Core Insights - The summer consumption market in China is experiencing a surge, driven by diverse demands in the cultural tourism and cooling product sectors, reflecting the vitality of the domestic market [4][11]. Cultural Tourism Market - The cultural tourism market is shifting from "broad sightseeing" to "in-depth experiences," with a focus on personalized, unique, and culturally rich offerings [6][11]. - Various regions are launching innovative cultural tourism products, enhancing the overall tourism experience and stimulating the industry [5][6]. - The China Tourism Research Institute predicts that domestic tourism during the summer of 2025 could exceed 2.5 billion trips, indicating a robust recovery and growth in the sector [6]. Cooling Products Demand - The demand for cooling products has surged, with sales of various summer items, including beverages and air conditioning units, significantly increasing [8][9]. - In Beijing, the online sales of yogurt products, particularly "奶皮子酸奶," have seen a nearly 30% year-on-year increase, highlighting the popularity of unique food items [7]. - The sales of air conditioning units have more than doubled since July, driven by high temperatures and consumer demand for smart home appliances [9]. Entertainment and Events - The integration of performances and events into tourism is becoming a new trend, with immersive experiences attracting visitors [10][11]. - Events like the large-scale stage play "平潭映象" and various local performances are enhancing cultural engagement and driving tourism [10]. - Sports events are also contributing to the economy by transforming ticket sales into comprehensive experiences that include local attractions and dining [10][11].

Core Viewpoint - The article discusses the rising popularity of Guizhou's traditional dessert "Bingjiang" (ice slurry) in major cities like Beijing, Shanghai, and Guangzhou, highlighting its unique ingredients and cultural significance [5][12][38]. Group 1: Product Overview - Bingjiang is a traditional Guizhou dessert made from ice, fruits, and glutinous rice, often served with crushed peanuts and soybean powder [6][10]. - The dessert has historical roots dating back to the Song Dynasty, evolving through various cultural influences over the centuries [7][9][11]. - It has become a popular summer treat, often paired with street food and available at various stalls and tea shops [12][15][34]. Group 2: Market Trends - Since last year, Bingjiang has gained traction as a trendy street food item, with many vendors specializing in it and prices ranging from 13 to 22 yuan [12][13]. - Major tea brands have incorporated Bingjiang into their summer menus, significantly boosting sales [15][16]. - New specialty stores focusing solely on Bingjiang have emerged in cities like Shanghai and Shenzhen, offering various flavors and combinations [24][27][31]. Group 3: Factors Behind Popularity - The dessert's unique texture and flavor profile, combining smoothness with a chewy consistency, have contributed to its appeal [40][41]. - Bingjiang's simple preparation process and low cost make it an attractive option for entrepreneurs, with production costs around 3 to 8 yuan per cup [48][50]. - Its strong regional identity and seasonal relevance resonate well with consumers, especially as Guizhou becomes a popular tourist destination [51][53]. Group 4: Cultural Significance - Bingjiang serves as a bridge between traditional and modern culinary practices, preserving historical recipes while adapting to contemporary tastes [54][55]. - The dessert's ingredients reflect the wisdom of local ethnic groups, enhancing its cultural value [51][56]. - It has become a symbol of Guizhou's culinary heritage, appealing to both locals and tourists [61]. Group 5: Health and Innovation - The dessert has been adapted to meet health-conscious consumer demands, with options like zero-sugar versions and functional ingredients [57][58]. - Innovative combinations with other ingredients, such as yogurt and various fruits, have expanded its market appeal [36][60]. - The integration of Guizhou's unique ingredients into broader tea and beverage offerings has redefined their health benefits and market positioning [62][66]. Conclusion - The rise of Guizhou's Bingjiang is not merely a trend but a cultural phenomenon that combines food innovation, health consciousness, and regional pride, positioning it as a potential staple in the dessert market [74].