八廓海关负责人表示，一直以来，八廓海关立足西藏独特资源禀赋，充分发挥"一对一关企联络员"机制 作用，通过"关长送政策上门"等活动，贴近企业需求，帮助企业解难题谋出路，先后助力多种高原特色 产品实现首次出口。今后，八廓海关将持续锚定拉萨海关"三高一先"建设目标，充分发挥主观能动性， 强化惠企政策宣讲，为企业发展贡献海关力量。(完) （文章来源：中国新闻网） 为保障桑日县帕竹荣顺(净土)庄园有限公司"首单外贸"顺利通关，拉萨海关所属八廓海关主动靠前服 务，积极提供"一对一"精准服务，指导企业完成申报材料准备；针对葡萄酒产品特性，"手把手"全程指 导企业申领卫生证书，落实"云签发"检验检疫证书等便利化措施，助力高原特色产品高效通关。 帕竹荣顺(净土)庄园有限公司相关负责人表示，"这次我们的葡萄酒顺利出口得到了八廓海关的大力支 持，对我们报关报检全流程通关业务进行指导。这次葡萄酒的出口对我们酒庄来说是一次很好的尝试， 后续我们计划将本土生产的葡萄酒销往全世界更多国家和地区。" 中新网日喀则1月4日电(贡确)1月4日，记者从八廓海关获悉，一批产自西藏自治区山南市桑日县的高原 葡萄酒顺利启运，首次试水中国香港市场，这是继 ...

转自：草原云 冬至时节，阳生春来。 出赤峰市喀喇沁旗锦山镇，一路沿美锦线向东南方向行驶，会遇见一个被群山环抱的美丽村庄——锦山 镇河南街道马鞍山村。 "山葡萄种植是马鞍山村的特色产业，是村里红色党建、绿色生态、紫色产业之一。现在村里'三色发展 模式'逐渐转变为'文旅体农商融合发展模式'，山葡萄种植也告别了单一模式。10月初，山葡萄采收完 毕，又是丰收的一年。"12月20日，马鞍山村党总支书记张金阳说。 马鞍山村因一座形似马鞍的山峰而得名。20世纪七八十年代，当地因无节制开垦山林和养殖牲畜，植被 遭到严重破坏，一度造成山体水土流失、生态环境恶化。"痛"则思变，马鞍山村"两委"开始带领村民恢 复植被。特别是党的十八大以来，马鞍山村大力推进生态建设，实施封山育林3000亩、人工造林1000 亩。目前，全村森林覆盖率达到90.2％，被评为"国家森林乡村"。 不负青山，方得金山。近年来，马鞍山村坚持发展山葡萄产业，为将产业做大做强，马鞍山村在扩大规 模效益、优化品种和延链强链上下足功夫，牵头创办专业合作社，抱团发展。目前，全村规模化种植山 葡萄3500亩，每亩年增收达到2000元。为提高山葡萄精深加工质效，马鞍山村还培 ...

据悉，拉博里酒庄始建于1691年，是南非历史最悠久的酒庄之一。目前暂无人员伤亡报告，起火原因仍在调查当中。（总台记者 孙硕） 总台记者获悉，当地时间20日下午，位于南非西开普省帕尔的著名拉博里（Laborie）酒庄发生严重火灾，一座拥有约300年历史的开普荷兰式历史建筑被大 火完全烧毁。 ...

中法关于农业和食品交流与合作的联合声明 1.值法兰西共和国总统2025年12月3日至5日于中国国事访问之际，两国元首重申了农业在双边关系中至 关重要的地位以及落实2023年4月7日的联合声明和习近平主席2023年4月提出的"从法国农场到中国餐 桌"的全链条快速协同机制。 8.继续在葡萄种植和葡萄酒酿造领域积极开展合作。中法两国乐见2024年5月国事访问期间中国国家知 识产权局与法国农业和粮食主权部、法国国家原产地和质量管理局续签的农业和食品地理标志合作议定 书得到积极落实，两国元首欢迎勃艮第产区70个地理标志在中国获得认定。 9.中国和法国支持深化两国在农业领域的合作，该领域已经展现出在推动高等教育、职业教育、葡萄酒 及肉牛养殖等领域的交流上的坚定承诺。 2.中国和法国是两大农业强国，对农业有着同样关注。适应气候变化，通过运用技术和推广农业生态实 践来支持行业提质增效、农民增收、农村地区活力以及全球粮食安全，这些都是需要推进的共同任务。 另外，中法同为丰富美食文化遗产继承者，都以开放和对话的精神促进两国餐饮文化的交流。 10.中法两国愿加强农食领域的合作伙伴关系。双方将继续探索新模式和以合作社交流为例的新领域 ...

智利《信使报》12月2日，据智利葡萄酒协会统计，今年1—10月，智利葡萄酒出口 量总体与去年持平，共计出口3940万箱，合10.79亿美元。其中10月单月表现最为突 出，出口共计480万箱，同比增长6.4%。巴西跃升为智利最大出口目的地，销量同比增 长16%，加拿大、爱尔兰和韩国分列第二至第四位。 （原标题：巴西成智利最大葡萄酒出口目的地） ...

