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预制菜概念下跌2.37%,8股主力资金净流出超亿元
截至11月20日收盘,预制菜概念下跌2.37%,位居概念板块跌幅榜前列,板块内,国联水产、天马科 技、百洋股份等跌幅居前,股价上涨的有9只,涨幅居前的有中水渔业、福成股份、华英农业等,分别 上涨10.02%、3.41%、2.56%。 | 000759 | 中百集团 | -3.91 | 10.05 | -3858.72 | | --- | --- | --- | --- | --- | | 300999 | 金龙鱼 | -2.84 | 2.53 | -3520.90 | | 600257 | 大湖股份 | -8.44 | 23.93 | -3417.69 | | 002069 | 獐子岛 | -5.68 | 18.96 | -3354.29 | | 002840 | 华统股份 | -3.21 | 3.65 | -2974.11 | | 000876 | 新希望 | -0.92 | 0.58 | -2510.73 | | 002507 | 涪陵榨菜 | -0.07 | 0.96 | -2439.56 | | 001313 | 粤海饲料 | -8.24 | 4.57 | -2359.77 | | 600127 | ...
A股收评:创业板指跌超1%,煤炭、石油板块下挫,银行股逆势走强
Ge Long Hui· 2025-11-20 07:36
11月20日,A股三大指数集体下跌,沪指跌0.4%,深证成指跌0.76%,创业板指跌1.12%。全市场成交额1.72万亿元, 较前一交易日缩量200亿元,全市场超3850只个股下跌。 中船系全线飘绿,中船特气跌超5%,中国海防跌超3%,昆船智能、中船防务、中国动力跌超2%。 | 代码 | 名称 | 现价 · | | 涨幅◆ | | --- | --- | --- | --- | --- | | 688146 中船特气 | | 41.75 | -2.38 | -5.39% | | 600764 中国海防 | | 29.84 | -1.20 | -3.87% | | 301311 | 昆船智能 | 19.58 | -0.54 | -2.68% | | 600685 中船防务 | | 28.24 | -0.69 | -2.39% | | 600482 中国动力 | | 20.34 | -0.48 | -2.31% | | 300516 久之洋 | | 42.03 | -0.81 | -1.89% | | 600072 中船科技 | | 12.17 | -0.22 | -1.78% | | 600150 中国船舶 | ...
8.21亿主力资金净流入,预制菜概念涨1.05%
截至11月19日收盘,预制菜概念上涨1.05%,位居概念板块涨幅第10,板块内,44股上涨,国联水产、 益客食品等20%涨停,獐子岛、大湖股份、天马科技等涨停,盖世食品、ST岭南、通威股份等涨幅居 前,分别上涨8.03%、4.30%、4.14%。跌幅居前的有大东方、永辉超市、三江购物等,分别下跌 7.35%、5.02%、4.86%。 今日涨跌幅居前的概念板块 | 品 | | --- | | 002321 | 华英农 | 10.03 | 5.95 | 5613.18 | 12.96 | | --- | --- | --- | --- | --- | --- | | | 业 | | | | | | 002696 | 百洋股 | 10.01 | 9.67 | 5233.75 | 21.34 | | | 份 | | | | | | 002069 | 獐子岛 | 10.10 | 12.47 | 3937.57 | 10.26 | | 000798 | 中水渔 | 9.96 | 2.31 | 3926.43 | 37.30 | | | 业 | | | | | | 002702 | 海欣食 | 2.57 | 19.32 | ...
