央视网消息（新闻联播）：2026全国两会即将召开，《新闻联播》从今天（2月9日）起推出《代表委员 履职故事》。首先带您认识一位扎根乡村20多年，一直关注乡村全面振兴的全国人大代表刘艳英。 当选全国人大代表以来，刘艳英的建议基本都与推动乡村全面振兴有关，她提出支持打造国家级柠檬产 业集群的建议，得到了农业农村部的积极回应。去年，四川省下达资金5亿多元，支持180个农产品加工 项目，促进企业设备升级、工艺创新。今年全国两会，刘艳英打算提出支持乡村特色产业全链条升级的 建议，帮助农户更多分享到产业增值的收益。 刘艳英是四川安岳县隆恩村党支部书记。安岳县被誉为"柠檬之乡"，年产量占全国70%以上，隆恩村的 大部分村民也都以种植柠檬为主。在调研中，刘艳英发现，虽然安岳县柠檬产量高，但要把这个特色产 业做大做强，还需要进一步完善产业链，提升产品附加值。 安岳县年产柠檬60万吨，70%都是卖鲜果。全县560多户加工企业中，精深加工企业只有30多户，加工 类别不够丰富。 ...

央视网消息：第十四届全国人民代表大会第四次会议和政协第十四届全国委员会第四次会议，将于3月召开。一年来，代表委员 访民意、听民声、汇民智，深入调研、积极履职。从2月9日起，新闻频道推出系列报道《履职一年间》。全国人大代表刘艳英是四川 省资阳市安岳县隆恩村党支部书记、村委会主任。2023年当选全国人大代表以来，她围绕乡村发展提出了不少建议。今年全国两会 前，刘艳英在忙些什么？她准备将哪些建议带到全国两会上呢？ 记者来到隆恩村时，刘艳英正领着村民做电商直播。去年3月起，她在本职工作之外，担负了助农直播的任务，帮着农户销售特 产。 安岳县的柠檬种植面积有48万亩，年产量占全国70%以上，被誉为"中国柠檬之乡"。在隆恩村，超过90%的村民都种植柠檬。此 前，刘艳英将"支持打造国家级柠檬产业集群"的建议带上了全国两会，并得到了农业农村部的积极回应。今年，她将特色产业的延伸 发展作为关注方向。这段时间，她走村入户、广泛调研。 蒋中友今年56岁，他家种植的14亩柠檬是全家人的收入来源。去年，柠檬卖价高，家里收入达到了17万元。欣喜之余，蒋中友还 是有一些担忧。 二十多年扎根乡村，让刘艳英的话语和建议浸透着泥土的实在。她的履 ...

Core Viewpoint - The article highlights the efforts of Liu Yanying, a representative at the National People's Congress, in advocating for the enhancement of rural industry revitalization, particularly focusing on the lemon industry in An'yue County, Sichuan Province, where the majority of villagers cultivate lemons and seek to increase their income through deeper processing of their products [1][2]. Group 1: Industry Insights - An'yue County has an average annual lemon production of 600,000 tons, with 70% sold directly without further processing [1]. - There are 561 processing enterprises in the county, but only 33 are engaged in deep processing, indicating a significant gap in value addition within the industry [1]. - The lack of deep processing capabilities is a common issue faced by many rural areas, limiting their ability to withstand market fluctuations [2]. Group 2: Policy Recommendations - Liu Yanying plans to propose suggestions at the upcoming National People's Congress to increase support for rural industry revitalization, advocating for targeted policy measures that would allow farmers to share more in the value-added benefits of their products [2]. - The expectation is for a "combination punch" of policies that would enhance the resilience of rural industries against market risks [2]. Group 3: Future Outlook - Liu Yanying expresses confidence that rural areas will diversify their business models, leading to more opportunities and stronger internal development momentum [3].

自2017年以来，津柑橘产业出口额累计增长93%。柑橘产业包括橙子、柑橘类水果、柠檬、葡萄柚 及果汁产品，正逐步恢复其作为重要外汇来源和就业引擎的地位。 目前，津巴布韦各地柑橘种植面积不断扩大，政府和行业组织计划到2030年将柑橘种植面积从4000 公顷扩大至8000公顷，创造约2.4万个就业岗位。 （原标题：2025年津巴布韦柑橘出口量增长9%） 《先驱报》2月4日报道，2025年津巴布韦柑橘出口量同比增长9%，从2024年的约6.346万吨增至 6.913万吨，主要得益于该行业持续吸引新投资。尽管出口量上升，出口总值仍维持在1500万美元，原 因是平均出口价格从每公斤0.24美元下降至0.22美元。 ...

