【#专家回应奶茶等于准毒品谣言#】#对来源不明奶茶粉提神包保持警惕#"认知偏差如不及时纠正，可 能引发不必要的社会恐慌。"中国人民公安大学教授、禁毒理论与政策研究中心主任李文君1月8日接受 新华网独家采访时强调，将"正规食品"与"毒品伪装品"在表面上强行关联，忽视了本质区别。前不久， 网络上有传言称"某奶茶品牌疑似擦边毒品"，引发公众高度关注。上海市禁毒委员会办公室及时通过官 方平台"上海禁毒"公开澄清，指出此类说法不实。中国互联网联合辟谣平台也于近日就此话题正式辟 谣。"上海禁毒"在发文中说明，咖啡因是茶叶、咖啡豆等植物中天然存在的生物碱，在我国现行食品安 全标准框架下，市售饮料中的咖啡因来源——无论是天然原料还是合规添加剂——均受到严格限量标准 约束。"抛开剂量谈毒性是不科学的。"该文还引用《中国居民膳食咖啡因摄入水平及其风险评估》数据 指出，健康成人每日咖啡因安全摄入量为400毫克以下，未成年人建议不超过175毫克。以常见470毫升 中杯茶饮为例，咖啡因含量通常在90—160毫克之间，符合安全范围。不过，孕妇、哺乳期妇女、部分 慢性病患者等特殊人群，仍需根据自身情况控制或避免摄入。李文君认为，这一谣言的 ...

Group 1 - The core viewpoint of the articles highlights the transformation of traditional crafts into viable income sources for local herders in Inner Mongolia, showcasing the successful integration of cultural heritage with modern market demands [1][4]. - The Zhalute woodblock printing, recognized as a provincial intangible cultural heritage, has become a primary income source for artists like Zhao Namula, who earns approximately 100,000 yuan annually from his artwork [3]. - The dairy food culture, which has been passed down for over 800 years, is now generating substantial income for herders like Tao Gao, who operates a dairy product factory that combines traditional techniques with modern packaging and marketing strategies [4][6]. Group 2 - Zhao Namula, a representative inheritor of Zhalute woodblock printing, leads a team of over ten apprentices, aiming to enhance their income through artistic creation [3]. - The local government has facilitated the establishment of over 100 dairy product factories, allowing herders to innovate and modernize traditional dairy foods, thus creating a prosperous industry [6]. - The integration of intangible cultural heritage into economic activities is seen as a powerful driver for rural revitalization and income generation for herders in Inner Mongolia [4][6].

Group 1 - Lipton is optimizing its supply chain in China by investing over 50 million yuan in the Liheng Central Warehouse project, which is seen as a crucial step to enhance logistics efficiency and reduce costs in a competitive market [1][2] - The company faces challenges in the Chinese market due to the rise of sugar-free and freshly brewed tea, which has squeezed the growth potential of traditional tea bags [1] - Lipton plans to launch a caffeine-free Louis Bos tea in 2025, targeting caffeine-sensitive consumers, and is accelerating the introduction of new products like whole leaf tea and cold brew tea to change the perception of "broken leaf tea" [1] Group 2 - The Huangshan project has received strong local support, including rent-free factory space and reserved development land, which is expected to boost local tea farmers' income and upgrade the industry [2] - The company's sales strategy continues to focus on dining and office scenarios, with iced tea and milk tea powders performing well in fast-food chains, while e-commerce sales show a pattern of high demand during weekdays and low demand on weekends [1]