安井食品(603345):速冻食品龙头,H股上市开启全球化增长新篇章
Sou Hu Cai Jing· 2025-11-12 15:57
Company Fundamentals - Anjiu Foods has transformed from a traditional frozen food company to a comprehensive food giant, focusing on deepening channels and expanding product categories [1] - The company's core business includes frozen prepared foods (49.43% of revenue), frozen dishes (31.77%), and frozen noodles and rice products (16.32%), catering to the demand for quick meals among young consumers [1] Core Products and Applications - The hot pot ingredient series, such as high-end frozen meatballs, generated Q3 revenue of 1.906 billion yuan, with a year-on-year increase of 6%, maintaining strong gross margins [2] - The prepared dishes, including shrimp and seasoned meat, achieved Q3 revenue of 1.228 billion yuan, reflecting a 9% year-on-year growth, aligning with the demand for takeout and home dining [3] - Innovative noodle products like "Shanzhou Soup Dumplings" and "Orange Buns" aim to attract young mothers with appealing designs [4] Competitive Advantages and Industry Position - Anjiu Foods has established a national production capacity with a comprehensive channel strategy covering supermarkets, restaurants, e-commerce, and specialty stores, leading to a 68% increase in direct channel revenue in Q3 2025 [5] - The company benefits from its own cold chain logistics network, with an inventory turnover rate of 2.67 times, exceeding the industry average by 15% [6] - Anjiu Foods has maintained the highest market share in the industry for several years, with its A+H share structure enhancing its international influence [7] Growth Potential - Short-term catalysts include a recovery in Q3 2025 revenue (up 6.6% year-on-year) and the upcoming peak season for frozen food consumption, alongside the H-share listing [8] - Long-term growth is supported by expanding overseas markets (projected 30.76% increase in foreign revenue in 2024) and the acquisition of Dingwei Thai to enter the baking sector [9] Financial Health - Key financial data for Q3 2025 shows revenue of 11.371 billion yuan (up 2.66% year-on-year) and net profit of 949 million yuan (down 9.35%, but Q3 alone saw an 11.8% increase), with a gross margin of 20.34% [18] - The company has a healthy financial structure with a debt-to-asset ratio of 23.91%, a current ratio of 3.00, and a quick ratio of 2.17 [19] Valuation Analysis - As of November 12, 2025, Anjiu Foods has a total market value of 27.07 billion yuan, with a TTM PE of 19.52 times and a PB of 1.79 times [22] - Compared to the food and beverage industry average PE of 25-30 times, the current valuation appears low, reflecting market concerns over cost pressures [23] Market Tags - Anjiu Foods is labeled as a "consumption recovery concept stock," with Q3 net profit increasing by 11.8%, highlighting the essential nature of frozen products [11] - The company is also recognized as a "high-dividend stock," with cumulative dividends exceeding 2 billion yuan over the past three years and a projected dividend payout ratio of 70.05% in 2024 [13] - As a "prepared dish leader," Anjiu Foods shows potential for growth, although it faces intense competition in the industry [14]
预制菜概念上涨2.65%,8股主力资金净流入超5000万元
截至11月10日收盘,预制菜概念上涨2.65%,位居概念板块涨幅第6,板块内,100股上涨,惠发食品、 巴比食品、浙江东日等涨停,盖世食品、君亭酒店、家家悦等涨幅居前,分别上涨8.78%、8.11%、 7.44%。跌幅居前的有大湖股份、百洋股份、千味央厨等,分别下跌0.49%、0.43%、0.07%。 今日涨跌幅居前的概念板块 | 概念 | 今日涨跌幅(%) | 概念 | 今日涨跌幅(%) | | --- | --- | --- | --- | | 乳业 | 4.36 | 同花顺果指数 | -1.56 | | 培育钻石 | 3.46 | 铜缆高速连接 | -1.50 | | 白酒概念 | 3.01 | 无线充电 | -1.26 | | 天津自贸区 | 2.97 | 超导概念 | -1.24 | | 免税店 | 2.76 | 汽车热管理 | -1.15 | | 预制菜 | 2.65 | PEEK材料 | -1.07 | | 金属铅 | 2.53 | 富士康概念 | -0.99 | | 磷化工 | 2.48 | 中船系 | -0.98 | | 啤酒概念 | 2.48 | 高压快充 | -0.97 | | 小红书概 ...
预制菜概念震荡反弹,惠发食品涨停
Mei Ri Jing Ji Xin Wen· 2025-11-05 02:21
(文章来源:每日经济新闻) 每经AI快讯,预制菜概念震荡反弹,惠发食品涨停,中百集团、海欣食品、盖世食品、安井食品等跟 涨。 ...
