Core Viewpoint - The article discusses the surprising rise of Guiyang as a coffee city, overtaking Shanghai, which was previously the leader in coffee shops and culture. Guiyang's unique offerings and local champions in coffee brewing have attracted significant attention and tourism [2][4][10]. Group 1: Coffee Culture Comparison - Shanghai had 9,553 coffee shops, ranking first globally for three consecutive years, but has recently been surpassed by Guiyang [2]. - Guiyang boasts a high density of coffee shops, with one shop for every 2,000 residents, and has produced multiple coffee competition champions [10]. - The coffee experience in Shanghai is often tied to the expertise of the baristas, while in Guiyang, the focus is on the local flavor and community atmosphere [11][35]. Group 2: Tourist Attraction and Local Experience - Tourists flock to Guiyang for its "champion coffee," often waiting in long lines, while locals express confusion over the phenomenon [4][5]. - Visitors are drawn to the unique local flavors and the experience of drinking coffee in a relaxed environment, contrasting with the more performance-driven coffee culture in Shanghai [16][34]. - The local coffee scene in Guiyang emphasizes community and shared experiences, with coffee shops serving as social spaces rather than just places to consume beverages [24][44]. Group 3: Unique Offerings and Innovations - Guiyang's coffee scene features local ingredients and flavors, such as the incorporation of local herbs and spirits into coffee drinks, creating a distinct "Guizhou taste" [12][40]. - The city has seen a rise in creative coffee concoctions, such as the "Moutai Dirty" and various herbal infusions, appealing to adventurous palates [12][39]. - Local coffee shops are proactive in educating customers about coffee brewing techniques, enhancing the overall experience [24][25]. Group 4: Economic and Cultural Insights - Guiyang residents are willing to spend on quality experiences, ranking high in a survey on spending to please oneself, even surpassing major cities like Beijing and Shanghai [40]. - The city's historical context, including migration patterns and cultural influences, has shaped its current coffee culture and consumer behavior [41][42]. - The article highlights a broader cultural attitude in Guiyang, where leisure and enjoyment of life are prioritized, contributing to the city's vibrant coffee scene [44].

著名咖市上海曾凭借553家咖啡馆的体量，连续三年位居全球城市首位，但最近被二线城市贵阳"反杀"。官方数据显示，这座常住人口约600万的西南山 城，坐拥3000多家咖啡馆，以每万人5家的密度，碾压上海（每万人2.85家）。 贵阳不仅赢在店多，还有冠军多。 上海人要喝爱喝能喝咖啡从来不是新鲜事。 但上海人都不信，上海，竟然在喝咖啡上败了？ 最近贵阳选手彭近洋捧回2025世界咖啡冲煮大赛的冠军奖杯，同款"冠军咖啡"在这个西南小城如今已经火到一杯难求，不少游客游客排队一小时只为喝一 杯"冠军味"。 是的，游客而非本地人，看着家门口满堆满堆的人，贵阳人也纳闷："谁在排队？在排什么？到底哪个贵阳人会为喝咖啡排队啊。" 到山卡拉里喝咖啡，这届"信徒"有各自的执念 在上海喝不好咖啡，是要被开除沪籍的。 上海咖啡的精髓在于主理人，主理人本人学历和知识阅历多少并不是重点，关键在于要对中英法三种语音的混合造词能力有深刻学习，学习成果主要展现 在店名上，越是拗口越叫懂得上海咖啡。 这份你不懂上海咖啡的感觉会在入店以后达到峰值，主理人会从豆子产地开始讲起，到庄园、发酵工艺和处理工艺一路输出，最后一一杯看起来平平无奇 但要价七八十元的价 ...