Core Viewpoint - Shandong Binzhou is implementing a comprehensive food emergency guarantee system to enhance food security, integrating resources across storage, processing, distribution, and supply chains [1] Group 1: Source Guarantee System - Development of order-based planting to encourage high-quality grain cultivation, with 2.7 million acres of high-quality wheat and 300,000 acres of high-quality soybean planted [2] - Establishment of a government credit guarantee fund for grain purchases, with over 260 fixed collection points and a total of 165.56 million tons of high-quality wheat purchased, generating a total benefit of 1.55 billion yuan [2] Group 2: Monitoring and Early Warning - Regular monitoring of grain and oil markets to ensure stable supply, with 46 enterprises selected as emergency guarantee companies [3] - Implementation of a risk inspection mechanism to maintain market stability during critical periods [3] Group 3: Storage Service System - Investment in emergency storage capabilities, with a target of at least 15,000 tons of emergency grain storage capacity [4] - Improvement of storage logistics, with a total of 300,000 tons of social storage capacity achieved [4] Group 4: Processing and Transformation System - Upgrading processing equipment to increase product variety, with annual processing capacities of 1.8 million tons of wheat and 650,000 tons of soybeans [5] - Maintaining stable inventories of processed products, with daily processing capabilities ensuring supply for over 10 days [5] Group 5: Smart Kitchen Expansion - Support for the establishment of three smart central kitchens, capable of producing 227,000 tons of various food products annually [6] Group 6: Distribution System - Expansion of emergency supply network to ensure coverage in every town, with over 150 convenience stores modified to meet emergency grain and oil needs [7] - Establishment of a rapid response mechanism for emergency distribution, with a daily delivery capacity exceeding 2,000 tons [7]

Core Insights - The grain production in China has stabilized above 1.3 trillion jin since the 14th Five-Year Plan, with a target of reaching 1.4 trillion jin in 2024, marking an increase of 25 kg per capita compared to the end of the 13th Five-Year Plan [1] - The average annual grain purchase volume exceeds 400 million tons, with the total industrial output value of grain enterprises surpassing 4 trillion yuan in 2024 [1] - The grain purchase system relies on a combination of market-driven and policy-based approaches, with market purchases accounting for over 90% of total grain procurement [1] Group 1 - The grain emergency support system has been further improved during the 14th Five-Year Plan, demonstrating resilience in responding to major emergencies [2] - A four-level grain emergency plan system has been established, with regional emergency support centers formed in seven key areas [2] - The number of grain emergency processing enterprises increased from 5,448 to 6,872, a growth of 26%, while daily processing capacity rose from 1.2 million tons to 1.78 million tons, an increase of 48% [2] Group 2 - The government emphasizes the importance of continuously strengthening grain emergency support as a long-term task [3] - Future efforts will focus on enhancing the foundational capabilities and support systems to improve grain emergency response capabilities [3]

中国建设7个区域粮食应急保障中心 "总的看，'十四五'时期中国粮食应急保障能力不断提升。36个大中城市，成品粮油储备持续保障15天 以上市场供应量，其他城市也保有一定数量的成品粮油储备。"刘焕鑫说。(完) 来源：中国新闻网 编辑：付健青 广告等商务合作，请点击这里 本文为转载内容，授权事宜请联系原著作权人 中新社北京10月14日电 (记者 陈溯)近年来，极端天气频发，在应对自然灾害和突发事件中，粮食应急 保障格外重要。国家粮食和物资储备局局长刘焕鑫14日在北京表示，中国推进粮食应急保障体系建设， 组织建设7个区域粮食应急保障中心。 当天，国务院新闻办公室举行"高质量完成'十四五'规划"系列主题新闻发布会。刘焕鑫表示，近年来， 中国推进粮食应急保障体系建设，粮食应急保供能力稳步提升。 首先是加强粮食应急预案体系建设，目前，中国已经建成国家、省、市、县四级粮食应急预案体系。其 次是加强粮食应急协作体系建设，组织建设京津冀、长三角、粤港澳、成渝、华中、西北、东北等7个 区域粮食应急保障中心，区域、省、市、县四级粮食应急保障中心架构逐步成形，层级响应、逐级保 障、小灾省域内自救、大灾区域协同的粮食应急保障机制更加健全 ...

（文章来源：新华社） 国家发展改革委党组成员、国家粮食和物资储备局局长刘焕鑫10月14日在国新办举行的"高质量完成'十 四五'规划"系列主题新闻发布会上介绍，"十四五"时期，我国由粮食应急储运、加工企业和应急配送中 心、供应网点构成的粮食应急保障体系进一步健全，在应对重大突发事件中发挥了重要作用。 ...

新华社快讯：国家发展改革委党组成员、国家粮食和物资储备局局长刘焕鑫10月14日在国新办举行 的"高质量完成'十四五'规划"系列主题新闻发布会上介绍，"十四五"时期，我国由粮食应急储运、加工 企业和应急配送中心、供应网点构成的粮食应急保障体系进一步健全，在应对重大突发事件中发挥了重 要作用。 【纠错】 【责任编辑:刘阳】 ...

湖北粮食流通基础设施实现提档升级。"十四五"期间，该省新建高标准仓255万吨，建设改造低温、准 低温仓容510万吨，省域内国有粮食企业完好仓容达到1500万吨，地方储备粮实现准低温仓全覆盖，全 省粮食仓储设施体系建设向更高标准迈进。此外，武汉、黄石、荆州、宜昌等重要粮食物流节点初具规 模，全省粮食物流网络不断健全，接发分拨能力持续增强，多式联运格局基本成型。 粮食产业方面，湖北粮机装备制造业发展势头强劲，粮机磨具全国市场占有率超过90%，稻米加工和油 脂加工装备制造水平走在全国前列。2024年，全省工业总产值超过20亿元的粮油加工企业达13家，比 2020年增加10家。(完) 来源：中国新闻网 湖北完善粮食应急保障体系 粮食物流网络再升级 中新网武汉9月16日电 (记者 梁婷)"十四五"期间，湖北粮食应急保障体系逐渐完善，粮食流通基础设施 实现提档升级。湖北省政府新闻办16日举行新闻发布会，记者获悉上述消息。 数据显示，目前湖北已建成省市县三级粮食应急储备保障中心79个，共有粮食应急保障主体3300余家， 较2020年增加700多家。该省"布局合理、平急结合、运转高效、保障有力"的粮食应急保障体系已形成 并不 ...