Group 1 - The core idea of the articles emphasizes the importance of developing local specialty industries through tailored approaches that leverage regional resources and conditions [1][2][3] - In Yuanjiang County, the introduction of new varieties of custard apple and the application of technology have enabled off-season production, leading to an annual output value exceeding 100 million yuan and benefiting over 1,300 farming households [1] - Hebei and Zhejiang provinces showcase successful examples of local agricultural products, with Hebei's walnut industry projected to yield over 18,000 tons by 2025, contributing 40% to farmers' net income, and Zhejiang's pomelo industry generating over 7 billion yuan in total output value [2] - The development of rural specialty industries is seen as a pathway to rural revitalization, with a focus on enhancing value chains and integrating various sectors to maximize income and sustainability [3] Group 2 - The articles highlight the emergence of over 180 industrial clusters with an output value exceeding 10 billion yuan, indicating a significant growth in rural specialty industries across the country [3] - The integration of agriculture with tourism and other sectors is exemplified by the development of a lemon industry in Sichuan, which has expanded into various processed products and tourism experiences [3] - The emphasis on localized strategies and the need for differentiated, brand-oriented development in rural industries is crucial for achieving long-term sustainability and growth [2][3]

Core Insights - The core viewpoint of the article highlights the significant growth potential of Brazilian fruit exports to the European Union, driven by favorable trade agreements and increasing demand in the EU market [1] Export Data Summary - The EU market accounts for approximately 70% of Brazil's total fruit exports [1] - By 2025, Brazil's fruit export volume to the EU is projected to reach 778,000 tons, with an export value of $850 million, representing year-on-year increases of 18.5% and 12.0% respectively [1] Category-Specific Export Performance - Mango exports are expected to reach 204,000 tons with a value of $23 million, showing a volume increase of 3.4% but a value decrease of 1.8% [1] - Watermelon exports are projected at 94,000 tons and $6.16 million, with volume and value increases of 22.6% and 23.9% respectively [1] - Lemon exports are anticipated to be 161,000 tons valued at $16 million, with a volume increase of 7.1% but a value decrease of 1.7% [1] - Grape exports are expected to reach 31,000 tons with a value of $7.41 million, showing increases of 10.8% in volume and 12.8% in value [1] - Papaya exports are projected at 49,000 tons and $5.69 million, with volume and value increases of 16.4% and 12.5% respectively [1] Trade Agreement Impact - The EU-Mercosur Free Trade Agreement is set to phase out tariffs on fruit imports from Mercosur member countries, currently ranging from 10% to 14%, to zero over the next seven years [1] - This policy adjustment is expected to significantly enhance the price competitiveness and market share of Brazilian fruits in the EU [1]

Core Insights - The article discusses the nutritional benefits of various citrus fruits, highlighting their unique properties and health benefits. Group 1: Kumquat - Kumquat is described as a natural remedy with warming properties, beneficial for relieving stress, improving digestion, and alleviating coughs [1] - It contains a high level of vitamin C, surpassing that of oranges, tangerines, and lemons, with 80% of the vitamin C concentrated in the peel [1] - The dietary fiber content in kumquat is notably high at 6.5 grams per 100 grams, making it effective for relieving constipation [1] Group 2: Orange - Oranges are rich in potassium and manganese, with 159 milligrams of potassium per 100 grams, which helps combat fatigue and muscle soreness [2] Group 3: Lemon - Lemons are noted for their strong antibacterial properties due to their high organic acid content, though they are not recommended for direct consumption [3] - They can enhance the flavor of seafood and red wine when used in moderation [3] Group 4: Grapefruit - Grapefruit is low in calories, containing only 42 kilocalories per 100 grams, and is beneficial for lowering blood viscosity [4] - It is high in fiber, promoting a feeling of fullness, making it suitable for weight loss [4] - Caution is advised as grapefruit can interact with certain medications, including statins and some antihypertensive drugs [4]

Core Insights - Sichuan's agricultural products are increasingly exporting to over 120 countries, primarily in ASEAN nations, with a target to exceed 10 billion yuan in exports by the end of 2027 [8][16] - In the first 11 months of 2025, Sichuan's fruit exports reached 940 million yuan, accounting for 12% of the province's total agricultural exports, with lemons leading the nation [10][12] - The province's seafood exports, particularly fish oil and caviar, are significant, with fish oil exports ranking first in the country and caviar second [10][12] Export Performance - Sichuan's agricultural exports are dominated by seafood, beverages, fruits, vegetables, and livestock products, which together account for 48.6% of total exports [9][10] - The province has seen successful first-time exports of various products, including caviar from Ya'an and rabbit meat products from Zigong to Senegal [9][12] - The export of blood oranges from Zizhong County has expanded to 14 countries, with a total order of 24,000 tons [9] Market Dynamics - The demand for Sichuan's agricultural products is driven by strong market needs, favorable climate conditions, and quality improvements [12][13] - Caviar sales are projected to grow over 15% year-on-year, with Sichuan's production capacity expected to exceed 10,000 tons annually [12] - The unique climate of Sichuan, particularly the glacial meltwater from the Tibetan Plateau, provides an ideal environment for sturgeon farming [12] Strategic Initiatives - Sichuan is shifting from "product export" to "brand export," focusing on high-end market collaborations and expanding into new international markets [14][15] - The establishment of a comprehensive agricultural trade service platform aims to streamline the export process, providing one-stop services for trade enterprises [15] - The province's goal is to enhance agricultural export standards and brand recognition, addressing challenges in market access and international certification [14][16]

