Group 1 - A customer reported finding live maggots on fried chicken and salmon at a Japanese restaurant in Shanghai, raising concerns about food safety [1][3] - The Shanghai Jiading District Market Supervision Administration confirmed the incident and stated that the food ingredients were sourced legally and stored properly [1][4] - The initial investigation suggested that the live maggots were likely introduced by the lemon used as a garnish, rather than originating from the chicken or salmon [1][3] Group 2 - The restaurant staff claimed that the fried chicken was freshly cooked and the salmon was fresh, asserting that it was unlikely for such contamination to occur during their cooking process [4] - Following the incident, the restaurant refunded the customer and compensated her with 500 yuan, which was reportedly paid out of the staff's own pocket [3]

日前，有消费者称在上海一日料店就餐时，发现炸鸡与三文鱼食物表面有活虫。9月22日，上海市嘉定 区市场监督管理局发布相关情况通报： 有消费者反映，9月20日晚在本辖区"有喜屋日料居酒屋"就餐时，发现在炸鸡与三文鱼食物表面有活 虫。 经查，消费者就餐时间为9月20日19时55分，点了炸鸡、现切三文鱼刺身等8个菜品。上述炸鸡原料和三 文鱼原料于9月20日上午到店，到店后冷藏储存。上述食品原料来源渠道合法，炸鸡在后厨热食加工区 域操作，三文鱼在生食专间加工，食品加工操作基本规范。上述菜品供餐时配有柠檬块。消费者系在其 自行挤压柠檬汁至炸鸡和剩余1片三文鱼片后，发现炸鸡和三文鱼表面各有一条活虫，之前已食用的1块 炸鸡和4片三文鱼没有发现虫子、无异常。从炸鸡、三文鱼采购及加工过程分析，排除活虫是由炸鸡、 三文鱼食物本身孳生，初步判断为配菜柠檬带入。 目前，上海市嘉定区市场监督管理局已对涉事企业立案，将依法处置，督促企业落实食品安全主体责 任。 （文章来源：央视新闻） ...

Core Points - The Shanghai Jiading District Market Supervision Administration reported an incident involving a consumer finding live worms on fried chicken and salmon at a restaurant on September 20 [1] - The food items were prepared from ingredients that were legally sourced and stored properly, with the fried chicken cooked in a hot food processing area and the salmon prepared in a raw food section [1] - Initial investigations suggest that the live worms were likely introduced by the lemon wedges used by the consumer, rather than originating from the chicken or salmon themselves [1] - The administration has initiated a case against the involved restaurant and will enforce food safety responsibilities [1]