Group 1: Core Perspectives - The "Yulv Zhixing" practice team from Chongqing University conducted a field study in Tongzi Town, Wulong District, focusing on the five major revitalizations: industry, talent, culture, ecology, and organization [1][2][3] Group 2: Industry Revitalization - Industry revitalization serves as the material foundation for rural revitalization, with the team focusing on three key industries in Tongzi Town: sweet dragon bamboo shoots, high mountain tea, and high mountain prickly grapes [1] - The team explored the cultivation processes of sweet dragon bamboo shoots and high mountain tea, and documented the unique model of "village collective + base + cooperative + farmers" that aids in increasing farmers' income [1] Group 3: Talent Revitalization - Talent revitalization is crucial for rural development, exemplified by the efforts of Huang Lingjiang, a non-material cultural heritage inheritor, who promotes tea culture and trains young successors through a school-enterprise cooperation model [2] Group 4: Cultural Revitalization - Cultural revitalization is essential for instilling values, with the team visiting the Tongzi Martyrs' Cemetery to honor the sacrifices made by local heroes, emphasizing the importance of historical consciousness and national sentiment among youth [2] Group 5: Ecological Revitalization - Ecological revitalization is the foundation of rural development, with the implementation of an "ecology + governance" management mechanism in Tongzi Town, enhancing residents' environmental awareness and participation in ecological protection [2] Group 6: Organizational Revitalization - Organizational revitalization is guided by party leadership, with the establishment of a three-tier system to stimulate villagers' autonomy and enhance grassroots governance, supported by the contributions of senior party members [3]

Core Insights - The "Yugreen Smart Travel" practice team conducted a comprehensive study on the development of high-altitude prickly grapes in Wulong District, Chongqing, focusing on cultivation knowledge, sales models, and brewing techniques [1][5] Company Overview - The company, Zigu Agricultural Development Co., Ltd., emphasizes organic and healthy grape production, utilizing wild-simulated planting techniques and adhering to organic standards, with products certified as national green food A-level in 2019 [1][4] - The vineyard is the largest grape plantation in Chongqing, specializing in local late-maturing grape varieties known for their thick purple-black skin, rich in anthocyanins and resveratrol, highlighting their nutritional value [1][4] Sales and Marketing Strategy - Sales are primarily conducted through online channels, with effective promotion on platforms like Douyin and WeChat, achieving over 20,000 views for a single video during peak harvest season [4] - The vineyard capitalizes on the National Day holiday by offering a picking experience area, attracting urban visitors and integrating agriculture with tourism [4] Future Development Plans - The company plans to implement greenhouse coverage in grape-growing areas to mitigate rainfall impacts on grape yield and enhance production reliability [5] - The brand recognition will be boosted through the Chongqing regional agricultural public brand "Baiwei Yuzhen," while also extending into deep processing of the wine industry to promote agricultural-tourism integration and support local farmers' prosperity [5]