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时至寒露,“五要,四不”的养生诀窍请收藏!
Ren Min Wang· 2025-10-08 00:21
Core Points - The article discusses health tips for the season of Hanlu, emphasizing the importance of adjusting lifestyle habits to cope with the changing weather and its effects on the body [1]. Group 1: Hydration and Nutrition - It is recommended to maintain proper hydration, especially for individuals with cardiovascular issues, by drinking warm water at temperatures between 35°C to 45°C [3][4]. - For those suffering from constipation, honey water is suggested to prevent dryness, while ginger and red date tea can help those with cold stomachs [4]. Group 2: Lifestyle Adjustments - The article advises on the importance of early sleep and wake times to align with the body's natural rhythms, suggesting a bedtime before 1 AM and waking up between 6 AM to 7 AM [6][7]. - Engaging in moderate exercise is encouraged, with a focus on not overexerting oneself to maintain balance in bodily fluids [8]. Group 3: Body Care - Recommendations include keeping the neck, waist, and feet warm to prevent cold-related ailments, with specific exercises suggested for neck and waist health [9][10][11]. - Foot baths at temperatures between 38°C to 42°C are advised to promote blood circulation, along with specific acupressure points to massage during the bath [12]. Group 4: Clothing and Protection - The article suggests dressing in layers to adapt to fluctuating temperatures, avoiding exposure of the shoulders and arms to prevent colds [13].
春食焕活计划 给身体充满电
Bei Jing Qing Nian Bao· 2025-04-29 01:38
Group 1 - The article emphasizes the importance of adjusting dietary habits in spring to nourish the body, focusing on gentle and natural food choices [1] - It suggests incorporating seasonal vegetables rich in dietary fiber, vitamins, and minerals to support health and beauty during spring [5] Group 2 - The article highlights the benefits of herbal teas and fruit drinks, such as chrysanthemum and hawthorn, for hydration and digestive support in dry spring weather [2] - It discusses the use of natural sweeteners like red dates and longan as healthier alternatives to traditional sweets, promoting overall well-being [3] - The article recommends a diet high in lean proteins and omega-3 fatty acids to enhance metabolism and alleviate spring fatigue [4] Group 3 - It advises on the importance of vitamin D intake through foods like mushrooms and egg yolks, along with outdoor activities to boost energy levels in spring [6][7] - The article encourages a colorful plate with a variety of vegetables to enhance nutrient absorption and overall vitality [7]