Core Viewpoint - The decline in the price and quality of "Sunshine Rose" grapes in Henan is attributed to uncontrolled expansion and increased production leading to a drop in quality, with consumers reporting poor taste and lack of aroma [1][4][7]. Industry Overview - Henan has rapidly developed its grape industry, with production increasing from approximately 150,000 tons in 2000 to an estimated 905,000 tons by 2024, over half of which is "Sunshine Rose" [1]. - The planting area for "Sunshine Rose" exceeded 600,000 acres nationwide by 2020 and is projected to reach over 1.5 million acres by the end of 2024, with Henan alone accounting for 150,000 acres [7]. Market Dynamics - The price of "Sunshine Rose" grapes has significantly decreased, with local prices dropping to as low as 3.98 yuan per pound, compared to 40 yuan per pound three years ago [2][3]. - The market is experiencing a stratification phenomenon, where high-quality grapes can still command prices of 22.9 yuan per pound, while lower quality grapes struggle to sell [2][6]. Quality Issues - The decline in quality is linked to excessive production, with many farmers pushing yields to 7,000-10,000 pounds per acre, which negatively impacts the taste and aroma of the grapes [7]. - Consumers have reported that the grapes have lost their characteristic "rose fragrance," indicating a direct correlation between production practices and quality [4][7]. Innovation and Future Prospects - The introduction of new grape varieties, such as "Zhongpu Meiying," which boasts high quality and early maturity, is seen as a potential solution to the current market challenges [12][15]. - The "Zhongpu Meiying" variety, developed from a combination of "Sunshine Rose" and "Early Agate," has shown promising characteristics, including a sugar content of 21% and strong market interest [12][15]. Research and Development - The National Grape Germplasm Resource Nursery in Zhengzhou houses over 2,100 grape varieties, serving as a critical resource for breeding and innovation in the grape industry [10][11]. - The research team has developed a "South-South Grape Breeding Model," allowing for rapid breeding cycles and the introduction of new varieties to the market [11].

Core Insights - The "Yugreen Smart Travel" practice team conducted a comprehensive study on the development of high-altitude prickly grapes in Wulong District, Chongqing, focusing on cultivation knowledge, sales models, and brewing techniques [1][5] Company Overview - The company, Zigu Agricultural Development Co., Ltd., emphasizes organic and healthy grape production, utilizing wild-simulated planting techniques and adhering to organic standards, with products certified as national green food A-level in 2019 [1][4] - The vineyard is the largest grape plantation in Chongqing, specializing in local late-maturing grape varieties known for their thick purple-black skin, rich in anthocyanins and resveratrol, highlighting their nutritional value [1][4] Sales and Marketing Strategy - Sales are primarily conducted through online channels, with effective promotion on platforms like Douyin and WeChat, achieving over 20,000 views for a single video during peak harvest season [4] - The vineyard capitalizes on the National Day holiday by offering a picking experience area, attracting urban visitors and integrating agriculture with tourism [4] Future Development Plans - The company plans to implement greenhouse coverage in grape-growing areas to mitigate rainfall impacts on grape yield and enhance production reliability [5] - The brand recognition will be boosted through the Chongqing regional agricultural public brand "Baiwei Yuzhen," while also extending into deep processing of the wine industry to promote agricultural-tourism integration and support local farmers' prosperity [5]

Core Insights - The article highlights the integration of modern agricultural practices with tourism and local economic development in the Fuling Meixin Red Wine Town, showcasing a successful model of rural revitalization [1][2][3] Group 1: Agricultural Practices - The vineyard employs advanced techniques such as precision pruning and an IoT-based irrigation system, which saves over 40% water per acre [1] - The use of green technologies, including insect-proof bags and bio-fertilizers, has led to a 60% reduction in pesticide usage [2] Group 2: Economic Impact - The vineyard and associated activities attract nearly 7 million visitors annually, benefiting over 200 local households through various income-generating channels [2] - The revenue from the derived industries, including ecological farming and product processing, exceeds 10 million yuan annually [2] Group 3: Future Developments - Plans are in place to introduce shade-tolerant medicinal herbs under the grapevines and develop wellness products related to wine [3] - A new "cloud adoption" program will allow urban residents to remotely adopt grapevines and receive customized wine labels, enhancing consumer engagement [3]

