10月24日，"媒体＋"广东生猪产业高质量发展研讨会在广东省农科院召开。在这场汇聚＂产学研媒"四 方力量的会议上，广东生猪产业开启了一场全链条的"突围之战。 量增价跌产业转型迫在眉睫 "量增价跌"成为当前产业最现实的困境。供大于求的市场格局下，养殖利润持续走低，而一产大、二产 弱、三产滞后的结构性矛盾更加剧了转型的阵痛。 与此同时，消费变革正在倒逼产业升级。预制菜年增速超20%，宵夜经济崛起，零食化消费盛行，传统 猪肉产品却在这场消费变革中"落伍"。年轻消费群体的新需求与产业供给之间的鸿沟日益扩大。 广东生猪产业开启全链条"突围战"。喻淑琴摄七大破局之策，实现集群"突围" 面对挑战，会议亮出七大破局之策： 1. 强主体：培育百强猪企，提升产业"链接力"与竞争力，打造广东生猪产业军团。 2. 强创新：产品形态创新，发力即食、预制、零食化新品类；业态创新，探索"全猪火锅"、猪肉宵 夜、"年猪"等新场景；营销创新，组织广东猪企集群上"闪购"；开拓广东生猪深加工产品长三角、京津 冀市场；推动广东生猪"扬帆出海"。 3. 强合作：推进"四个共享"机制，实现全产业链协同发展，破解资源错配难题。 4. 建平台：依托省农科院 ...

Group 1 - The company, Xiaoming Co., is an integrated technology-based enterprise specializing in the breeding of grandparent and parent generation egg-laying chickens, as well as related services such as egg incubation and chick sales [2] - The main business activities include the breeding of grandparent and parent generation egg-laying chickens, sales of parent generation chicks, commercial chicks, and their by-products, as well as the breeding and sales of commercial growing chickens [2] - The primary products consist of parent generation chicks, commercial chicks, and their by-products, with a focus on unincubated breeding eggs and eggs that have not yet hatched [2]