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5千店目标下,爷爷不泡茶的加盟商还好吗?
Ge Long Hui· 2025-09-20 22:06
Core Insights - The tea brand "Grandpa Does Not Brew Tea" has shown remarkable growth, ranking in the top 20 of the 2025 Hurun China New Tea Drink Brand List and recognized as the fastest-growing brand by Shangpu Consulting based on sales and store count [2][4] - The brand aims to reach a minimum of 4,500 stores by 2025, with a target of opening 2,100 new stores this year, averaging 17 openings per day [4] Expansion and Store Performance - The brand has rapidly expanded, adding nearly 1,800 stores in 2024, surpassing 2,000 total stores, and exceeding 2,400 by September 2025 [4] - Despite high opening numbers, many stores face operational challenges, with initial strong performance declining over time [5][6] - For example, a store in Jiangxi saw its GMV peak at 210,000 yuan within two months but dropped to around 65,000 yuan during the off-season, leading to potential profitability issues [6][10] Financial Challenges - The brand's franchisees are experiencing significant pressure due to low revenue realization rates and high operational costs [10][12] - The average realization rate is around 60%, with some stores dropping to 55%, making it difficult for franchisees to achieve profitability compared to competitors [12] - Initial investment costs for a 30-square-meter store are approximately 330,000 yuan, but actual costs often exceed 500,000 yuan due to rising rental and operational expenses [12][14] Market Saturation and Competition - Many stores are located in highly saturated markets, with at least 15 competing tea shops within a 1-kilometer radius, leading to decreased customer traffic once initial excitement fades [7][15] - The brand's product offerings, while differentiated by the "Oriental Fragrant Tea" concept, still compete in a crowded market with similar products from established brands [15][17] Franchisee Quality and Management Issues - The low entry barrier for franchisees has attracted a diverse range of investors, resulting in varying levels of operational expertise and financial stability among franchisees [17][18] - The rapid expansion has strained supply chain and management capabilities, with many stores spread thinly across cities, complicating logistics and inventory management [18][19] Future Outlook - The brand is seeking to improve its profitability, projecting a net profit of 200 million yuan in 2025, while also facing potential legal risks related to trademark registration [19][20] - To transition from a "viral" brand to a sustainable one, the company must focus on building a robust product repurchase system, stable single-store profitability, and an efficient supply chain [20][21]
行业降温,加盟成本高,王牌单品缺失……爷爷不泡茶凭什么冲刺5000店?
东京烘焙职业人· 2025-08-25 08:31
Core Viewpoint - The article discusses the rapid expansion and challenges faced by the tea brand "爷爷不泡茶" (Grandpa Doesn't Brew Tea), highlighting its ambition to grow significantly in a competitive market while addressing the need for sustainable business logic in the new tea beverage industry [4][25]. Expansion Strategy - "爷爷不泡茶" aims to increase its store count from under 3,000 to a minimum of 4,500 by 2025, with a target of reaching 5,000 stores [4][12]. - The brand's expansion strategy includes targeting lower-tier markets and introducing various store formats to increase flexibility in location selection [11][12]. - The brand's current store count is reported to be over 2,500, although some data sources suggest it may be below 2,100 [11][12]. Product Development - The brand focuses on creating unique products, such as "荔枝冰酿" (Lychee Ice Brew), which has sold over 38 million cups, positioning it as a leading product in its category [14][16]. - "爷爷不泡茶" emphasizes the use of local ingredients and cultural heritage in its products, aiming to differentiate itself in a crowded market [19][22]. Market Position and Competition - The new tea beverage market is highly competitive, with established brands like "蜜雪冰城" (Mixue Bingcheng) and "喜茶" (Heytea) dominating the landscape [9][12]. - The brand's pricing strategy places it in direct competition with other mid-tier brands, making it challenging to attract franchisees due to uncertain return on investment [12][22]. Financial Performance and Growth Challenges - The brand's growth is hindered by a lack of standout products and reliance on promotional activities, which can erode profit margins for franchisees [23][25]. - Despite achieving recognition among younger consumers, the brand faces scrutiny over product quality and consistency, which could impact its long-term viability [25][26]. Industry Trends - The new tea beverage industry is experiencing a shift, with market share among the top five brands increasing from 38.5% in 2020 to 46.8% in 2023, indicating a trend towards consolidation [12][24]. - The article notes that many brands are adopting similar "national trend" themes, making it difficult for any single brand to stand out [17][19].