A股预制菜概念股逆势拉升,味知香涨停
Ge Long Hui· 2025-09-18 06:18
Group 1 - The core viewpoint of the article highlights the surge in the A-share market for pre-made meal concept stocks, with companies like Weizhi Xiang hitting the daily limit, and Huatian Hotel rising over 5% [1] - The draft of the "National Standard for Food Safety of Pre-made Dishes" has passed review and is set to solicit public opinions [1] - Data indicates that the market size for pre-made dishes in China is expected to exceed 600 billion yuan by 2025, with projections suggesting it could reach a trillion yuan by 2026 [1] Group 2 - The penetration rate of pre-made dishes in the chain restaurant sector has reached 80% [1]
再度被关注的预制菜,市场空间有多大
Di Yi Cai Jing· 2025-09-18 03:04
Core Viewpoint - The reliance of the restaurant industry on pre-prepared dishes is decreasing, as evidenced by the shift towards fresher, made-to-order food options among leading restaurant chains like Jiumaojiu Group's Taier Sour Fish [1] Group 1: Market Trends - The pre-prepared dish concept sector saw initial strength, with stocks like Delisi and Huifa Foods hitting the limit up, but later experienced a decline of 1.51% on September 17 [2] - Analysts suggest that the long-term trend for pre-prepared dishes remains positive due to increasing restaurant chain standardization, rising labor costs, and faster consumer lifestyles, indicating growth potential in both B2B and B2C markets [2][3] - The demand for pre-prepared products such as cleaned vegetables and processed seafood is rising among chain restaurants, driven by considerations of cost, supply chain stability, and safety [2][3] Group 2: Industry Dynamics - The increasing chain restaurant ratio, currently around 30%, is expected to drive growth in pre-prepared dishes, creating a mutually beneficial cycle between industry concentration and supply chain strength [3] - Unlike the cooling B2C market, B2B sectors like cleaned vegetables and seafood processing continue to expand their market share [4] - The pre-prepared dish industry is still in its early to mid-development stage, with a fragmented competitive landscape and a focus on B2B efficiency and standardization [4] Group 3: Investment Landscape - Several provinces have previously launched supportive policies for the pre-prepared dish industry, focusing on local agricultural products, but many face challenges in attracting investment [6] - Investment in the pre-prepared dish sector has seen a decline since 2022, with a notable drop in financing activity in 2023 and 2024 [7]
预制菜新国标来了!罗永浩“手撕”西贝背后6000亿市场将洗牌
21世纪经济报道· 2025-09-17 13:15
Core Viewpoint - The controversy surrounding pre-prepared meals is not about their inherent quality but rather about consumer transparency and choice, with many consumers feeling misled when they pay for freshly cooked meals but receive pre-prepared options instead [1][2] Market Overview - The pre-prepared meal market in China is projected to reach 485 billion yuan in 2024 and is expected to exceed 617.3 billion yuan by 2025, indicating a rapidly growing trillion-yuan industry [2] - Over 30 publicly listed companies in the A-share market are involved in the pre-prepared meal sector, with significant investments in industrial parks in regions like Guangdong, Fujian, and Shandong [2] Consumer Sentiment - Research indicates that more than 50% of consumers in fast-food chains are open to pre-prepared meals, while only 8.8% of consumers in high-end restaurants accept them, highlighting a mismatch between consumer expectations and dining contexts [1][2] Industry Challenges - The primary issue facing the pre-prepared meal industry is a lack of transparency, with no established standards or regulatory frameworks governing the sourcing, processing, and logistics of these products [2] - Many restaurants are hesitant to disclose their use of pre-prepared meals, further eroding consumer trust [2] Regulatory Developments - A draft national standard for food safety regarding pre-prepared meals has passed review and is set to solicit public opinion, which will help standardize the identity of pre-prepared meals and require restaurants to disclose their usage [2] - The implementation of new national standards is expected to lead to a significant industry shake-up, potentially eliminating substandard small operations [2] Future Outlook - The pre-prepared meal sector is seen as a necessary evolution in modern dining, addressing efficiency issues while needing to build consumer trust [2] - The ongoing discussions about consumer rights, standardization, and industry transparency will likely shape the future trajectory of the restaurant industry [2][3]
预制菜概念下跌1.36%,主力资金净流出78股
Market Performance - The prepared food concept sector declined by 1.36%, ranking among the top declines in concept sectors as of September 17 [1] - Notable declines within the sector included companies such as Sanjiang Shopping, Bubugao, and Junting Hotel, while companies like Qianwei Yangchu, Tiandi Online, and Tongwei Co. saw increases of 4.87%, 2.86%, and 2.68% respectively [1] Capital Flow - The prepared food concept sector experienced a net outflow of 1.342 billion yuan, with 78 stocks seeing net outflows, and 8 stocks exceeding 50 million yuan in net outflows [1] - Bubugao led the net outflow with 284 million yuan, followed by Yonghui Supermarket, Wens Foodstuff, and Liren Liyang with net outflows of 183 million yuan, 106 million yuan, and 81.6 million yuan respectively [1] Top Gainers and Losers - The top gainers in the prepared food sector included Qianwei Yangchu with a 4.87% increase, Tiandi Online with a 2.86% increase, and Tongwei Co. with a 2.68% increase [1] - The top losers included Bubugao with a 5.50% decrease, Sanjiang Shopping with a 9.06% decrease, and Junting Hotel with a 5.30% decrease [1][2]