Core Viewpoint - The Inner Mongolia Charity Award recognizes Mengniu Group's Nutrition Universal Project for its significant contributions to improving youth nutrition and health, highlighting the company's commitment to social responsibility and public welfare [1][12]. Group 1: Company Initiatives - Mengniu Group has been actively involved in social responsibility and public welfare, establishing the Inner Mongolia Mengniu Public Welfare Foundation in 2022 to support youth nutrition and health [3][5]. - The Nutrition Universal Project has donated a total of 1 billion yuan, benefiting over 25 million students across 28 provinces, autonomous regions, and municipalities [7]. - The project has expanded its initiatives to include various educational programs, such as sports education and environmental education, creating a comprehensive model for social value creation [10]. Group 2: Recognition and Achievements - The Nutrition Universal Project was awarded the "Charity Project and Charity Trust" category in the second Inner Mongolia Charity Award, reflecting its successful impact on community health [1][12]. - In 2022, the Mengniu Public Welfare Foundation received a 4A-level social organization certification, indicating its effective management and public welfare outcomes [5]. - The project has been recognized as a candidate for the 13th "Chinese Charity Award," further establishing its credibility in the charity sector [5].

Group 1 - The "Student Milk Program" in China has been successfully implemented for 25 years, expanding from 5 pilot cities to 31 provinces, benefiting over 31.34 million students [1] - Daily supply of student milk has increased from 500,000 servings in 2001 to 26.72 million servings in 2024, representing a growth of over 50 times [1] - The program has positively impacted students' bone growth and development, addressing issues related to malnutrition [1] Group 2 - Mengniu Group is a key participant in the "Student Milk Program," adhering to high standards and strict management to ensure quality and safety across all stages from farms to schools [1][2] - The production of Mengniu student milk involves a rigorous process with 9 steps, 39 core procedures, and 105 monitoring indicators, ensuring safety and quality [2] - Mengniu has implemented a "Demonstration School" project to enhance operational standards and ensure safety in milk distribution within schools [2]

Core Points - The Mengniu Low-Temperature Wuhan Factory has been certified as the "largest single low-temperature yogurt factory in the world" by FWRC Forbes World Record Certification, marking a significant achievement for China's dairy industry in innovation-driven development [1][3][5] - The factory, which began operations in 2021, has a planned production line of 22 and a daily capacity of 1,432.16 tons, establishing itself as a leader in both Asia and globally [3][4] - The factory employs a smart, green, and flexible production model, enhancing production efficiency through modular design and advanced technology [3][4] Production and Supply Chain - The factory has established a 72-hour golden supply chain, utilizing a fully transparent and traceable digital management system to ensure efficient operations from raw materials to end consumers [4] - It serves 22 provinces with 105 delivery routes, ensuring high-quality and cost-effective responses to diverse market demands [4] Commitment to Youth Health - The factory is recognized as a "designated production enterprise for student milk," with an annual production capacity of 94,000 tons, making it the largest single low-temperature yogurt production base for student milk in China [6] - Mengniu is committed to promoting the national "Student Drinking Milk Program," providing milk to 8 million students daily while maintaining high safety and quality standards [6] Future Outlook - The certification reflects Mengniu's commitment to world-class standards in manufacturing, research, and quality, with a focus on nurturing future generations through high-quality dairy products [7]

Group 1 - The "Student Milk Program" has been implemented for 25 years, aiming to provide quality milk to school students and improve their health and development [2][3] - Various policies have been introduced to support the program, including the "Notice on Promoting Stable Development of Beef and Dairy Production" and the "China Food and Nutrition Development Outline (2025-2030)" [2] - The program has expanded from 5 pilot cities to 31 provinces, covering over 100,000 schools and benefiting 31.34 million students, with daily milk supply increasing from 500,000 servings in 2001 to 26.72 million servings in 2024 [3] Group 2 - Mengniu was one of the first companies to obtain national production qualifications for the Student Milk Program and currently supplies milk to over 20,000 schools, benefiting 8 million students daily [4] - Since 2002, Mengniu has initiated various philanthropic actions, donating a total of 1 billion yuan to support over 25 million students across 28 provinces [4] - Mengniu actively promotes nutritional education and healthy eating concepts among students and parents, aligning with national health policies [4]