Core Points - A Chilean delegation led by the Deputy Minister of International Economic Relations, Sanuessa, will visit India for the fourth round of Comprehensive Economic Partnership Agreement (CEPA) negotiations [1] - The delegation includes representatives from the Chilean Manufacturing Promotion Association, Chilean Fruit Exporters Association, and Salmon Committee [1] - Despite India's evident agricultural protectionism, Chilean negotiators are optimistic about the market prospects for salmon and nuts [1] Trade Goals - The industry aims to reduce India's current wine tariff of up to 150% and increase bilateral trade from $2.8 billion to $6 billion [1] - There is an expectation to double fruit exports to reach a volume of 100,000 tons [1] Negotiation Status - Three rounds of negotiations have been completed, resulting in a preliminary draft, but further discussions are needed on key issues such as tariff reductions and quota limitations [1]

Core Insights - The global wine production has faced a decline for three consecutive years due to extreme weather conditions, with a slight projected increase in 2025 [2] - Climate change and shifting consumer habits are expected to continue impacting global wine production negatively [2] Production Estimates - The International Organization of Vine and Wine estimates that global wine production in 2025 will be approximately 23.2 million kiloliters, a 3% increase from 2024, but still below average levels [2] - The 2024 production is noted to be the lowest since 1961 [2] Regional Production Trends - The European Union accounts for 60% of global wine production, with France expected to have its lowest production since 1957 and Spain at a 30-year low [2] - Italy's production is returning to near-normal levels, while some Central and Eastern European countries have seen increases [2] - In the Northern Hemisphere, the United States, the fourth-largest wine producer, is projected to see a 3% year-on-year increase in production [2] - The Southern Hemisphere is expected to see a 7% increase in wine production, although it remains 5% below average levels, with South Africa, Australia, New Zealand, and Brazil experiencing rebounds, while Chile faces significant declines due to heatwaves and drought [2] Climate Impact - The Secretary General of the International Organization of Vine and Wine, John Buck, highlighted that the decline in wine production over the past three years is primarily due to climate change, with regions experiencing extreme temperatures, droughts, and unexpected weather events [2]

Core Viewpoint - The International Organization of Vine and Wine (OIV) projects a slight increase in global wine production in 2025, but it will remain below average levels due to the impact of extreme weather conditions over the past three years [1][3][7]. Group 1: Global Wine Production Estimates - The estimated global wine production for 2025 is approximately 23.2 billion liters, representing a 3% increase from 2024, yet still below average levels [3]. - The 2024 global wine production was reported as the lowest since 1961 [3]. - The European Union accounts for 60% of global wine production [3]. Group 2: Regional Production Insights - France is expected to have its lowest wine production since 1957 in 2025, while Spain's production has dropped to a 30-year low [3]. - Italy's wine production is recovering to near normal levels, and some Central and Eastern European countries have seen production increases [3]. - In the Northern Hemisphere, the United States, the fourth-largest wine producer globally, is projected to see a 3% year-on-year increase in production [3]. Group 3: Southern Hemisphere Production - The Southern Hemisphere is expected to see a 7% year-on-year increase in wine production, although it remains 5% below average levels [5]. - Countries like South Africa, Australia, New Zealand, and Brazil are experiencing production rebounds, while Chile faces significant declines due to heatwaves and drought [5]. Group 4: Climate Change Impact - The OIV's Secretary General, John Buck, indicated that the decline in wine production over the past three years is primarily due to climate change, with regions experiencing extreme temperatures, droughts, followed by heavy rains or unexpected frosts [7]. - The organization predicts that global wine production will continue to decrease due to climate change and changing consumer habits [7].

Core Insights - The International Organisation of Vine and Wine (OIV) forecasts global wine production in 2025 to be between 228-235 million hectoliters, with a median of 232 million hectoliters, representing a year-on-year increase of approximately 3% from the historical low in 2024, but still 7% below the average of the past five years [1][2] Production Forecast - Italy is projected to maintain its position as the largest wine producer globally in 2025, with an output of 47.3 million hectoliters, followed by France and Spain with 35.9 million hectoliters and 29.4 million hectoliters, respectively [1] - The United States ranks fourth, while Australia is expected to recover from a low production year in 2024 and return to fifth place, surpassing Argentina [1] Market Dynamics - The limited growth in global wine production is seen as a positive factor for stabilizing inventory levels amid slowing demand and ongoing uncertainties in international trade [2] - Global wine consumption is projected to decline further in 2024, reaching the lowest level in over 60 years, influenced by inflation and rising costs, continuing a downward trend that has persisted since 2018 [2] Organisation Overview - The OIV, established in 1924, is an intergovernmental research organization with 51 member countries, headquartered in Dijon, France. China joined as the latest member in November 2024 [2]

Core Insights - The International Organization of Vine and Wine predicts a slight increase in global wine production in 2025, but it will remain below average due to extreme weather conditions impacting yields for the third consecutive year [1] Production Forecast - Global wine production is estimated to reach approximately 23.2 billion liters in 2025, a 3% increase from 2024, but still below average levels [1] - The 2024 production is noted to be the lowest since 1961 [1] Regional Analysis - The European Union accounts for 60% of global wine production [1] - France is expected to have its lowest wine production since 1957 in 2025 [1] - Spain's production has fallen to a 30-year low [1] - Italy's production is returning to near-normal levels [1] - In the Northern Hemisphere, the United States, the fourth-largest wine producer, is projected to see a 3% year-on-year increase in production [1] - In the Southern Hemisphere, wine production is expected to grow by 7% year-on-year, although it remains 5% below average levels [1] - Countries like South Africa, Australia, New Zealand, and Brazil are experiencing production rebounds, while Chile faces significant declines due to heatwaves and drought [1] Climate Impact - The decline in wine production over the past three years is attributed to climate change, with regions experiencing extreme temperatures, droughts, and unexpected weather events such as heavy rains and frosts [1] - The General Director of the International Organization of Vine and Wine, John Buck, emphasized the remarkable impact of these climatic changes over the last three years [1]