starting point for deeper cooperation between Guangxi and the Bay Area, enhancing the overall agricultural collaboration between the two regions [33][45].

Core Viewpoint - The 2025 Guangdong-Guangxi cooperation direct supply event aims to enhance the agricultural product supply chain between Guangxi and the Guangdong-Hong Kong-Macao Greater Bay Area, promoting precise matching of supply and demand in the vegetable industry [10][66]. Group 1: Event Overview - The event took place from April 23 to 25, 2025, in Guangxi, focusing on direct supply to the Greater Bay Area [10][66]. - It was organized by the Guangdong-Guangxi cooperation working team and various agricultural associations, aiming to deepen cooperation and expand the market for Guangxi's vegetable products [6][7][8]. Group 2: On-Site Investigations - Purchasers conducted in-depth investigations of vegetable production bases in Nanning, including areas like Long'an County and Xincheng County, assessing the production of various crops such as mushrooms, glutinous corn, and pumpkin [3][12][24]. - The focus was on the glutinous corn industry in Xincheng County, where a cooperative reported a high standard planting area of over 1,200 acres, generating significant income for local farmers [14][16][17]. Group 3: Business Interest and Potential - Guangdong Baijia Fresh Agricultural Co., Ltd. expressed strong interest in purchasing glutinous corn, indicating plans to buy approximately 20 tons weekly if prices are favorable [20][22]. - The event highlighted the unique advantages of Guangxi's agricultural products, with local producers showcasing high-quality varieties and innovative farming techniques [30][32][60]. Group 4: Collaborative Discussions - A seminar on April 25 facilitated discussions between suppliers and buyers, emphasizing the need for collaboration to leverage market advantages and agricultural resources [41][46]. - Participants shared insights and established preliminary cooperation intentions, indicating a strong alignment between Guangxi's agricultural capabilities and the Greater Bay Area's market demands [56][57]. Group 5: Future Prospects - The event is expected to strengthen ongoing cooperation between Guangdong and Guangxi, with plans for more Guangxi agricultural products to be directly supplied to the Greater Bay Area [95][96]. - The collaboration aims to enhance rural income and support rural revitalization, creating a new model for agricultural and economic development in both regions [97].