Core Viewpoint - The opening of the upgraded Yonghui Supermarket in Xiamen's Jimei District represents a significant enhancement in the retail landscape, aligning with local consumption promotion policies and aiming to provide a high-quality shopping experience for residents [1][25]. Store Upgrade Details - The new store, located in the basement of the Anxin Vanke Mall, covers an area of 1,758 square meters and targets nearby communities and young families, focusing on "quality living + convenient service" [3]. - The store features approximately 7,100 selected products, with nearly 3,600 from first and second-tier brands, and 14.8% of imported goods, closely mirroring the product structure of the "Fat Donglai" model [5][25]. - The product upgrade emphasizes higher quality, differentiation, and local relevance, catering to the dietary habits and quality demands of residents in Fujian [5]. Product Categories - The fruit and vegetable section introduces a three-dimensional matrix focusing on "livelihood attraction + quality differentiation + trendy new products," including both traditional and trendy items [6]. - The meat and poultry section highlights local freshness and quality upgrades, featuring a mix of international and domestic brands [8]. - The seafood area enhances the coastal theme by introducing a variety of imported seafood and offering live fish cutting services, enhancing customer experience [10]. - The bakery and deli sections have added popular items and diverse instant food options to attract younger customers [12]. Environmental and Service Enhancements - The store environment has been revamped for better visibility and comfort, with upgraded lighting and wider aisles to create a pleasant shopping atmosphere [13]. - New customer service facilities include health measurement tools and convenience items, enhancing the overall shopping experience [15]. - The store implements strict food safety measures, including a freshness management system to ensure product quality [17]. Employee Welfare Improvements - The number of employees has increased from 66 to 100, with salary and welfare enhancements to improve job satisfaction and service quality [19]. - The management emphasizes the importance of employee care, aiming to foster a respectful and warm service environment [21]. Market Impact and Future Plans - The store's opening coincides with the Mid-Autumn Festival and National Day, featuring seasonal products to meet diverse consumer needs [23]. - The successful performance of the first upgraded store in Xiamen, with over 800% sales growth in the first week, validates the effectiveness of the upgrade model [23]. - Yonghui plans to continue adopting the "Fat Donglai" model to enhance quality retail, aiming to better meet the needs of mainstream Chinese families and support high-quality market development in Xiamen [25].

（原标题：摩洛哥出口凤尾鱼占非洲出口总量87%） 产量方面，2024年非洲产量为15.3万吨，下降0.1%。尼日利亚、埃塞俄比 亚和摩洛哥仍然是主要生产国，合计占非洲大陆产量的31%。 出口方面，2024年，非洲出口量约9000吨，同比下降9.9%。摩洛哥仍是非 洲最大的出口国，出口量7800吨，价值7200万美元，占出口总量87%；其次是 突尼斯，出口量1200吨，价值1200万美元。 研究表明，2024年非洲凤尾鱼消费量约14.4万吨，自2013年以来年均增长 率为2.7%，凤尾鱼制品市场规模达9.41亿美元。预计2024年至2035年间，非洲 凤尾鱼消费量每年将增长约1%，达16.2万吨；销售额预计每年增长2.4%，到 2035年将达到峰值，接近12亿美元。 凤尾鱼消费主要集中在尼日利亚（2.3万吨）、埃塞俄比亚（1.4万吨）和 刚果民主共和国（1万吨），占非洲大陆凤尾鱼消费量的32%。就价值而言， 尼日利亚占据市场主导地位（1.43亿美元），其次是埃塞俄比亚（8600万美 元）和埃及（8000万美元）。人均消费量最高的国家是阿尔及利亚（每千人 112公斤）、坦桑尼亚（110公斤）和埃塞俄比亚（107公 ...