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30年“老将”吴向东也无奈!珍酒李渡2024年归母净利润骤减四成,珍酒销量连续连续四年下滑
Jin Rong Jie· 2025-03-26 05:41
Core Viewpoint - The financial report of Zhenjiu Lidu reveals a significant decline in net profit for 2024, indicating challenges in the current liquor industry cycle and highlighting issues with brand performance and market positioning [1][3][8]. Financial Performance - Zhenjiu Lidu reported an operating income of 7.07 billion yuan, a slight increase of 0.5% year-on-year, while the net profit attributable to shareholders plummeted by 43.1% to 1.324 billion yuan, primarily due to changes in the fair value of non-operating financial instruments [1][3]. - Adjusted net profit stood at 1.68 billion yuan, reflecting a year-on-year growth of 3.3% [1]. - The overall net profit margin decreased from 33.10% in 2023 to 18.73% in 2024 [3]. Brand Performance - The core brand, Zhenjiu, generated revenue of 4.48 billion yuan, down 2.3% year-on-year, and has seen a continuous decline in sales for four consecutive years, with sales dropping to 12,284 tons [3][5]. - The Lidu brand, however, achieved revenue growth of 1.313 billion yuan, an 18% increase, attributed to market expansion beyond Jiangxi [3][5]. - The other brands, Xiangjiao and Kaikouxiao, focused on the Hunan market, with revenues accounting for 11.4% and 4.8% respectively, and Kaikouxiao's revenue decreased by 12% due to a sluggish wedding market [3][5]. Product Segmentation - Revenue from high-end products accounted for approximately 24% of total revenue, with a decline of nearly 11% to 1.709 billion yuan; mid-range and below products generated about 2.36 billion yuan, with a minimal growth of 0.1% [5]. - The company has implemented various strategies to enhance its high-end offerings, including launching new premium products and hosting experiential events, but faces ongoing challenges in achieving higher market positioning [5]. Inventory and Operational Challenges - The inventory turnover days increased significantly to 854.95 days in Q4 2024 from 679.64 days at the end of Q3, indicating rising inventory pressure [7]. - Despite expressing confidence in future growth and aspirations to become a world-class brewing enterprise, the company faces numerous uncertainties and challenges in navigating the current adjustment period in the liquor industry [8].
白酒行业观察:春糖反馈企稳分化,珍酒李渡控价承压;洋河新品迭代升级
Jin Rong Jie· 2025-03-24 06:35
Core Insights - The 112th National Spring Sugar and Wine Fair provided a window for observing the white liquor industry, indicating a stabilization in channel sentiment despite a lack of significant recovery in the off-season after the Spring Festival [1] - The industry is experiencing increased differentiation, with leading brands consolidating their market position while some second-tier brands face challenges during the adjustment period [1] Group 1: Market Stability and New Product Strategies - Channel feedback during the Spring Sugar Fair shows a "bottom stabilization" characteristic in the industry, with the price of Feitian Moutai stabilizing above 2200 yuan, providing a confidence anchor for profitability expectations [2] - New product strategies emerged as a highlight, with Yanghe launching the seventh generation of Hai Zhi Lan, enhancing its high-end positioning through upgraded base liquor and packaging [2] - The overall production of large-scale white liquor enterprises is expected to decline by 1.8% in 2024, while sales revenue and profit are projected to grow by 5.3% and 7.76% respectively, reflecting a "volume reduction and price increase" trend [2] Group 2: Brand Differentiation and Market Challenges - Recent financial reports highlight brand differentiation, with Zhenjiu Lidu's revenue slightly increasing by 0.5% in 2024, but its core brand "Zhenjiu" experiencing a 2.3% decline in sales [3] - The market's collection progress is increasingly divergent, with brands like Wuliangye and Gujing Gongjiu experiencing slower collection rates, while Moutai maintains a 40% collection rate due to its strong brand power [3] - The industry is entering a verification period for policy effects, where high-end liquor companies with strong brand moats are expected to benefit first from a macroeconomic recovery, while brands facing price pressure may encounter further risks [3]