转自：草原云 在乌海，往年葡萄大多在8月中旬才上市，而今年在温室里早熟的"巨盛一号"葡萄五月底就迫不及待地 抢占了市场先机。5月28日，记者跟随乌海市绿农永胜农民合作社负责人郭永胜，走进乌达区现代农业 产业园。在种植大棚内，只见一串串颗粒饱满、色泽紫红的早熟葡萄"巨盛一号"沉甸甸地挂满藤架，浓 郁的果香味扑鼻而来。 "'巨盛一号'能在乌海扎根结果，多亏了乌海葡萄科技小院和内蒙古农业大学的专家团队。这次试种的3 亩地葡萄，比预期整整提前一周就成熟了，完全达到销售标准。"郭永胜说起这事儿，脸上的喜悦怎么 都藏不住。 乌达区科学技术协会主席李萍介绍说，近年来，乌海葡萄科技小院一直专注于提升葡萄品质、优化品种 结构，陆续引进中华红玫瑰、妮娜皇后、瑞都系列等十余种优质品种。科技小院科研成果也十分亮眼， 拿下6项自治区级农业标准，3项发明专利，9项实用新型专利。其中，科技小院推广的"促早丰产栽培 法"让葡萄挂果周期缩短30%，促早丰产栽培方法成效显著。 据了解，"巨盛一号"自身优势十分突出，吃起来不仅香味浓郁还无籽，口感绝佳，产量高还耐运输。这 种葡萄平均每亩产量能达到3000斤，早期上市时，每斤能卖到25元。经估算，种 ...

Group 1 - The core viewpoint highlights the transformation of grape cultivation in Xiaoxian County, where the establishment of a cooperative model has improved production efficiency and income for farmers [1][2] - Xiaoxian County is recognized as one of the four major grape production bases in China, with the grape industry being a significant source of income for local farmers [1][2] - The county has built 8 large-scale grape production demonstration bases, achieving an annual total output value of 800 million yuan [2] Group 2 - The local government is actively addressing issues related to fragmented management and low mechanization in grape farming, which previously hindered industry growth [2] - The county's disciplinary inspection and supervision bodies are enhancing oversight of agricultural funding and project implementation to ensure effective use of resources for grape industry development [2][3] - Infrastructure challenges such as outdated water facilities and poor road conditions affecting grape transportation have been identified, prompting the government to take action to improve these issues [3]

目前，种质资源圃已收集约220份酿酒葡萄种质资源，具备抗寒、抗旱、抗病、香气浓郁、单宁含量高 等特性，今年内收集数量将达到310余份。 据介绍，中国(宁夏)酿酒葡萄种质资源圃由宁夏图兰朵葡萄酒小镇打造，涵盖"种质资源 圃"和"TECH+创研中心"两大核心板块。种质资源圃种植面积800亩，核心种植面积200亩，于2022年启 动建设，2027年建成。这里将收集欧亚种群、东方种群、北美种群及其杂交种等酿酒葡萄品种(系)的种 质资源310份，不仅囊括中国已种植的酿酒葡萄品种，还将引入中国尚未推广种植的世界各主要葡萄产 区典型酿酒葡萄品种、中国自育酿酒葡萄品种以及野生葡萄种质资源，为国内酿酒葡萄品种研究构建起 完备的资源库。 TECH+创研中心建筑面积4658平方米，是集实验室、智慧育苗系统、葡萄主题光影剧场及地下酒窖于 一体的综合性平台。该中心致力于种质资源保护、科研创新、产业应用、科普研学及文旅融合，为葡萄 酒产业发展提供全方位支撑。 酿酒葡萄种质资源是葡萄产业发展的根基，中国(宁夏)酿酒葡萄种质资源圃将通过酿酒葡萄种质资源库 的建设与评价，重点为贺兰山东麓产区推广适宜品种，丰富栽培品种，挖掘优异资源，如适应产区 ...