Core Viewpoint - Benign prostatic hyperplasia (BPH) is a common health issue among middle-aged and older men, affecting quality of life and causing urinary difficulties. While diet cannot cure BPH, proper dietary adjustments can alleviate symptoms and improve overall health. Group 1: Vegetables - Vegetables rich in antioxidants, such as tomatoes, broccoli, and spinach, are ideal for BPH patients as they protect prostate cells from damage caused by free radicals [2] - Lycopene in tomatoes is particularly beneficial, reducing oxidative stress on prostate cells and potentially inhibiting the progression of BPH [2] - Cruciferous vegetables like broccoli and cauliflower are recommended for their compounds that may lower prostate cancer risk and support normal prostate function [2] Group 2: Fruits - Fruits provide essential vitamins C and E, fiber, and hydration, which are beneficial for overall health and prostate health [3] - Citrus fruits, strawberries, and blueberries are highlighted for their antioxidant properties and potential to alleviate BPH symptoms [3] - Dietary fiber from fruits aids in gut health and can help relieve constipation, which may exacerbate urinary difficulties [3] Group 3: Whole Grains - Whole grains are rich in dietary fiber, promoting gut health and easing urinary difficulties for BPH patients [4] - Foods like oats and brown rice are recommended for their ability to support bowel regularity and maintain a healthy weight [4] - Whole grains also provide essential trace elements like zinc and selenium, which are crucial for prostate health [4] Group 4: Nuts and Seeds - Nuts and seeds, such as walnuts and pumpkin seeds, are rich in zinc and selenium, vital for maintaining prostate health [5] - Zinc is abundant in the prostate and plays a role in normal function and anti-inflammatory responses [5] - Pumpkin seeds are particularly beneficial due to their plant sterols and zinc content, which can help alleviate BPH symptoms [5] Group 5: Quality Protein - While protein intake should be moderated, high-quality protein sources like lean meats, fish, and soy products are essential for providing necessary nutrients and promoting prostate cell repair [6] - Fatty fish, rich in omega-3 fatty acids, can reduce inflammation and support prostate health [6] - Soy products contain phytoestrogens that may help regulate hormone levels and alleviate BPH symptoms [6] Group 6: Hydration - Maintaining adequate hydration is crucial for BPH patients, as it supports normal metabolism and urine dilution [7] - However, excessive fluid intake, especially before bedtime, should be avoided to reduce nighttime urination [7] - A balanced diet with a variety of vegetables, fruits, whole grains, nuts, seeds, and quality proteins, along with a healthy lifestyle, can effectively prevent and alleviate BPH symptoms [7]

Core Insights - The article highlights the innovative agricultural model of "Southern fruits grown in the North," implemented by Shuimo Zhuangyuan, which allows northern residents to enjoy tropical and subtropical fruits locally [2][3] Group 1: Agricultural Innovation - Shuimo Zhuangyuan has transformed from a community garden to a specialized leisure agriculture model since its establishment in 2011, focusing on the "Southern fruits grown in the North" strategy to enhance quality and efficiency [2][3] - The farm has successfully cultivated over 30 varieties of southern fruits, including lemons, guavas, and sugar oranges, in a controlled environment, ensuring that the taste is comparable to that of southern production areas [3] Group 2: Technological Advancements - The main challenge of growing southern fruit in northern climates is temperature control; initial single-layer greenhouses were inadequate, leading to crop damage and reduced yields [4] - To address this, the team developed double-layer steel greenhouses with improved insulation and a misting system to regulate humidity and temperature, significantly enhancing fruit growth conditions [4][5] Group 3: Economic Impact and Community Development - Shuimo Zhuangyuan spans 150 acres with nearly 20 double-layer greenhouses, attracting over 60,000 visitors annually and generating an average income of nearly 50,000 yuan per acre [6] - The farm has also facilitated the development of nearly 20 other agricultural parks in the region by providing technical support and operational guidance, promoting the "Southern fruits grown in the North" model in various cities [6] - The farm serves as a platform for local villagers, offering employment opportunities and entrepreneurial support, thereby contributing to rural revitalization and economic growth [6]